写真素材の検索結果

Red beet and radicchio ravioli

Beetroot ravioli with soft cheese fillling

Beetroot with dill, pine nuts and blue cheese

Ravioli with mushrooms

Ravioli with rocket pesto, Parmesan and pine nuts

Beetroot ravioli with mixed salad leaves

Ravioli di bianchetti with pine nuts and pesto

Pumpkin ravioli with tomatoes and pine nuts (seen from above)

Ravioli toscani (Ravioli with ricotta filling and pine nuts)

Ravioli al sughetto bianco (Ravioli with herb cheese sauce)

Ravioli ai pinoli (ravioli with pine nut butter & basil)

Seafood ravioli with pine nuts

Ravioli in sage butter with pine nuts

Creamy ravioli with ricotta, lemons, pine nuts and sage

Ravioli mit Spinat und Pinienkernen

Beetroot ravioli with poppy seed butter

Beet Ravioli with Poppy Seed Butter

Beetroot ravioli with walnuts and a ricotta filling

Penne with bacon and radicchio

Ravioli alla barbabietola (ravioli stuffed with beetroot)

Beetroot ravioli with Parmesan cheese

Beetroot ravioli with chillies, scamorza, broccoli rabe and pecan nuts

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ingredients for making ravioli 'bon bons'

Chicory ravioli with walnut pesto

Ravioli in cheese and lemon sauce

Lemon Basil Ravioli with Cream Cheese

Ravioli with chard and quark filling, tossed in butter

Beetroot ravioli

Saffron ravioli with goat's cheese and beetroot sauce (Easter)

Pennette mit Radicchio, Zucchini und gegrilltem Hahnchen

Spinach ravioli

Red cabbage salad with walnut ravioli

Artichoke and pea spaghetti with goat's cheese

Ravioli 'bonbons' with zucchini

Beet ravioli with vegan hazelnut cheese sauce

Beet ravioli with vegan hazelnut cheese sauce

Zoodles: courgette noodles with red chicory and vegan cashew nut sauce

Beet ravioli hearts with vegan cheese sauce on plate

Beet feta dumplings

Red ravioli being made

Red ravioli being made

Red and yellow beet ravioli with hazelnut pesto

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Spinach ravioli with four types of cheese

Woman preparing ravioli, beetroot sage filling

Salad of beetroot ravioli, pears and pumpkin

Ravioli with beetroot filling being made

Toscani-style raviolis

Casunziei with a beetroot filling and poppyseed butter

Pierogi stuffed with radicchio, ricotta and pine nuts

Spaghetti with mushrooms and radicchio

マカロニ三皿

Ricotta ravioli with a liquid core and sage

Ravioli with asparagus

Asparagus ravioli with sage

Ravioli with asparagus

Ravioli ai carciofi (Artichoke & ricotta ravioli with rocket)

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Celery-filled ravioli being made

Cabbage ravioli with Parmesan cheese

Ravioli with parsley and tomatoes

Savoy ravioli with Alba truffles

Ravioli with beef and spring onions

Porcini mushroom ravioli with truffle salt

Ravioli with asparagus and lemon butter

Ravioli tirolesi (Pasta parcels with spinach filling)

Ravioli on a rocket and watercress salad

Fusilli with radicchio, dried tomatoes, raisins, pine nuts and saffron

Ingredients for beetroot ravioli

Uncooked beetroot ravioli

Ravioli with meat filling

Ravioli with beef

Ravioli with caviar (Monaco)

Mushroom ravioli with rocket pesto

Homemade ravioli with an artichoke filling and brown butter

Ravioli with tomato sauce and rocket

Homemade pumpkin ravioli tortelloni parcels topped with pine nuts, olive oil, rocket and chilli

Fresh homemade pumpkin ravioli tortelloni parcels on a plate topped with pine nuts, parmesan and rocket

Herb ravioli with Parmesan curls

Yellow beet ravioli with wasabi foam and baked goat's cheese

Red filled ravioli with chanterelles and nut butter

Ravioli with Parmesan and potato filling and walnuts

Green vegetable ravioli cooked in bamboo steamer

Penne Pasta with Tomatoes, Asparagus and Pine Nuts

Orecchiette with broccoli and pine nuts

Macaroni with spinach sauce and pine nuts

Wholemeal rigatoni with creamed savoy and pine nuts

Pasta agli asparagi (Penne with asparagus and pine nuts)

Pasta with fried artichokes, strawberries and pine nuts

Beet filled vegan Swabian ravioli (Maultaschen) in creamy sauce with potatoes and diced beets

Tagliatelle with radicchio, walnuts and coppa ham

Gnocchi with porccini mushrooms and radicchio

Plate of pumpkin ravioli with sage leaves, parmesan and pine nuts

Plate of pumpkin ravioli with sage leaves, parmesan and pine nuts

Pasta salad with radicchio, rocket and mozzarella

Lasagne with radicchio and asiago cheese in a baking dish

Pasta and sausage salad with pine nuts

Red pasta salad with Romanesco broccoli and beetroot

Ravioli con gli spinach (Ravioli with spinach & Parmesan)

Ravioli colorati (Spinach ravioli with ricotta & herb filling)

Ravioli with spinach and ricotta

Pumpkin ravioli

Crayfish ravioli

Raviolis with ceps and duck Foie gras

Ravioli with rocket sauce

Fresh ravioli filled with ricotta and spinach

Celery-filled ravioli with red pepper sauce

Spinach ravioli with quail and wild mushrooms

Ravioli con la rucola (Rocket ravioli with Parmesan)

Ravioli con la rucola (Dressing rocket ravioli with oil)

Sheep's cheese ravioli with spinach and blueberries

Spinach and ricotta ravioli with sage butter and walnuts

Spinach and ricotta ravioli with sage butter and walnuts

Ricotta ravioli with beef ribs, cauliflower and hazelnut butter

Ravioli with vegetables

Ravioli with lentil filling

Home-made ravioli

Pumpkin ravioli with sage

Ravioli Carbonara mit Spinatblattern

Ravioli

Ravioli col tartufo ai porcini (Ravioli with truffles & ceps)

Ravioli al pesce (Fish ravioli with herbs and onions)

Ravioli alla toscana (Ravioli with sage and garlic)

Ravioli with spinach, mushrooms and Marsala served with garlic crostini (seen from above)

Ricotta and spinah ravioli with lemon butter, Pparmesan cheese and basil

Spinach and mascarpone ravioli served with roasted cherry tomatoes, grated parmesan and ground black pepper

Ravioli in a mushroom sauce

Ravioli with a mushroom sauce

Ravioli with shimeji mushrooms (Asia)

Ravioli with prosciutto and peas

Ravioli with tomatoes and basil

Homemade Ravioli with Sesame Grissini

Sweet potato ravioli with thyme

Crab ravioli with fresh chives

Sweet potato ravioli with parmigiana

Ravioli

Ravioli stuffed with mozzarella, dried tomatoes and arugula

Prawn ravioli with herb butter

Ravioli with mushrooms and chestnuts

Ravioli with scampi, tomatoes and olives

Ravioli with scampi, tomatoes and olives

Ravioli filled with courgette and courgette flowers

Ravioli with tomatoes and Parmesan cheese

Ravioli with nuts, peas and mint pesto

Ravioli with scampi and cherry tomatoes

Ravioli with fennel and brussels sprouts puree

Ravioli with dried tomatoes and basil

Ravioli with bean filling and onions

Ravioli with venison in tomato sauce

Mascarpone ravioli with green beans & grated parmesan

Ravioli with pumpkin and feta sauce

Ravioli with tomato and aubergine sauce

Pumpkin ravioli with sage and bread

Radicchio salad with pears and blood orange

Ravioli with scampi, tomatoes and olives (close-up)

Chinese ravioli with a soy sauce and vinegar dip

Potato ravioli filled with spinach, South Tyrol, Italy

Ravioli with nut and mint pesto, and sugar snap peas

Ravioli with Pecorino filling, lemon butter and broad beans

Giant ravioli filled with eggs and herbs with morel sauce

Ravioli with a potato filling and sheep's cream cheese

Ravioli diavolo with mung bean sprouts and pineapple

Anolini di zucca (ravioli filled with pumpkin, Emilia Romagna)

Radish and Raddichio Salad with Pine Nuts

Ashak (Pasta parcels with leek filling, Afghanistan)

Pasta envelopes with spinach and ricotta filling

Ingredients for mushroom ravioli filling

Pumpkin Ricotta Ravioli with Spinach

Colourful fusili pasta made from vegetables (beet, spinach), on a black countertop

Mushroom Ravioli on a White Plate with a Fork

Ravioli ai funghi di bosco (raviloi with wild mushrooms, Italy)

Fusilli with spinach, olives, feta and pine nuts

Orechiette mit Broccoli, Chili, Knoblauch und Pinienkernen

Black vegan ravioli (dyed with active charcoal) in sage butter filled with pumpkin purUe

Butternut squash filled ravioli pasta with roasted butternut squash and sage leaves in a blue plate

Fried eggs with asparagus and ravioli

Homemade ravioli with red cabbage and chestnuts

Ravioli with ham and spinach filling

Basil gnocchi with radicchio

Penne al gorgonzola (Penne with Gorgonzola and pine nuts)

Pasta salad with cherry tomatoes, arugula, olives, ricotta and pine nuts

Beetroot dumplings with poppy butter

Iced veal fillet tatar with asparagus, truffles and ravioli

Ravioli dolci (Sweet ravioli, Italy)

Penne with gorgonzola and radicchio

Homemade kale and walnut pesto ravioli with mushrooms and vegan cheese and chives

Homemade kale and walnut pesto ravioli with mushrooms and vegan cheese and chives

Tortellini with aubergines and pine nuts

Wheel pasta with turnips, black olives and pine nuts

Pasta crescents with roasted vegetables and pine nuts

Pasta salad with chicken breast, tomatoes, cashew & pine nuts

Home-made ravioli

Home-made ravioli

Home-made ravioli

Ravioli on fork