ホタテ
帆立貝
Opened Scallop Shell
アカガイ
トリガイ
ホタテ貝
カキ
イワガキ
Shelled New Zealand mussel with mussel shells
ホッキ
ホタテ刺身
Fresh scallop
Two scallops
Two scallop shells with rubber bands
Two Scallops
Scallops in Scallops Shells with Herbs
An opened scallop on a white surface
ほたて貝柱
Scallop on wood
木古内産ホタテ貝
ホタテ生
Two scallops in their shells
Fresh scallops
A scallop, opened wide
Fresh scallop with elastic band
Scallop shells (seen from above)
Scallop with lemon wedges
Two scallop shells
Fresh scallops, closed and opened
魚介いろいろ
ホタテガイ
Oysters
牡蠣
イタヤガイ
殻の付いたカキ
Mussels
An opened mussel
焼きホタテ
A Man Opening Fresh Scallops
ホタテのバター焼き
ムール貝
ホタテの稚貝
Opened clams
New Zealand mussel with mussel shells
食材イメージ
New Zealand mussel in mussel shell
帆立貝柱
貝いろいろ
Whole Scallops on Open Shell; Fish Market; Venice Italy
Different types of shells (scallops, cockles)
北海道 ほたて貝
Scallop in the shell
An open Jacob's mussel with a knife
Open Jacob's mussels with a knife on a wooden board
サザエ
ハマグリ
A Clam on Wet Rocks
ホッキ貝
生牡蠣
ホタテとタラコ
Scallops, opened, on plate with ice
A scallop in a shell (seen from above)
An open scallop shell
A fresh scallop in a shell
Scallop in Shell
Shucking a scallop
Fresh Jacobs mussels with limes
Scallops on a wooden board
Fresh oysters, opened, on seaweed
Green-shelled mussels from New Zealand, opened
Fresh Clams
Fresh oyster
アサリ
生のアサリ
Shellfish
ホタテの刺身