ホタテ
Opened Scallop Shell
ホタテ貝
トリガイ
帆立貝
Two scallops
ホタテ生
A scallop, opened wide
Two scallops in their shells
Scallop shells (seen from above)
Fresh scallops
アカガイ
牡蠣
Scallops in Scallops Shells with Herbs
Fresh scallop with elastic band
Fresh scallops, closed and opened
Two scallop shells
Shelled New Zealand mussel with mussel shells
木古内産ホタテ貝
カキ
Fresh scallop
Two scallop shells with rubber bands
Two Scallops
Scallop with lemon wedges
An opened scallop on a white surface
イワガキ
貝いろいろ
ホタテの稚貝
A scallop in a shell (seen from above)
An open scallop shell
A fresh scallop in a shell
Scallop in Shell
An open Jacob's mussel with a knife
Open Jacob's mussels with a knife on a wooden board
ホッキ貝
ホタテとタラコ
Scallops, opened, on plate with ice
帆立貝柱
fresh, seafood
Scallop Shells
Scallop in the shell
ムール貝
魚介いろいろ
ホタテ刺身
Oysters
Various fresh mussels on a baking sheet
ほたて
Different types of shells (scallops, cockles)
A crate of fresh scallops
Fresh Jacobs mussels with limes
Scallops on a wooden board
Shucking a scallop
An open scallop on a piece of wood
Cleaned fresh scallop
Scallops
Fresh scallops (closed)
岩がき 日本海産
Opened clams
Fresh oysters
Two Scallop Shells
焼きホタテ
Scallop on wood
Fresh oysters, opened, on seaweed
Three oysters on mother-of-pearl background
An oyster on mother-of-pearl background
Various types of oysters on ice
An empty scallop shell
ホッキ
A Man Opening Fresh Scallops
Whole Scallops on Open Shell; Fish Market; Venice Italy
ほたて貝柱
Scallops without shells on crushed ice
Scallop, opened
生牡蠣
Mussels
殻つき牡蠣