Rolled veal roast with vegetable stuffing
A slice of rolled veal roast on vegetables
Polish-style rolled veal roast
Rolled veal roast a la Talleyrand with truffle sauce
Corsican-style stuffed roast veal
Rolled veal roast with ribbon pasta
Rolled joint of veal wrapped in bacon (ready for roasting)
Stuffed breast of veal, partially carved
Roast veal roll in sherry stock
Rolled roast with mushroom stuffing
Roast turkey roll, vegetable stuffing & mashed potato; carrots
Roast veal studded with vegetables served with dumplings
Rolled veal (raw) in a frying pan
Beef roulades with vegetable stuffing
Veal roulade garnished with slivered almonds and pomegranate seeds
Raw rolled joint of veal wrapped in bacon
Roast beef with root vegetables
Tie with a string the veal roast
Barded veal roll (covered with bacon & tied with string)
Rolled veal roast with cheese and herb crust (a slice carved)
Rolled lamb roast with orange and celery stuffing
Savoy roulade with turkey stuffing in tomato sauce
Roast veal with vegetables
Ingredients for roast pork roll with apple and celery
Stuffing roast veal with anchovies
A veal roll with prosciutto and porcini mushrooms
Raw roast veal
Raw tied veal roast
Raw veal roast
Pastry rolls with beef and vegetable filling
Veal roast with spinach filling and fried potatoes
Roast veal with mushrooms and vegetables
Veal roulade with a pepper medley
Cabbage roulades filled with veal, rye and ceps
Rolled pork roast with pepper stuffing
Veal rolls with spinach filling and fried potatoes at Easter
Rolled roast rabbit
Rolled lamb roast with fennel, chick-peas and pumpkin
Rolled pork roast with ham stuffing and vegetables
Rolled pork roast with herb stuffing on root vegetables
Roast veal with wild asparagus
Rolled roast pork filled with egg
Rolled pork roast with almonds on salad
Manzo arrotolato con filetto di maiale (Rolled roast, Tuscany)
Rolled pork roast with crackling, a slice carved
Roasted veal a la chasseur with mashed potatoes
Veal roulade with spinach stuffing
Roasted apples stuffed with beef
Roast veal fillet, partially carved
Rolled pork roast with herb stuffing on bed of vegetables
Vegetable beef roulade
Slicing a rolled roast with herb stuffing
Rolled pork roast with crackling, herb stuffing & vegetables
Rolled pork roast with crackling and herb stuffing
Roast beef with stuffed tomatoes
Peppers stuffed with roast beef
A hand squeezing olive oil out of an olive onto a veal roulade
Roast veal with shallots
Veal shank with pickled shallots
Roast veal with cabbage
Veal roulade with port wine sauce and apple chutney for Christmas dinner
Rolled roast pork in a roasting dish
Roasted beef stuffed with spinach and omelette
Rolled pork roast with herb stuffing and crackling
Basque roast veal with vegetables
Roast lamb with pumpkin and carrot stuffing & vegetables
Roast veal with spring vegetables
Veal roast with carrots, celery and mushrooms
Sliced Rolled Stuffed Pork Roast on Cutting Board
Stuffed roast veal with dauphine potatoes
Rolled lamb roast with caraway
Rolled Roast Turkey Breast
Veal loin rack joint with lemongrass and a puff pastry pasty
Roast veal braised in milk and garlic cooked in a casserole dish
Rolled pork roast with herbs, carrots, parsley roots
Raw rolled joint of beef wrapped in pork fat
Rolled pork roast with prune and horseradish stuffing
Whole rolled roast shoulder of lamb with coriander seeds
Meat roulade with vegetable and herb stuffing
Boneless Rib Roast
Fajitas with beef and vegetable filling
Stuffed roast pork with vegetables & potato dumplings
Veal roulades with almond stuffing
Onion with green spelt & vegetable stuffing & ginger plum sauce
Rolled pork roast
Rolled roast beef stuffed with spinach
Beef fillet (rolled roast)
Veal kidneys wrapped in bacon with shallots
raw roast veal
Pork Roast Stuffed and Rolled with Garlic and Herbs; Sliced on Platter with Carrots
Stuffed roast pork ready to be cooked
Veal roast with asparagus
Sliced veal roast with chanterelles
Rolled pork roast with crackling, slices carved
Arrosto rosa di parma (rolled roast beef with a ham filling, Italy)
Steaming beef and vegetable roulades
Rolled joint of pork
Veal roulade in tomato sauce
Roast pork roll with prune stuffing
Beef brisket with vegetables and herbs ready to roast
Veal loin with a meat fork on paper
Rolled pork roast stuffed with dried apricots
Veal roulades with broccoli and beans (Telian, Ukraine)
Wraps with grilled veal loin, mustard spinach & melon chutney
Rolled pork roast with herbs, partly carved
Prime boiled veal with roasted beans
Chicken breast with vegetable stuffing
Roast pork roll with mince, cranberry and buckwheat stuffing
Beef fillet stuffed with mushrooms and dried tomatoes
Rolled roast lamb with goat's cheese and mint
Veal roast
Roast peppers stuffed with rice and minced meat
Beef roulade with pepper & onion filling & rashers of bacon
Rolled roast suckling pig with prunes and apricots
Roast pork roll with almond and raisin stuffing (Christmas)
Boiled veal rump with braised romaine lettuce & chanterelles
Veal escalopes with gratin topping and vegetables
Braised veal shank with gravy and vegetables
Roast veal with pomegrante seed and mashed potatoes
Sliced roast veal
Veal roulade filled with kidneys accompanied by a chard bake
Rolled pork roast stuffed with prunes and raisins
Rolled venison roast with cassis liqueur and chocolate
Raw veal roast and raw veal escalopes
Beef skewers with vegetables and halloumi, and tomatoes stuffed with tabbouleh
Grilled, rolled suckling pig roast
Porchetta (Roast suckling pig stuffed with herbs, Italy)
Veal rolls with spinach stuffing and tomatoes
Tagli per bollito
Stuffed veal breast with bread and mushroom stuffing
Roast rack of veal
Rolled veal with dried tomatoes,traditional mustard and Grenaille potatoes
Rolled roast turkey with cherry tomatoes
Raw veal
Putting salt on raw rolled beef joint
Kharouf Mahsi (lamb stuffed with vegetables, Saudi Arabia)
Rolls in the pure
Roast pork roll with onions in glass dish
Roast veal with orange
Veal roast with pineapple
Stuffed roast lamb
Roast pork roll with dried fruit stuffing & red cabbage
Stuffed breast of veal on chopping board
Pork roulade with apples
Veal rolls with spinach stuffing in cream sauce
Rolled pork roast with parsley roots and orzo
Rolled suckling pig roast in a roasting tin
Veal shank on root vegetables
Roast veal, carved, with garlic
Ossobuco alla milanese (Braised veal shank, Italy)
Rolled roast pork with cheese
Veal roulade with a side of vegetables
Roast veal with pears and cherry tomatoes
Stuffed roast veal with bread dumplings & vegetables
Fried veal belly with celery and king trumpet mushrooms
Veal with Capers and Shallots
Involtini di vitello (Veal roulade with spinach stuffing & fig)
Involtini di vitello (veal rolls with spinach filling)
Lamb roulade with oven-roasted vegetables
Arrosto di vitello alle nocciole (Roast veal with nuts)
Veal shank with gravy
Doria with pork and veal (mince casserole)
Sliced rabbit roll roast
Rolled Pork Stuffed with Spinach
Roast pork roll with vegetables, a slice carved
Parmentier with veal and carrots
Poularde with vegetable & dandelion filling & mushroom sauce
Aubergine rolls with mince filling and tomato sauce
Graduated veal steaks with tomato and cheese
Beef Entrecote with vegetables
Carrots of veal with apple (Christmas)
Roast veal with a wasabi emulsion, spring vegetables and shallots
Arrosto di vitello ai porcini (roast veal with ceps)
Rolled pork roast with sage potatoes
Veal medallions with an aubergine bake
Vitello in umido con verdure (roast veal with vegetables)
Rolled roasting joint being tied
Bernese style veal breast with potato salad (Switzerland)
Stuffed veal breast with runner beans & bread dumplings
Roast pork loin with fennel and apple wine
Veal fillet with figs and vanilla for Christmas
Braised veal with vegetable and white wine sauce and beans
Barded beef (covered with bacon and tied with kitchen string)
raw roast beef
Filled roast pork with leek and bacon
Roasted veal with roasted mini vegetables
Rolled veal and spinach
Veal knuckle with Munster cheese sauce
Roast veal shank (Christmas)