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Pork ragout with potatoes and sage and a side salad

Rabbit ragout with sage

Breaded pork chops with mashed sage potatoes

Lamb ragout with potatoes (Spain)

Beef ragout with potatoes (close-up)

Gnocchi al sugo d'oca (Ricotta gnocchi with goose ragout)

Rolled pork roast with sage potatoes

Spanish oxtail ragout with potatoes

A stew of pork, apple, carrots and sage with dumplings

Venison ragout with potato noodles and thyme

Venison ragout with potato noodles and thyme

Lamb stew with potatoes and coriander leaves (India)

Lamb stew with potatoes, coriander and rice (India)

Lamb and potato ragout with tortillas (seen from above)

Pork cheeks ragout with carrots and bay leaves

Hungarian goulash with potatoes

Beef curry with potatoes

Hungarian goulash with boiled potatoes

Ratatouille with rosemary potatoes

Venison ragout with mashed potatoes and celery, and a pumpkin medley

Braised pork with vegetables and mashed potatoes

Pork and vegetable ragout with rice

Lamb ragout with spring vegetables

Venison ragout with potato noodles and thyme

Prime boiled beef with buttered potatoes and herb mayonnaise

Pork goulash with potatoes and spinach

Bison ragout with potato cakes and root vegetables

Wild boar ragout with swedes and steamed potato dumplings

Wild boar ragout with swedes and steamed potato dumplings

Venison ragout with cranberries & mashed potato with celery

Savoy cabbage stew with pork fillet, caramelised potatoes

Beef Stew with Peas and Potatoes in a Slow Cooker

Beef Stew in a Slow Cooker

Lamb pie with potato pastry crust

Bowl of Hungarian Beef Goulash Made with Paprika; From Above; With Spoon

Potato pie with meat filling

Baked potatoes with meat stew

Rabbit ragout with potato and parsnip puree

Beef ragout with carrots and mashed potato

Braised rabbit and mutton ragout with lentils (Italy)

Beef ragout with carrots, mushrooms and mashed potato

Braised knuckle of lamb with sage and bean cassoulet

Beef ragout with vegetables and mashed potatoes

Potato goulash with pork

Pork goulash with potatoes, pepper and olives

Asparagus and potato ragout

Asian vegetable ragout

Asparagus and potato ragout

Beef and potato stew in a pan

Beef stew with mushrooms and sage

Hash potatoes with corned beef and sage

Chicken stew with potatoes and carrots (see above)

Roast pork loin wit sage, garlic and potatoes

Potato dumplings on tomato sauce with sage and Parmesan

Tender goulash with parsley potatoes

Pork loin with chimichurri, potatoes and criolla salad

Hungarian goulash with vegetables and coriander

Aentlibuecher Schwynspfaffer: ragout in bread case (Switzerland)

Pork curry with fresh herbs

Pork ragout with beans and tomatoes

Pork ragout with tomatoes and tagliatelle

Spezzatino di maiale (Pork ragout, Italy)

Veal ragout with carrots and bay leaves

Lamb ragout with mushrooms and vegetables on summery table outdoors

Pappardelle pasta with short rib ragu, made from roasted pork bones, tomatoes, herbs and spices.

Veal ragout with carrots, spring onions and parsley

Suckling pig 'Glykanissos', with roast potatoes

Chicken ragout with potato wedges

Potato and pumpkin soup with sausage snails

Veal ragout with vanilla pods and carrots

Pork cheek Civet with sage

Pork fillet, lemon zest, herbs and potatoes

Hungarian potato goulash in pot and on ladle

Potatoes with green sauce and cold roast pork slices

Arabian lamb ragout with vegetables

Mushroom ragout with potato noodles

rosti with vegetable ragout and garden cress

Potato goulash with sausage

Warm potato salad with sage and bacon

Beef and vegetable ragout with herbs

Ox tail ragout with parsley dumplings

Rabbit ragout with mustard and tarragon

Veal steak with sage and lemon sauce, potatoes and beans

Wild boar stew with pappardelle in pan

Lasagne with pork ragout

Pork roulades with sage

Szeged goulash on plate with boiled potatoes

Chicken ragout with parsley potatoes

Beef and vegetable ragout

Rabbit Stew in a Bowl

Rabbit Stew in a Bowl

Pork and shellfish ragout (Portugal)

Potato and onion ragout

Pork and mushroom kebabs and pork ragout

Roast chicken with lemon and Greek potatoes

Fried pork fillet with a mushroom ragout

Shark ragout with gherkins on mashed potato

Chicken saltimbocca with potatoes

Venison ragout with potato noodles & thyme; red wine glass

Chicken ragout with potatoes, mushrooms and herbs

Slow cooked pork and bean stew with mashed potatoes

Pea soup with root vegetables, potatoes and belly pork

Asian pork ragout with chick peas

Sweet and sour pork ragout with pineapple

Vietnamese pork ragout on glass noodles

Pumpkin goulash with potatoes (seen from above)

Goulash with parsley potatoes

Person holding bowl of lamb ragout and potatoes (Morocco)

Spiedini alla salvia (Pork kebabs with sage)

Roasted pork steaks with pink lady apples, onion and sage

Gnocchi with ham and sage

Rag・di maiale (Pork ragout with red wine sauce, Italy)

Roast pork roulade with sage, sliced, on a wooden board

Lamb curry with potatoes

Beef goulash with carrots and mashed potatoes

Lamb pie topped with mashed potatoes

Ham in potato with sage, panino style

Baeckeoffe (meat and vegetable stew, Alsace, France)

Roast pork with green asparagus, potatoes and basil

Beef goulash with peppers and mashed potato

Rabbit ragout with herbs

Pork and chickpeas

Moussaka

A lamb fillet fried in walnuts, with celery and sage ragout, and chestnut sauce

Fish and seafood ragout with potatoes and slivered almonds

Pork with asparagus, macadamia nuts and rice

Pork curry with chilli peppers and rice

Carne Adovada; New Mexican Chili Pork

Cumberland sausage with spring onion mashed potato and onion gravy

Lamb ragout with mushrooms

Beef and mushroom ragout

Sweet and Sour Pork on a Bed of Rice

Beef and bacon ragout with herb dumpling

Boeuf Bourguignon with mashed potatoes (France)

Grilled potato halves with pumpkin ragout and bacon chips

Spezzatino d'agnello (lamb ragout with herbs, Italy)

Game ragout served on a bed of mashed potatoes

Boiled brisket with herb sauce and potatoes

A hot pot with pork and potatoes

A sirloin steak with a mushroom ragout

Blanquette de veau (Veal ragout, France)

Venison ragout with beetroot and celery; wine mousse

Sauerkraut, pork, tomato and potato ragout

Beef ragout with bread and salad served with a beer

Lamb stew with mashed potato

Poulet vallee d'Auge (chicken with cider and apples, Normandy)

Veal fricassee in a cast-iron pot

Braised venison ragout in a pot with a sprig of rosemary

Gnocchi alla romana (gnocchi with bechamel sauce and sage)

Veal Sweetbreads with Sage-Mushroom Sauce & Pasta

Beef and mushroom ragout with toasted bread topping

Lamb ragout with spring vegetables

Vol-au-vents filled with mushroom ragout

Vol-au-vents filled with mushroom ragout

Lamb ragout with tomatoes, onions and herbs

Roast potatoes with sage

Roast potatoes with sage

Baked potatoes with sage

Sweet potato salad with ham, goat's cheese and sage

Unbreaded veal escalope with sage and roast potatoes

How to prepare swede stew with gammon

Mutton ragout with vegetables and rosemary puff pastry cubes

Radish and meat ragout

Saltimbocca alla romana (veal escalopes with sage), Italy

Cinghiale alla cacciatora (Wild boar ragout, Italy)

Pig cheek ragout with polenta

Mediterranean vegetable ragout with a mixed leaf salad and borrage flowers

Roast potatoes with sage leaves

Tagliatelle al ragu di funghi (Pasta with mushroom ragout)

Massaman meatball curry

Braised lamb with vegetables, olives and tarragon

Chicken stew with vegetables, mushrooms and lovage

Chicken soup with vegetables and pesto

Lamb ragout with oriental unleavened bread

Meat and mushroom ragout with bread dumplings

Lamb ragout in white wine sauce

Southern US veal ragout with mushrooms

Veal saltimbocca with crunchy baked potatoes

Pumpkin cream goulash with potato cubes

Cream of potato soup with chicken and sage

Braised Iberico pork belly with gravy on a bed of mashed potato

Roast Potatoes Wrapped in Prosciutto with Sage

Olive oil crackers with tomatoes and veal cheek ragout

Beef stew with potatoes, carrots and gravy

Beef stew with potatoes, carrots and gravy

Pappardelle al sugo di maiale (Pappardelle with meat ragout)

Pork chops with garlic and sage

Pork chops with garlic and sage

Vegetable ragout with, peas and potatoes

Green sauce served with pork fillet and potato wedges

Irish stew - lamb and potato stew with onions

Savoy stew with diced smoked pork, carrots & potatoes

Gnocchi alla salvia (gnocchi with sage butter)

Potato gnocchi with butter and sage

Pizzocheri della Valtellina (buckwheat pasta, Italy) with cheese, cabbage, potatoes and sage butter

Shepherd's pie being made

Potato goulash with sausage (Austria)

Bowl of Hungarian Beef Goulash Made with Paprika on a Cutting Board; Bowl of Paprika

Veal ragout with thyme

Fried potatoes with egg and sage