Scallops on beetroot cream
Scallops on beetroot cream with apple pearls and nut crumble
An apple tart on a laid table (Sweden)
Belgian style mussels
Avocado and prawn tartlets
Tomato and orange soup with scallops
Moules marinieres (mussels in white wine, France)
Mussels in a spicy tomato sauce
Gratinated oysters and white wine on a garden table
Scallop bake
Mussels in white wine with butter
Polenta cake topped with scallops, two glasses of white wine
Scallops in Madeira sauce with rocket
Linguine with broccoli, almond pesto and mussels
A plate of oysters and lemon
Spicy tuna fish paste with icing sugar and almonds
A table laid with crayfish and glasses of wine (Sweden)
Galette with petoncle scallops and vegetable,glasses of cider
Seafood Platter with olive sause vierge
Grilled scallops
Cozze impanate (Breaded mussels with lemon, Italy)
Fried scallops with salad
Four Spanish dishes
Mussels poached in beer and wine
洋梨とリンゴのカクテル
Scallop with apple and nuts
Prawns on mango and avocado salad
Salad with baked beetroot, rocket and homemade soft cheese
fried scallops with caviar
Gratinated scallops and beer
Normandy mussels with onions, apples and thyme
Sturgeon with an ash crust in pine and herb oil
Bacon Wrapped Scallops on a Platter; Glass of White Wine
Fried scallops with pink oyster mushrooms and herbs
Fried scallops on potato rosti with cress salad
Mussels in white wine stock with parsley
The remains of lobster, bread and wine after a meal
A buffet with various types of wine and small snacks
Raw scallops on a bed of press with a glass of wine
Tofu with scallops and cucumber
Fish stew served with wine and toasted bread on a set table
Apple loaf
Seafood soup with tomatoes and grilled bread
Cozze al vino bianco (mussels in white wine, Italy)
Mussels and vegetables in sherry vinaigrette (Spain)
Mussels in wine stock
Mussels in cider with coarse mustard
パスタ
Clear fish soup with toasted bread
Bouillabaisse, bread and wine
Homard a l'americaine (Lobster on tomato sauce, France)
Pancakes with cherry jam, yoghurt and flaked almonds
Mussels in wine
Paella on a Rustic Woden Table with Wine
Assortment of Cheeses and Summer Fruits on White Tray. From Above
Pan fried scallops with pesto sauce
Garlic prawns with lamb's lettuce and a glass of white wine
A cheese platter with Roquefort and a roll of goat's cheese
Zuppa di cozze (Mussels in wine broth, Italy)
フレンチビアガーデンプレート
Almond macaroons on a wooden table
Coconut macaroons on a wooden table
Green pistachio macaroons on a wooden table
Mini crab cakes with tomato and ginger chutney
Scallops with spinach and mashed sweet potatoes
Wild boar and hazelnut terrine
Tuscan wild boar ragout
Savoy cabbage roulade filled with mushrooms and almond puree
Pickled rhubarb, basil foam and radish on scallop slices
A pancake with scallops
Soba noodles with scallops and vegetables
A pork chop with an apple and walnut sauce
Fried spiny lobster with wine in a hotel (Caribbean)
Grilled king prawns on table by sea
Broiled Scallops on Greens
Scallops and conger eel with white polenta
Cream of chestnut soup
Fish and seafood soup with chorizo, tomatoes and toasted bread
Fried scallops with pine nuts and herb cream cheese
Cedar wood scallops with avocado pesto being made
Apple and nut cake
Cheese, jams, and wine
Mussels in white wine
Oysters with caviar and white wine
Clams with herbs and white wine
Mussels with cooking liquid
Mussels in wine broth
Mussels in white wine stock
Scallops with lime, spinach and macadamia nut salad
オイスタープラッター
Individual quince tarts with pistachios and pine nuts
Fried scallops with lamb's lettuce
A clam on pistachio sauce (Barcelona, Spain)
Still Life with Fish and Fruit
海の幸の盛り合わせ
Grilled salmon on cauliflower rice
An amuse-bouche is served with a housemade vermouth
Filo pastry spinach turnovers
A baked apple in a jar with a bottle of vanilla sauce behind it
Baked apples with fruit and nuts in a baking dish
Two baked apples with fruit and nuts on a ceramic plate
Fried scallops with white wine, leeks and carrots
Beef soup with caramelised walnuts (Austria)
Mussels, chips and beer
Scallops in wine sauce with fried pleurotus mushrooms
Onion tart with mussels and tomatoes
Maine Diver Scallops with Parmesan Grits, Sweet Corn Succotash, Pickled Okra, Tabasco Butter
Langoustine and tomato terrine with basil
Scallops with salsa; langostinos; cuttlefish salad
Asparagus risotto with scallops
Fish balls with tagliatelle, basil pesto, Parmesan cheese and pine nuts
Roast pork with potato and quince puree
A cheeseboard with goats' cheese and blue cheeae
Charosset grated apples with nuts, wine and cinnamon (Jewish)
Chicken tortellini in a vegetable broth with edible flowers
A cheese platter with grapes, figs, nuts, chutney, grissini and wine
Mussels in a tomato and wine sauce with grilled bread
Pizza with garlic prawns and rocket (seen from above)
Mussels steamed in white wine on a bed of linguine
Spaghetti with mussels, white wine and bread (seen from above)
Grilled mussels in broth
Mussels in an aluminium frame on a barbecue
Belgium Mussels in White Wine in a Bowl; Fork
Spaghetti with mussels, white wine
Mejillones a la marinera (mussels in wine stock, Spain)
Spaghetti alle vongole (spaghetti with clams, Italy)
Pizza con le cozze (pizza with mussels, Italy)
A Plate of Steaming Mussels
Spaghetti with clams & tomato slices on plate
Mussels, a glass of white wine in front
Zuppa di cozze (mussels in wine), Veneto, Italy
Stuffed mussels with macaroni
Preparing mussels in white wine
Cozze al vino bianco (Mussels in white wine, Italy)
Cozze alla barese (Mussels in wine & vegetable broth, Italy)
Mussels, Rhineland style, with vegetable confetti & wine
Mussels and clams in wine stock
Fried scallops with curried pineapple butter
Bouillabaisse with toasted white bread and rouille
Mussels with grilled lime, sesame seeds and coriander served with ciabatta bread and white wine
Crepes Boulevard Saint-Germain
Muffins with chopped almonds and apricot hearts
Almond muffins with blueberries baked in glasses
Blackberry muffins with slivered almonds around a bottle of milk
Strawberry and almond muffins
シーフードの白ワイン蒸し
Wholemeal bread with herring salad and olive tapenade with prawns
Gekochte Miesmuscheln serviert mit Limettenspalten und Rotwein
Chilled cream of pea soup with fried scallop
タイの香草焼き
Mussels in a white wine broth with garlic and herbs
Bowl of Mussels in White Wine Tomato Broth
Scallops on a plate
Sangria mit Fruchten, Oliven und Mandeln
Sweet and sour pork fitted with caramelised pineapple and pistachio nuts
Sweet and sour pork fillet with caramelised pineapples and pistachio nuts
Grilled scallops on beetroot puree
Hazelnut macaroons on a wooden table
Scallops on frisee lettuce
Chard pie with pine nuts on a table outside
Pan-fried scallops with mango and chilli sauce
Steamed mini raspberry clafoutis
Steamed raspberry tartlets
A slice of lemon cake with hazelnuts on a plate
Oyster with a red onion vinaigrette
A slice of coffee and walnut cake
Salad with Jerusalem artichokes, apples, lemons and hazelnuts
Plate of appetisers: oyster, chicken terrine, ham with apple
Prawn cocktail with gin-spiked lime jelly
Foie gras terrine with apples
Fish cakes with cucumber and peanuts (Thailand)
Scallops with caviar and chorizo
Pikante Gewurznusse
French table scene with sausage, bread, cheese, pate, wine
Breton style lobster in curry sauce; white Muscadet wine
Making poulet aux ecrevisses (Chicken with crayfish, France)
Norway lobsters with chilli and coloured peppercorns
Mussel soup
Razor clams with radish and edible flowers
Nut ice cream with caramelised chestnuts