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Bibimbap (dish made with rice, vegetables and beef, Korea)

Beef fillet with caramelised asparagus served with tapenade

Thai salad with fried beef, tomatoes and broccoli

Sushi with beef, vegetables and a spicy dip

Beef stroganoff with mushrooms in a pot

Bibimbap - Korean rice dish with vegetables, beef and gochujang

Mushroom and barley soup on a wooden board

Korean beef and vegetable stir-fry

Roast beef with various sauces on a wooden board

Roast beef with salted potatoes, leek and a mushroom sauce

Veal cheeks with polenta

Beef sirloin with truffle remoulade and a warm vegetable salad

Lamb chops with a tomato and caper sauce

Sausages with pumpkin and onions

A roast beef and rocket roll, and two Parma ham and asparagus rolls

Korean-style chicken breast fillet with accompaniments and salad

Beef with potatoes, onions and Cajun spices

Roast beef with red cabbage and bread dumplings

Stuffed jalapenos with a xocolatl dip

Beef goulash with chocolate and chilli

Scotch eggs on wooden chopping boards with sauce

Juicy beef goulash

Oriental beef ragout with vegetables and rice

Beef fillet with garlic and herbs

Curried beef and sweet potato bowl

Steamed wontons filled with pork in a clear broth

Oriental fried noodles with bean sprouts and eggs

Vitello alla caprese (veal escalope in tomato sauce with olives)

Spicy currywurst soup

Pork roulade with mushroom sauce

Rice paper rolls with beef tartar

Sweet-and-sour beef with prawn crackers

Bibimbap (rice dish from Korea)

Teriyaki Chicken in Small Dish

Beef Stew

Pulled beef rogan josh

Yellow beef curry

Fried blood sausage with apple and celeriac compote

Veal pie with cranberry and horseradish sauce

BBQ galbi (korean bbq beef short ribs)

Sliced roast beef

Fresh herbs for a herby spiced quinoa salad being chopped

Vegetable quark served with new potatoes

A sandwich with beef fillet and caramelised onions

Spicy beef stew

Korea food

Korea food

Bread dough in a porcelain dish on a floured wooden board (seen from above)

Sliced roast beef with a radish and vegetable salad

Beef fillet with Hollandaise sauce and vegetables

Beef with red kidney beans, leeks and coriander

A mixed leaf salad with dark and walnuts on a wooden board

Palatine onion cake

Yukgejang (spicy beef soup from Korea) in bowl

Kitchen utensils for making lamb bolognese

Irish stew with broccoli

Kitchen utensils for making yoghurt and garlic sauce

Kitchen utensils for making onion and bacon sauce

Kitchen utensils for preparing fish fillets with curry and ginger

Chilli con carne with herbs on a wooden board

Deichlamm sausage with malt beer and pointed cabbage

Iberico sausage with saffron sauce and Sobrassada-Potato tart

Korean chilli beef with kimchi

Thai seaweed salad with sesame seeds and lotus roots

Korea food

Yellow lentils with red onions

Green mango curry with naan bread

Korean style ribs

Spicy quark pancakes with tomato salad

Korean beef bone soup served with spicy chilli paste

Medium rare beef fillet roulade with a pesto filling and ratatouille

Chopped beef and pork with pizzaiola sauce, rocket and Parmesan cheese

Kitchen utensils for preparing asparagus salad

Ready-to-cook beef roulade with ingredients on a wooden chopping board

Ready-to-cook beef roulade with ingredients on a wooden chopping board

Bouillon potatoes with boiled beef

Roast corn-fed chicken with curry sauce

Korean dish

Various dishes and bred on a rustic buffet

Smoked and dried venison and pork fat sausages

Curried beef sate with wok-cooked vegetables

Slow cooked cumin and fennel pork with sprouts and silverbeet

Galbi braised beef brisket, corn nachos, smashed avocados and gojuchang salsa (Korea)

Roast beef roulade filled with blood sausage on a bed of pear potatoes

Polenta with oven-roasted vegetables

Beef goulash with vegetables

Raw beef in a garlic marinade

Sauerbraten (marinated pot roast) with potato dumplings

Sliced Steak with Salsa Verde

Cooking utensils for the preparation of Vietnamese soup with beef and rice noodles

Cooking utensils for the preparation of barley broth

Beef fillet with a herb crust on a bed of red cabbage

Merguez sausages with tomato salad 'Casablanca'

Crostini topped with peas and radishes

Kitchen utensils for preparing turkey breast in honey & mustard sauce

Fried rice with vegetables

Kimchi preserves (Korea)

Meatball pizza

Roast beef with tomato sauce on a wooden board

Roast beef with side dishes on a rustic wooden board

Involtini with marsala sauce and gremolata

Meatballs with Asian dip

Kohlrabi with grilled pears

Asian pan-cooked vegetable dish with beef

Noodles with beef

Beef steaks with salad and chimi-churri sauce

Raw beef steaks with the matching herbs and spices

A raw beef steak with the matching herbs and spices

Beef stir-fry with noodles and vegetables

Vegetarian chicken with peanut gong bao

Kitchen utensils for making semolina pudding with berry sauce

Kitchen utensils for preparing apricot & curry sauce

Creamy veal goulash with mushrooms

Roast beef with herb sauce and oven-roasted vegetables

Sliced roast beef, salt, and mashed potato

Barbecue skewers with spinach and pepper crostino and caramelised onions

ローストビーフ

Steamed pointed cabbage roulade with a herb filling and yoghurt sauce

Raw beef roulades

Raw beef roulades

Grilled aubergines with spices butter and tikka masala

Spicy lamb curry with lemon rice

A man slicing chilli peppers into rings on a wooden board (seen from above)

Sliced roast beef on wooden board with knife

Kitchen utensils for making roast beef rolls

Pancakes with a spinach and ricotta filling

Roasted prime boiled beef on a white plate with salad

Bibimbap (Rice with meat and vegetables, Korea)

Lamb and falafel skewers with fig and date chutney

Courgettes filled with chilli con carne

Roast beef with rosemary and garlic in a pot

Korean barbecued chilli beef with kimchi

とろろユッケ

Beef served in lettuce leaves (Korea)

US-style beef burgers with honey-barbecue sauce and coleslaw

An empty plate with cutlery, a wooden skewer and the remains of sauce

ユッケジャン

ユッケジャン

Kitchen utensils for making a creamy sauce with leek and salmon caviar

Beef tartar with tomatoes, rocket and basil

Barbecued beef fillet with rosemary and garlic

Beef goulash with red-capped scaber stalks and bay boletes on a bed of potatoes

Pork ragout with vegetables served with rice

Korean beef with cucumber and sesame

Cheesecake with caramelised onions and biltong

Veal knuckle with potato salad and summer vegetables

Entrecote with a herb crust and steamed cherry tomatoes

Naengmyeon (noodles with cold beef broth, South Korea)

Grilled, glazed, oriental-style ribs with fleur de sel

Meat pate with beetroot

Liver pate with gherkins and pickles on a wooden board on a dining table

Raw beef fillet steak wrapped in bacon

Sweet and sour beef with rice on restaurant table

Thai salad with fried tuna, tomatoes and broccoli

Thai salad with salmon, tomato and nuts

Kitchen utensils for making fried food

Chafing dish

Kitchen utensils for making shrimps and bok choy

A lunch bowl with Korean bulgogi, vegetables, rice and fried egg (Korea)

A stack of potato pancakes with sour cream

Korean food, Bibimbap

プルコギ

プルコギ

プルコギ

Creamy chard and pumpkin pasta

韓国　焼肉

韓国　焼肉

Beetroot 'Fleckerl' pasta

Kitchen utensils for preparing vegetable soup

韓国　焼肉

韓国　焼肉

Oven-baked beef fillet slices with balsamic mushrooms and herb and tomato polenta

Sliced roast beef with a herb crust on a wooden board

outer leaves pot,korea food

Beetroot tatare with a quail egg and blood orange hollandaise

A mini hamburger and an XXL hamburger

Millet bake with bacon and mushrooms

Kitchen utensils for making spiced tea and fig and sesame seed bread

Classic beef tartare

Sweet and sour meat stir fry in sticky sauce with rice on white plate with wooden chopsticks, traditional Chinese dish

Crispy roast beef with a mustard crust on a chopping board, partially sliced

Barbecue Chicken Pizza with Red Onion and Cilantro

Slow cooked sweet onion pork ribs

Veal chop with asparagus and morel mushrooms

Roast beef salad with peas and eggs

Chicken and sprout soup with lemon balm (Korea)

spring onion

Cold roast beef with fried potatoes and remoulade sauce

Grilled chicken breast fillet with a herb pesto

カルビタン

A grilled beefburger

Sliced beef salami on a wooden tray with bread and salt

Kitchen utensils making roast chicken breast with a salad

Bulgogi with rice (Korea)

Hot pot with beef, vegetables, mushrooms and sesame sauce

Beef goulash being deglazed with red wine

Port beef sandwich with coleslaw in a wooden dish

Milk sausage with savoy cabbage and noodles

Oriental Savoy cabbage with beef and limes

Kitchen utensils for preparing seared duck breast with salad