写真素材の検索結果

Medium rare beef fillet roulade with a pesto filling and ratatouille

Beef fillet marinated in tamari with beans and churros

Roast veal with provencale herbs and ratatouille

Sliced Steak on a Cutting Board with Juices

Medium-rare beef fillet with basil pesto

Veal roulade being made

Cold ratatouille and red mullet savoury tartlet

Lamb escalopes with ratatouille

Rack of lamb on ratatouille, rosemary potatoes

Veal fillet with a wild garlic crust, asparagus and a morel mushroom sauce

Lamb chops with herb crust on lavender ratatouille

A rack of lamb with a herb crust on a bed of ratatouille

Braised beef shoulder and rare roasted beef fillet on stem puree

Red mullet filled with ratatouille and saffron puree

Pork fillet with a pear ragout

Stuffed pork fillet with figs, hazelnuts and pesto

Sliced lamb with ratatouille (Easter)

Ratatouille tart with lamb and rosemary sabayon

Lamb chops with ratatouille

Lamb chops with ratatouille

Zucchini and orange chutney with lamb chops

Red mullet fillets with basil and ratatouille

A roasted rack of lamb with rosemary

Pork fillets in mushroom sauce with farro rice

野菜の煮込み料理イメージ

Lamb chops on a bed of ratatouille

Beef medallions in red wine butter with mashed potatoes and celery

Bbq chicken on a bed of ratatouille with basil pesto

Ratatouille with thyme and pesto

Buckwheat tabouli with dukkah lamb

A ratatouille pizza

Tuna steaks with ratatouille and wheat

Pork fillets with a herb coating

Bavette de flanchet with fried potatoes and spinach salad

A pink roast beef fillet with thyme infused peppers and broccoli mousse

Fillet of Beef with Potatoes and Vegetables

Veal medallions with an aubergine bake

Veal fillet with sea salt and pesto (close-up)

Steamed vegetables for ratatouille with meatballs

Roast loin of lamb with ratatouille

ratatouille preserved in jar

Oven-baked ratatouille with eggs

Sliced beef tenderloin with caramelized strawberries

Veal fillet on a chanterelle and apricot medley with polenta corners

Lamb chops with Mediterranean vegetables

Chicken breast fillets with Provencal vegetables

Steak with a Sprig of Oregano on a Plate with Fork and Knife

Two Beef Fillets

Ratatouille with pork meatballs

Potato tortilla with cherry tomatoes and pesto

Roast lamb with pesto chili crust

A raw rump steak on a chopping board

Pork fillets with lambs lettuce pesto and potato and apple bake

Monk fish with a basil crust on artichokes with ratatouille sauce

Provencal chicken leg with ratatouille

Lamb fillet and a lamb chop with artichokes

A beef medallion topped with horseradish

Beef fillets with mozzarella

Poached beef fillet with vegetables and pesto (low carb)

A hamburger with scamorza and basil pesto

Stuffed beef tenderloin

Potato ratatouille with thyme

Lamb with green pea hummus and white beans

Smoked beef fillet on a chopping board next to a bowl of chimichurri sauce

Beef fillet with garlic and herbs

Ratatouille with olives

Saddle of land with pesto baked in a salt crust

Fillet Wellington

Fish fillet with tapenade and ratatouille

Vegetables for a ratatouille on a white background

Vegetables for a ratatouille and a bottle of olive oil

Pork medallion on gnocchi salad with a potato cake

Lamb chops glazed with coffee and served with brussels sprouts and potato salad

Veal fillet wrapped in herbs with a tuna and basil sauce

Ratatouille with basil

Braised beef with mashed potatoes and ceps

Veal fillet with vegetable spaghetti

Ratatouille Flan with tomato coulis

Ratatouille with basil and parmesan

Scallops grilled on a cedar wood plank with avocado pesto

Burgers with warm potato salad

野菜の煮込み料理イメージ

野菜の煮込み料理イメージ

Kitchen utensils for preparing club sandwiches with grilled vegetables and pesto cream

Chicken and ratatouille pasta bake

Chicken and ratatouille pasta bake

Vegetables for ratatouille

Ratatouille with basil and white bread stick

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Veal escalope with mozzarella, tomatoes and basil

Beef steaks on a basil and caper sauce

Veal salsiccia skewers

Open burger with sweet potato chips

Sliced veal knuckle on a wooden chopping board

Beefsteak being sliced

Veal roulade with tomatoes and bulgur

Raw tuna fish with a ratatouille jelly

A fish roll with basil pesto

Ratatouille with chicken

Ratatouille

Pan-frying mackerel fillets

Meatballs on ratatouille with pumpkin

Beef medallion with bacon and thyme

Strips of the bavette with ratatouille

Turkey steak with ratatouille

Braised beef cheeks in a red wine sauce with ratatouille

Chicken fillets and a lemon

Filet Oscar with crab, green asparagus and bearnaise sauce

Ratatouille with sausage and mashed potatoes

Chicken breast in lemon marinade with ratatouille

Ratatouille im Kochtopf

Spicy pesto sauces with air dried beef

Red mullet fillets with ratatouille

White asparagus and a schnitzel with Hollandaise sauce and potatoes

Roast rack of lamb with parsley and garlic on platter

A rosemary lamb cutlet with glazed apple and onion slices

Quick lamb cutlets with salsa verde

A grilled ribeye steak with sauce

Grilled ribeye steak with sauce

Beef steak with vegetables and rosemary

Pork chop with pesto and broccoli

Polpettine speziate e frittelle di pane (spicy meatballs with bread fritters, Italy)

Layered lasagne cob dip and fetta, thyme and honey loaded loaf

Sliced meat with apple and rice noodles (Asia)

A grilled lamb chop on sweet potato salad with herb pesto

Gratinar algo la filete de cerdo con beicon (pork tenderloin and bacon casserole, Spain)

Gratinated pork fillet with mashed potatoes

Ratatouille with salmon and saffron aioli

Veal fillet with a chocolate-chilli sauce, pumpkins and a potato cake

Poached beef fillet with a warm vegetable salad

Ratatouille with roasted goat's cheese

Braised veal roulade with peas, ricotta and green beans

A sandwich with beef fillet and caramelised onions

Turkey rolls filled with pesto

Lamb chops with mint and lychee pesto in a kataifi pastry nest

Lamb with fried green asparagus and ground elder pesto

A venison medallion with a slice of goose liver and grilled bread

Saddle of lamb with mashed Hamburg parsley

Breaded pork with kale, lemons and cannellini

Baked filet slices wrapped in bacon

Lamb chops with a wild garlic crust on a bed of ratatouille

Pork chops and star anise on a chopping board

Swordfish with ratatouille on cream sauce with fork

ミートボールのトマト煮

ミートボールのトマト煮

Rare lamb chop with green vegetables and diced potatoes

Pork medallions with penne pasta, pesto and a vegetables salad

Ajvar roulade with Brussels sprouts

Steak Pita

Lamb sirloin with a herb crust

Venison fillets with cherry sauce and a herb salad

Bean soup with vanilla and a venison kebab

Foil wrapped ratatouille

Chuck Blade Steak on Paper

Pork and beef ham

Pepper and polenta with thyme

Farfalle with bean paste

Ratatouille brouillade

Tournedos wrapped in lardo with crostino

Trout fillet on mushrooms with ratatouille

Red perch fillet with ratatouille on plate

Iberico sausage with saffron sauce and Sobrassada-Potato tart

Veal medallions with pesto

Steak strips with Mediterranean oven-roasted vegetables

Pork chop with apple sauce

A venison chop with a chestnut crust on a bed of mashed celeriac and Port wine cherries

Lamb chops with a spicy plum sauce

A pork chop with an onion and caper sauce

Lamb cutlets with spicy parsnip chips and almond sauce

Salmon with spinach in puff pasty with a herb dip

Haddock Herb Fish cakes

Steamed salmon fillet on a bed of ratatouille

Indian lamb cutlets with lentil, kale and cauliflower salad

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ラタトゥーユ

A grilled beefburger

Wellington beef with sauce

Tomatoes filled with vegetable and beef tartare

Chicken Breast Napoli

Roast lamb with garlic and rosemary

Vegetables for ratatouille

goatfish fillets with ratatouille

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Rack of lamb with a Guinnes foam sauce and mushy peas

Raw Lamb Chop with Marinade and Oregano

Bone-In Lamb Chop with Oregano

Lamb chops with rosemary

Chicken breast wrapped in parma ham with pesto rosso (Christmas)

Grilled Wild King Salmon with a Ratatouille of Local Squash, Herbs de Provence, Roasted Eggplant Puree, Crispy Squash Blossom

Roasted pesto chicken legs

Roasted pork fillet with apples and rosemary

Buckwheat, beef and roast vegetable salad

Rolled pancakes with ratatouille filling

Ratatouille with pumpkin and basil

Grilled ratatouille

Crispy pork fillet on a bed of autumn vegetables

Saddle of lamb wrapped in white bread on a bed of mixed beans

Noodles with grilled vegetables and pine nuts

A steak sandwich with mushrooms and dijon mustard

Ratatouille salad with herbs and Parmesan cheese