Sliced lamb with ratatouille (Easter)
Ratatouille tart with lamb and rosemary sabayon
Rack of lamb on ratatouille, rosemary potatoes
Mediterranean lamb fillet with ratatouille & baked potatoes
Roast loin of lamb with ratatouille
Lamb chops with herb crust on lavender ratatouille
Ratatouille with sausage and mashed potatoes
Lamb chops with a wild garlic crust on a bed of ratatouille
A rack of lamb with a herb crust on a bed of ratatouille
Ratatouille with rosemary potatoes
Braised beef cheeks in a red wine sauce with ratatouille
Lamb chops with ratatouille
Lamb chops on a bed of ratatouille
Lamb escalopes with ratatouille
Quail legs with potato wedges on ratatouille
Provencal chicken leg with ratatouille
Medium rare beef fillet roulade with a pesto filling and ratatouille
Leg of lamb with rosemary potatoes
Lamb shank with potatoes, carrots and parsley for Easter
Lamb chops with Mediterranean vegetables
Ratatouille
Leg of lamb with a rosemary marinade and potatoes
Suckling pig chops in a lye-bread crust on potato ratatouille
Meatballs on ratatouille with pumpkin
Fillet of Beef with Potatoes and Vegetables
Roast veal with provencale herbs and ratatouille
Roasted led of lamb being carved
Beef fillet in herb coating with potato gratin
Turkey steak with ratatouille
Potato and ratatouille gratin
Lamb and potato salad
Ratatouille with chicken
Saddle of lamb fillet with herb sauce and diced potatoes
Lamb steak with herb quark, paksoi and potatoes
Leg of lamb Lyonnaise style with herbs and potatoes
Ratatouille with pork meatballs
Vegetable peelings
Ratatouille purUe with organic herbs
Tuna steaks with ratatouille and wheat
Steamed vegetables for ratatouille with meatballs
Roasted leg of lamb with potatoes, carved
Roasted leg of lamb with potatoes for Easter
Krokke Japanese meat and potato croquettes
Lamb fillet with a herb crust, potato gratin and lamb's lettuce
Loin of lamb with potato crust
Potato croquettes with ham filling, one halved
野菜の煮込み料理イメージ
Lamb escalope with herbs and new potatoes
Leg of lamb with potatoes au gratin
Lamb cannon, dauphinoise potatoes, peas, girolles, lamb and mint jus
夏野菜のラタトゥイユ
ラタトゥイユ
Beef steak with vegetables and rosemary
Lamb skewers with salt potatoes, pickles, salmon, and dill bread
Rosemary-studded leg of lamb on potato gratin
Roasted lamb chops with rustic French fries
Lamb fillet on a Mediterranean potato salad
Ratatouille salad and Greek potato salad
Fillet of beef with bacon butter and potato cake
Ratatouille before cooking
Leg of lamb with rosemary, anchovies and boulangere potatoes
Baked potato skins, filled with spicy minted lamb shoulder and lettuce
A leg of lamb with a herb crust, herb potatoes and oven-roasted vegetables
Loin rack joint of lamb with a herb crust and roasted vegetables
Chicken breast in lemon marinade with ratatouille
Onions stuffed with ratatouille
Earthenware dish of ratatouille
Lukewarm ratatouille salad
Vegetables for a ratatouille
Slow Cooking: Kleftiko (lamb roast with vegetables, Greece)
How to make lamb with mashed potato and tomatoes
Cold ratatouille and red mullet savoury tartlet
Christmas roast - leg of lamb with Mediterranean potatoes, shallots and rosemary
Plated lamb shank in a rich gravy on potato mash garnished with chives on a wooden background
Neck of lamb with thyme sauce and fried potatoes
Organic vegetables for ratatouille
Ratatouille with basil
Ratatouille with parsley
Ratatouille with fresh tarragon
Ratatouille with rosemary
Beef fillet on braised vegetable with potatoes au gratin
Venison fillet with beetroot sauce and potato gratin
Lamb chops on potato gratin
Ratatouille being made (German Voice Over)
Roast pork with ratatouille and polenta
Ratatouille Flan with tomato coulis
Ratatouille in a glass bowl
Ratatouille with basil and parmesan
Risotto with savory and ratatouille
Ratatouille with thyme and pesto
Ratatouille with pumpkin and basil
Lamb chops with potato gratin and vegetables
Lamb on boulangere potatoes with red wine
Braten aus der Lammkeule mit Ratatouille zu Ostern
Vegetables for a ratatouille on a white background
Lamb chops with mustard mint sauce and potato gratin
Rattatoiulle with grilled chicken breast
Chicken breast fillets with Provencal vegetables
Barbecued lamb with antipasti and potato salad
Ratatouille salad with herbs and Parmesan cheese
Ratatouille with a herb butter baguette
Ratatouille with roasted goat's cheese
Two bowls of ratatouille with fresh herbs
Pizzette vegetariane (Mini-pizzas with ratatouille)
Ratatouille with basil and white bread stick
Barbecued butterflied lamb with mint and green onion dressing
Croquettes with Serrano ham and pork
Red mullet filled with ratatouille and saffron puree
Ratatouille with thyme and rosemary on white plate
Ratatouille bake in white baking dish; peppers; herbs
Lamb fillet with sugar snap peas and potato gratin
Lamb fillet with bean salad and potato & courgette gratin
Lamb fillet on bean salad with potato and courgette gratin
野菜のトマト煮込み
Monk fish with a basil crust on artichokes with ratatouille sauce
Ingredients for making potato doughnuts with a wild herb dip
Salmon and potato croquettes with mint mayonnaise
Potato croquettes with parsley
Potato croquettes with dill
Lamb Kibbeh with mint and broad bean salad
ラタトゥーユ
Loin of lamb in herb coating
Beef stew with potatoes and rosemary
Moussaka with sheep's cheese
Provencal fried potatoes with fried guinea fowl breast
Lamb steak with rosemary on tomatoes
Loin steak with fried potatoes
How to prepare a beef fillet dish
Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad
Canapes: crispy potato hash, venison and beetroot salad garnished with parsley leaves on a dark metal serving plate
Beef medallions in red wine butter with mashed potatoes and celery
Green sauce served with pork fillet and potato wedges
Lancashire hotpot (Lamb and potato casserole, England)
Leg of lamb on roast potatoes
Roast leg of lamb with mashed potato
Filet Mignon; Sliced with Fork and Knife; Baked Potato and Green Salad
Serving aubergine and gyro meat bake from baking dish
Lip-smacking lamb with mint bread sauce
Leg of lamb studded with rosemary
Lamb shank with potatoes, carrots and parsley
Lamb chops with roast potatoes and cherry tomatoes
Leg of lamb on a bed of mashed potatoes
Lamb on potato and lentil salad with bacon
Leg of lamb Roman style with tomato salad and potatoes
Lamb cutlets with saffron potatoes
Roasted leg of lamb with potatoes and rosemary
Lamb chops with bay leaf potatoes and okra pods
Oven-baked leg of lamb with potatoes and garlic
Skewered lamb with potatoes, sesame, mint and yoghurt dip
Lamb with Potatoes
Mushrooms stuffed with ratatouille
Lamb chops glazed with coffee and served with brussels sprouts and potato salad
Ratatouille with breaded sheep's cheese
Ratatouille (Provencal vegetable stew)
Grilled ratatouille
Croquettes
Crispy Tofu Triangles with Ratatouille; On Polk-a-Dot Plate
Beef fillet with colourful piped mashed potatoes and rhubarb
Vegetables for ratatouille
Ingredients for ratatouille
Grilled lamb steaks with Greek salad, potatoes and feta sauce
Roast beef steak mit Ratatouille and potato wegdes
Mangalitza pork fillet wrapped in hay served with potato and parsnip fritters
A baked potato filled with ratatouille
Pork medallions with asparagus gratin and potatoes
Veal medaillons on potato-courgette gratin
A rosemary lamb cutlet with glazed apple and onion slices
Raw sliced vegetables for a ratatouille
Saddle of lamb in puff pastry with mashed potatoes
Hearty pancakes with ground meat; broccoli and ratatouille
Vegetables and herbs for ratatouille
Roast lamb shank with herbs and vegetables
Grilled ratatouille skewers
Saddle of lamb with carrots, spinach and potato pudding
Potato ratatouille with thyme
goatfish fillets with ratatouille
Red mullet fillets with basil and ratatouille
Breaded rack of lamb with green beans and potatoes
A stack of fried potato slices and ratatouille
Veal escalope with a herb coating with pointed cabbage and potato gratin
Irish stew - lamb and potato stew with onions