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Deep-fried sage leaves

Deep-fried sage leaves

Pumpkin alfredo with fettuccine, crispy sage and pepitas

Canapes with sage

Sage leaves deep-fried in batter

Sage

Sage Leaves

A doughnut with white icing and chopped chocolate beans

Sage leaf, close-up

Sage

A veal chop with artichokes and sage

Sarde fritte alla salvia (baked anchovies with sage)

Sage

Crispy chicken goujons

Crispy chicken goujons

Crispy chicken goujons

Crispy chicken goujons

Crispy chicken goujons

A crispy chicken goujon

Crispy chicken goujons

Crispy chicken goujons

Crispy chicken goujons

Crispy chicken goujons

Roasted chicken with lemon, garlic and sage

Fresh sage leaves, close-up, part of, selective focus

Baked potatoes with sage

Fresh sage leaves in wooden container, close-up, part of, selective focus

Sage leaves

Sage leaf

Fresh sage

Deep-fried squid

Fresh sage leaves

Fresh sage leaves

Baked borage

A sorrel marinade in a small bowl

Topinki

Soya nuggets

Dried sage leaves

Fresh sage leaves, close-up, part of, selective focus

White asparagus with browned butter, fried sage leaves, boiled potatoes and chives

A deep fried egg

Tortilla chips

Rosemary, sage and parsley on a blue and white checked napkin

Dried sage leaves together with three fresh leaves

Sage leaf, close-up

Simple warm green beans

Simple warm green beans

Simple warm green beans

Sage on a white surface

Coixinha (deep-fried potato pastries, Brazil)

Crisps

Sage leaves on a white background

Fresh sage

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Fresh sage leaves, close-up, part of, selective focus

Fresh sage leaves, close-up, part of, selective focus

Fresh sage leaves

Pizza pretzels in a white dish

Beetroot gnocchi with sage and Parmesan cheese

Meatball, elevated view

Risotto with mushrooms, sage and lemon

Porchetta di Ariccia (Roast pork speciality from Ariccia, Latium, Italy)

Creamy pumpkin sage, broccolini and kale pasta

Pumpkin salad with mozzarella cheese, chilli peppers and sage

Aubergine bruschetta

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Honey comb pieces with vanilla, mint and sage

Overhead view of sage leaves

Crispy potato millefeuilles with sage

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コモンセージ

Chervil and potato cakes

Garlic and herbs, elevated view

Crispy fried herb herring

Mezze maniche pasta with sausage and sage

White beans with apricot stones, sage and sheep's cheese

Apple fritters with sage

Asparagus frittata with mint

Roasted and raw mushrooms with fresh arugula leaves and sage

A sprig of sage

A sprig of sage

Onion rings on a white surface

Salmon tartare on a courgette medley with a herb sauce

Polenta tartlet with fried egg and sage

Asparagus with fried quail's eggs

Sage Leaves, Herbs

Flowering pineapple scented sage, close-up

Tagliatelle al cacao (tagliatelle with cocoa, Italy)

Sprig of Fresh Sage Herb

Sprig of Fresh Sage Herb

Sprig of Fresh Sage Herb

Tofu piccata with macaroni and pale tomato and basil sauce

Dried sage leaves on a white surface

Sprig of Fresh Variegated Sage Herb

Sprig of Fresh Variegated Sage Herb

Sprig of Fresh Variegated Sage Herb

Sprig of Fresh Variegated Sage Herb

Various sage leaves on white background

Fried rabbit liver with sage and pink pepper in pan

Bavette con calamaretti al profumo d'aglio e salvia (pasta with garlic squid and sage, Italy)

Spice mixture with rosemary, sage, chilli and salt

Pork crackling sticks as a snack with an apple dip

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A white bean sauce with sage for veal escalopes

Pork chops covered in breadcrumbs with mustard and sage

Toasted bread topped with goat's cheese, figs and sage leaves

Deep-fried vegetables with mint sauce

Apple turnovers with sage leaves

Apple turnovers with sage leaves

Freekeh and pumpkin risotto

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Vegan pumpkin soup with cripy sage leaves as a garnish

Deep-fried sage

Medicinal plants, conceptual image

Herbs in a mortar and pestle

Focaccia with grapes, sage and pecorino

Fresh Sage

Focaccia piccante (Focaccia with mozzarella, tomatoes, sage)

Parmesan and rosemary sticks

Permsimmon skewer with mint, basil, green onion

Homemade ricotta and olive oil with fresh herbs and bread crisps

オニオンリング

Vegan pumpkin soup with cripy sage leaves as a garnish

Vegan pumpkin soup with cripy sage leaves as a garnish

Kosher Salt, Sage, Brown Eggs

Fish and chips

A Sage Plant in a Clay Pot

American chicken fried

Rice cakes with rosemary

Vintage Cheddar cheese with onion chutney on cracker

Pot of sage

Trenette with pumpkin and sage

Waffles with crispy chicken breast and maple syrup

Selection of thyme, chives, basil, rosemary and sage

Veal innards, sage and rosemary on a white chopping board

Spaghetti with sage

Fresh sage in a glass of water

Golden Sage Growing in a Pot

Tri-Colored Sage Growing in a Pot

Butternut Squash Tortellacci with a Cream Sage Sauce and Parmesan Cheese

Zucchini fritters, yogurt and dill

Spiedini di mozzarella in carozza (baked mozzerella on a kebab, Italy)

Sage leaf fritters

Sage leaves fried in butter

A saltimbocca tower being drizzled with sauce

Home made sage biscuits

Saltimbocca alla romana

Sage leaves, ground pepper, and a mushroom on a white background

Red chillies, sage leaves, rosemary and willow wreath on white surface

Fried pumpkin wedges with sage

A baked onion arranged like a flower with a dip

Saltimbocca with sage

Fried sage leaves in vegan batter

A glass of herb tea and a tea strainer

Semolina pizza with egg topping

Deep-fried mushroom with vienna-style horseradish sauce

Cream of pumpkin soup with sage

Spinach with crispy crumbs

Saltimbocca alla romana (escalopes with sage, Italy)

Veal wrapped in bacon with sage

Veal escalope with sage and Parmesan sauce

Fagioli alla senese (White bean salad with sage)

White asparagus with browned butter, fried sage leaves, boiled potatoes and chives

A poached egg on a bed of creamy spinach with crispy bacon

Fried calamari with lemon

Tagliatelle with paprika and chili sauce

Pumpkin gnocchi with Parmesan and thyme

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca (veal escalopes with ham and sage, Italy)

Veal escalope in batter and with ham and sage

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Saltimbocca alla romana (veal escalopes with sage), Italy

Char fillets with sage

Zander fillet with a herb and potato crust on creamy fennel salad with crispy olives

Deep-fried carrots

Corn cobs with dips

Oyster mushrooms with garlic and parsley

White asparagus with egg vinaigrette

Curry eggs with rice

Meatballs

Parmigiano Reggiano chips with sage

オニオンリング

Fresh Meat & Seafood

Snack with path

Snack with path

Snack with path

Tomato and cheese rolls with thyme

Mint Chocolate Chip Whoopie Pie on White Background

Pork scaloppine with white beans and fried sage

Raw fish fillet with tomatoes, garlic, butter and sage flowers

Feves chickpea flower and sage

Feves chickpea flower and sage

Deep-fried sage leaves

Deep-fried sage leaves

Orange tea, sage and lemon tea and mint and lemongrass tea

Ravioli in sage butter (vegan)

Fried Onion Petals