Tarte tropezienne from France
Tarte tropezienne with vanilla cream (France)
Pink biscuit and champagne sandwich
Millefeuille with strawberries
Brioche Tropezienne (yeast cake with vanilla mousse)
Brioche filled with lemon curd and orange marmelade
A Tropezienne cake (France)
A puff pastry slice with cream and caramel threads
Cardinal Slice (Viennese dessert)
Profiteroles with cream, nuts and icing sugar
Thin pastry apple tart (step by step : final)
Paris-Brest
Coating the cake with cream and grated coconut
Profiteroles with cream and nuts
Three tartlets; chocolate,lemon and apple
Williamine tart
Chocolate layerd brioche
Poppyseed stollen with icing sugar, sliced
Mini apple tart tatins
Flamenkuch
Royaume (Three Kings cake, France)
Brioche Royaume (three-king brioche with sugar, France)
Sliced brioche with sugar nibs on a wooden board (seen from above)
Tropezienne
Pithiviers
Filling the cooked pastry moulds with lemon curd
Fruit tartlet
Cream tartlets a la catalane
Creamy chocolate Swiss roll
St. Honore cakes with honey
Redcurrant cream tarts
Cherry and cream Chibouste
Lava cakes with cream
Mini tarts with vanilla cream and summer fruits
Chocolate cake
Syrup being poured over tartlet bases
Blood Orange fruit tart
Layered sponge and cream cake
Brioche pudding with vanilla sauce for Christmas
A festive Easter cake with blueberries cream
Small whisky cookies
English tea time
Brioche, sliced, on a doily
Paris Brest (choux pastry filled with cream, France)
Apple tatin tart with caramel sauce
Sahnecreme mit Brombeeren
Preparing the custard
Muffin with vanilla frosting and poppy seeds
Chestnut cream rolled sponge cake
Black Forest cherry cupcakes
Merveilleux (French meringue dessert)
Brioche on a cake stand
Red Velvet cupcakes for Valentine's Day
Cupcakes with buttercream and jam
Cupcake
Cupcakes with cream and a starfish on the top
Cupcakes with cream frosting and raspberries
Brioche with matcha cream
Layered chocolate cake filled with chocolate and cream
A Victoria sponge cake on a cake stand
A springtime cake topped with cream and pansies
Layer cake with berries and cream
Layered berry cake with cream
Petits Fours
Almond-flavored chocolate tartlet
White peach and raspberry shortbread tartlets
Lemon curd tartlets
Strawberry tartlets
Chocolate,lemon and apple tartlets
Normandy tart flambeed with calvados
Mandarin tart with a quark and cream topping
Strawberry cream cake
Sliced strawberry cream cake
A sliced strawberry cream cake
A vanilla fruit tartlet
Mandarin cheesecake with a coconut base
Karntner Reindling (rolled yeast dough cake filled with sugar, cinnamon, raisins and butter from Austria)
Brioche with raspberry jelly
Brioche with sugar nibs, butter and jam
Pear and goat cheese pie
Mussel tartlets
Vanilla Creme brulee with strawberry puree
Sandwich biscuits with cream and strawberry jam
Whipped cream eclair
Saint-Honore
Strawberry Mille-feuille
log
swan cakes with whipped cream
Mille-feuille and torsades (step by step: final)
A slice of nuts and raisin pastry
Poppyseed stollen with icing sugar
Vieux-garcon jam Savarin
Minis cream puffs
Cornes de gazelles and orange-blossom flavored cream dessert
Spoonful of apple Creme brulee
Mont-blanc lasagnes Mille-feuille
Colourful summer tartlets
Brioche with custard
Salidoux
Gugelhupf mit Johannisbeeren und Puderzucker, angeschnitten
A Bundt cake with bananas, sliced
Strawberry souffle and Madeleines with cream filling
Pumpkin with raisins, sliced
Banana cake with chocolate sauce
Speculos and apricot cupcake
Two chocolate cupcake
Dark chocolate cupcake
White chocolate cupcake
Chocolate and M&M's cupcakes
Chocolate and Smarties cupcakes
Lime and strawberry cupcake
Lemon and lime cupcake
Rose water,honey and pistachio cupcake
Raspberry cupcake
Cream cheese and raspberry cupcake
Summer fruit cupcake
Oreo biscuit cupcake
Red velvet-style cupcake
Vanilla cupcake
Heart-shaped chocolate fondant with cream
Macaroons
lemon sponge cake with whipped raspberry cream
Coffee Eclair
Fairy Bread Lamingtons (Australian dessert mix)
Banoffee cupcakes with banana
Cupcakes with cream frosting, a raspberry and apricot on the top
A passion fruit cupcake
Cupcakes with chocolate biscuits
Bread plait with chocolate filling
Brioche in baking tin
Brioche on a cake rack
Brioche on a cake rack, sliced
Sweet strawberry sandwich
French toast and spicy cream dessert
Vanilla cream tart with icing
Saint-Honore with wild strawberries
Almond cake topped with strawberry carpaccio
Nougatine mille-feuille
Small custard cakes
Ccakeocolate and cherry
St. Honore cake with red wine figs
Cream slices with cranberry cream
Lemon and almond sponge cake with strawberries and cream
Dessert with berries and chocolate biscuit crumbs
Profiteroles with cream
Slices of chocolate and lemon cream cake
Cream Babas
Dark chocolate and moka cream Samba cake
No-bake mango and strawberry torta
Vegan chocolate cake with strawberries and cream
Raspberry cream cake
Black Forest Gateau sundae
Eggnog cream cake
Black Forest style cake
A creamy cake on a cake stand
Sponge cake with berries
A creamy milk chocolate cake
Dark chocolate cream cake with grated chocolate
Dark chocolate cream cake with chocolate curls
A profiterole with marzipan cream and plum mousse
Pear tatin tart
Yoghurt and cream dessert with passion fruit sauce
Pastis Landais (French yeast dough cake) on a cooling rack
Cherry Pavlova
Chocolate and crunchy cream cake served on the table
Meringue roulade with whipped cream
A French breakfast with cafe au lait, brioche, jam and a bottle of milk
Bread plait with a sugar glaze, sliced
Panetone trifle cake with raspberries, sliced
Stuffed tortelli with cream and cherries (Italy)
Panettone (Italian Christmas cake), sliced
Strawberry tartlet
Roquefort mousse and raisin tartlet
Cream of carrot,broccoli,leek and spinach savoury tart
Adding the cream (step by step :lemon meringue tartlets)
Chocolate brioche on a paper doily