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Gesunde Lunchbox mit Hahnchen, Gurke, Ingwer und Blattsalat

Gesunde Lunchbox mit Hahnchen, Gurke, Ingwer und Blattsalat

Roast chicken breast with a pumpkin and lentil curry

Chicken salad with minced meat and chili peppers (Thailand)

Chicken Katsu Curry

Chili con carne with rice

Golden saffron chicken and potato salad

Spicy chicken with bulgur

Steamed Asian roulades with minced meat and chilli dip

Pistachio turkey escalope with a cauliflower and pepper medley

Chicken, mango and barley salad

Pumpkin caponata with chicken

Spicy beef salad with lime, chilli, cucumber and lettuce

Wildreisssalat mit Hahnchen und Sommergemuse

Salzig-susser Lachs mit Ingwer und wurzigem Gurkensalat

Casarecce with courgette and almond pesto

Cevapcici with potato salad

Oat crust chicken with bell pepper and salad

Chicken breast with zucchini cole slaw and peanuts

Shredded cucumbers with roast chicken and sesame dressing

Chicken milanese with tomatoesalad and zucchini

Gratinated chicken breast with pesto

Chicken escalope with anti-pasti salad

Caribbean tomato and pineapple salad with chicken breast and vanilla

Bean-free chili con carne with sour cream, tomatoes and tortilla

Bean-free chili con carne with sour cream, tomatoes and tortilla

Chilli con carne with taco chips

Blattsalat mit Flank Steak und Chimichurri

Chicken escalope in a white wine sauce with an apple salad

Chilli and garlic chicken with ginger noodles

Chicken Kung Pao (China)

Chicken Kung Pao (China)

Chicken breast with zucchini and capers

Easy one-pan feta and chilli chicken

Budapest sirloin medaillons with potato chips and vegetables

Poached chicken breast with basmati rice and Asian shallot sauce

Fajitas with bell pepper and chicken breast

Cheesy chicken strips with garlic dip and cheese

Chicken breast keto

Scaloppine in parsley-caper butter with eggplants

Baked fish with cucumber and potato salad and mustard dip

Fillet of beef with lemon and herb gremolata and courgette salad

A courgette pasta bowl with wild garlic and herb chicken breast

Barbecued quail with green chilli, lemon and fennel

Oriental apricot chicken with peppers

Pitabrot mit gerosteter Paprika, Kofte und Zitrone

Zutaten fur Vavishka (schnelles Pfannengericht aus Persien)

Indian coconut-cauliflower curry with chickpeas (vegan)

Festive Quinoa with chicken

Kartoffelsalat mit Hahnchen, Kirschtomaten, Schnittlauch, Ei und Bacon

Chicken breast baked with pesto lemon sun-dried tomatoes and thyme

Beef steak in a sticky sauce with lime and chilli

Homemade curried ketchup with apricots and dates

Variations of courgette with mustard and apple

Turkey piccata with lemon sauce

Nudeln mit Lamm, grunen Bohnen, Minze, Chili und Gurke (Asien)

Mozzarella on fried courgette with peach ragout

Vegetarian schnitzel sandwich with seitan and sweet potatoes

Sicilian-style chicken escalope with Mediterranean salad

Millet salad being dressed with vinaigrette

Courgette pasta with an apricot and pepper sauce

Chicken harrisa skewers with couscous, salad, pickled radish and yoghurt, cucumber and mint dip

Chicken breast with olive tapenade and pumpkin mash

Ayran-cucumber soup bowl with chilli

Gegrilltes veganes Bohnenhack-Steak mit Tomaten und Salat in einer Pfanne

Low-calorie Viennese escalope with cucumber salad

Beef sirloin with truffle remoulade and a warm vegetable salad

Crispy chicken on a mixed leaf salad with avocado

Chicken roasted with olives and capers serwed with salad

Chili mit Maisbrot und Sauerrahm

Chili con Carne mit Nachos

Chili in a pan on a campfire

A mixed leaf salad with roast chicken breast, melon and mint

Pear and fennel salad with quince vinaigrette and roasted duck breast

Salad with asparagus and baked chicken breast

Citrus and herb chicken

Beef fillet with grilled vegetables and salad on a yellow wooden background

Noodles salad with mint

Gratinated chicken breast with pesto

Chicken Katsu Curry

Grilled chicken breast with salad made of tomatoes, peaches, with red onion and basil

Korean-style ginger beef

Korean style ginger beef

Grilled corn-fed chicken with halloumi, colourful tomato salad and pesto

Grilled chicken breast stuffed with mozzarella and tomatoes

Risotto with red pepper and chicken

Chicken stew with vegetables

Stuffed aubergines with chicken breast (Asia)

Stuffed aubergines with chicken breast (Asia)

Aubergine and amaranth burger with chicken

Zucchinis stuffed with minced chicken and baked in sour cream

Gemista - Greek tomatoes and peppers with beef mince filling

Rice pan with chicken breast, zucchini and sage

Gratinated chicken breast with zucchini

Chicken with mushroom stuffing and tomato rice

Birne im Blatterteigmantel mit Blattsalat

Blattsalat mit Feigen und Oliven

Breaded chicken schnitzel

Roastbeef mit pfeffriger Kruste und Kirschtomaten

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Miso roasted baby aubergines with lentil and giants couscous salad

Tikka masala curry with roasted vegetables and a cucumber and radish raita

Zucchini noodle salad with herbs, cashews and chilli dressing

Vitello tonnato with cucumber and caper salad (Italy)

Chicken breast in almond-pistachio cover with sweet potatoes and broccoli puree

Turnip schnitzel in peanut-panko crust with soba noodle salad

Dry-aged roast beef with stuffed bread

Cucumber wraps with turkey breast and hummus

Pulled beef with a courgette and bean salad

Entrecote with a coffee rub and potato skewers

Salad with roast chicken breast, avocado, grapefruit and spring onions

Chicken with glass noodles, lemongrass, chillies and peanuts

Tagliatelle mit Hackfleisch-Pilz-Sauce und Kase

Meatballs in a Thai green curry sauce with roasted aubergines

A spring potato salad with mini meatballs

Miso sesame chicken

Creole chicken schnitzel with rice and celery and pineapple salad

Rice, meat and herbs stuffed pepper

Veganer Gemusepuffer mit Blattsalat und Tomaten

One-pan creamy chicken with lemon and capers

Chicken skewers with lemon and chilli

Stuffed duck breast with dried fruits and ginger

Chicken tacos with tomatoes and chimichurri cream

Chicken breast with salsa verde and tomatoes

Boiled beef filet with pickled cucumber sauce and Bohemian dumplings

Chicken in garlic sauce with sun-dried tomatoes

Aubergine escalope in a chickpea batter with pistachio and spinach raita

Blattsalat mit Rohschinken, Nektarine, Parmesan und Rostbrot

Yellow Curry With Vegetables

Tomato and chickpea curry

Cured beef fillet with blueberries and red cabbage

Cumin-spiced lamb with eggplant and freekeh salad

Schupfnudel minced meat pan with tomatoes and pine nuts

New potatoes with lemon and chili butter

Avocado and lime coleslaw (low carb)

Cos lettuce with roasted corn, chicken, feta cheese and chilli

Green curry salmon cakes with cucumber and apple salad

Fruity coleslaw and marinated prawns with chili and garlic

Thai Red Chicken and Coconut Curry

Baked turkey breast alla pizzaiola with cheese

Pepper curry with rice gnocchi

Preparing repper curry with rice gnocchi

Beef stew with pumpkin

Pickled zucchini with curry

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Mediterranean salad with chicken

Grilled chicken, padron peppers, feta and watermelon salad with mint, grilled bread

Carrot salad with orange, cinnamon and pine nuts

Chicken and peppers brochettes

Quinoa salad with roasted sweet potato, chicken breast, avocado and cherry tomatoes

Vegan celery coconut rendang (Indonesia)

Ingredients for Celery Coconut Rendang (Indonesia)

Grilled rump steak with algae salt and a coriander and cucumber salad

Poke Bowl with kale and chicken breast

Tagliata with potatoes, parmesan cheese, pepper, salt, rocket and tomatoes

Spicy beef strips

T-bone steaks with grilled avocado and tomato and coriander salsa

Spaghetti all amatriciana with chorizo, chilli and preserved peppers

Chicken legs with basil, coriander, chorizo and tomatoes

Hungarian goulash with gnocchi

Beef in a red wine marinade with herbs and spices

Banging beef with Pak Choi and Peppers

Hungarian goulash with small gnocchi

Indian lamb curry with tomatoes, spinach, aubergines and pistachios

Marinated duck breast with grapefruit and olives on a buttermilk sauce

Marinated chicken skewers with coriander, lemon and tomato salad

Scaloppino (veal escalope in a caper sauce)

Braised ginger tomatoes with lamb leg escalopes with a spiced crust

Sesame salmon on cucumber-fennel salad

Turkish bulgur salad with pointed peppers and tomatoes (vegan)

Honey duck breast with lemon, served with zucchini and potatoes

Cabbage wrapped beef tenderloin

Zaatar lamb cutlets with date fattoush

Buddha Bowl mit Mohren, Zucchini, Rotkohl und Schweinefleisch

Noodle pot with vegetables

Smoky sweet potato chilli (vegan)

Ingredients for sweet and sour chicken with pineapple, coodles and zoodles

Fried or roasted salmon steak with cut fresh vegetables salad

Battered Oysters on a bed of cucmber salad, served in oyster shells with a sprinkling of chilli powder, lemon zest and rock salt

Vegan vegetable curry with coconut millet and sprouts

Griechischer Tomatensalat mit Gurke, Feta, roten Zwiebeln und Oliven

Healthy chicken salad

Beef salad with tomato, spinach and pineapple ketchup

Spicy turkey salad with cucumber, radishes and mandarins

Malaysian Beef And Potato Rendang

Easy chicken and pineapple skewers served with hot sauce and green salad

Brauner Reis mit schwarzen Bohnen, Koriander, Chili, Zucchini und Limette

Raw chicken breast in pepper marinade and basil on plate

Katsu-Hahnchen mit eingelegter Gurke, Karotten in Sesamol und Edamame (Japan)

Clear tomato soup with chicken fillet

Colorful salad with red beans, pepper, olives, celery, radish and cherry

Wurziger Erdnuss-Eintopf mit Ingwer und Tomate

Thai Massaman chicken curry with peanuts, new potatoes, peppers, pakchoi, thai lime cucumber relish and jasmin rice

Fried rice with chicken and vegetables

Coconut rice with cucumber and grapefruit

Apricot and chili chutney with red onions

Courgette pancakes with mint sauce

Turkey schnitzel with roasted peppers and Bearnaise sauce

Sweet and sour beef stir fry with edamame, peppers and broccoli