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Pasta mit Morcheln, Ramp-Lauch und Erbsen

Morcheln, Ramp-Lauch und Erbsen auf Marmoruntergrund

Pea ravioli with morel mushrooms and asparagus

Farfalle with ham, leek and peas

Pasta with chickpeas

Tagliatelle with salmon and leek

Tagliatelle with salmon and leek

Veganer lauwarmer Nudelsalat mit Paprika, Pilzen und gerosteten Kichererbsen

Wholemeal elbow macaroni with chard pesto, peas and leek vegab

Wholemeal elbow macaroni with chard pesto, peas and leek vegan

Spaghetti mit Fleischballchen und Erbsen

Linguine mit Lachs, Erbsen, Dill, Zitronenzesten und Sahnesauce

Spaghetti mit Fleischballchen und Erbsen, Weissweinglas

Black Forest mince meat roulades in a noodle and pea nest

Tagliatelle with salmon, sugar snap peas and spring onions

Pasta mit Spinat und Morcheln (Nahaufnahme)

Leek and mushroom lasagna with a crispy crust

Raw marinated asparagus with pea vinaigrette and morel mushrooms

Mini servings of pasta bake with peas, cherry tomatoes in a creamy white sauce served in small colourful pots with forks

Homemade ravioli with dried tomatoes and peas

Three different pasta dishes

Tagliatelle with peas and Tyrolean bacon

Bacon, chickpea and rosemary cavatelli in broth

Vegan tagliatelle with fried tofu, chickpeas and yellow cocktail tomatoes

Easy cheesy two minute noodles

Pasta and peas with cream cheesecream

Daffodil pasta with green peas and asparagus

Daffodil pasta with green peas and asparagus

Salad with broccoli and chickpeas

Wholemeal spaghetti with beluga lentils and fried oyster mushrooms

Egg noodle 'cocktail' with morel cream and spring onions

Venison escalope with a creamy morel mushroom sauce with tagliatelle

Wholegrain spelled noodles with spinach, chickpeas and cocktail tomatoes

Fusilli with ham and peas

Pea Lemon and Broad Bean Pasta

Chickpeas pasta with parmesan

Pasta with avocado sauce and peas (vegan)

Tagliatelle with spring onions

Maultaschen (Swabian ravioli) with caramelised onions

pasta with mushrooms and snow peas

Homemade ribbon noodles with tomatoes, thyme, oregano, leek and pesto

Pasta roll with leek, ham and cheese cream

Tagliatelle with chicken, leek and fried tofu (Asia)

Farfalle mit Sahnesauce, Erbsen, Bohnen, Spargel und Parmesan

Pasta with spinach, peas and lemon

Pasta with spinach, peas and lemon

Pasta with brocccoli pesto, chickpeas and salmon

Pasta with brocccoli pesto, chickpeas and salmon

Pasta Carbonara

Pasta in spiced butter with zucchini, peas and pine nuts

Broad noodles with oyster mushrooms and baked pumpkin

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper in white bowl with wooden chopsticks

Fried prawns and mangetout with noodles (Asia)

Maltagliati (wide noodles) with sugar snap peas, and bacon

Pasta with pesto, grean peas and baked turkey

Preparing daffodil pasta with green peas and asparagus

Homemade pierogies with potato filling

Butternut Squash Spaghetti with Peas Prawns and Parmeasan

Chickpea soup with pasta

Udon noodle salad with teriyaki tofu

Vegan tagliatelle with a plant-based meat substitute and a creamy mushroom sauce

Spaghetti with pak choy, mini eggplant, fennel, peas and sorrel

Tagliatelle with courgette, broad beans, tomatoes and pesto

Maltagliati with broad beans, Catalogna chicory and salsiccia

Sweet potatoe nudels with soya beans, water cress, leek, sesam seeds and thahini sauce

Salmon polpette with herb linguine

Vegan frittata with beans, peas, broccoli, mushrooms and onions

Creamy pasta with spinach, peas, mushrooms and mozzarella

Asian noodles with dried mushrooms and vegetables

Leek, potato and horseradish mac and cheese

Penne mit Fruhlingsgemuse

Soup made with vegtable stock, garlic, leak, potato, chickpea and peas

Pasta with wild garlic and shrimps

Pasta with wild garlic and shrimps

Calamarata pasta with squid and peas

Pasta bake with tuna, cheddar cheese and peas

Baked pasta with chicken and green peas

Fried noodles with Chinese morel mushrooms and duck breast

Farfalle with vegetables and mushrooms

Pasta with mushrooms in a creamy sauce served in a pan (seen from above)

pasta with pesto and mushrooms

Garganelli gratin with peas and mange tout

Chickpeas pasta with parmesan

Vegan lasagne with courgettes and peas (low carb)

Potato gnocchi with peas and cream

Soba with mushrooms (shiitake, wooden ear, champignons)

Fusilli al Ferretto with wild asparagus

Caggiunitte (sweet pastries, Italy)

Pea risotto

Crispy chicken nuggets

Leeks Kale and goats cheese with wholemeal spaghetti

Pasta with tuna and leek

Crab curry, anelli, egg and sweet pea broth

Artichoke and pea spaghetti with goat's cheese

Pannocchie Pasta mit Pilzen

Pasta with ruccola and mushrooms

Spaghetti with fried radicchio, mushrooms and peppers

Spaghetti with fried radicchio, mushrooms and peppers

Vegetarian tagliatelle 'stronganoff' with mushrooms

Cannelloni with chanterelles and spinach (still unbaked)

Spaghetti with mange tout, basil and peanuts

Spelt maltagliati with peas, shredded greens, and sausage

Colorful pasta with shrimps and green peas in a white wine sauce

Tagliatelle with red kidney bean, spinach and tomatoes

Pasta with spring vegetables

Penne mit Wurstballchen, Erbsen, Grunkohl, Zitronensauce und Parmesan

Rigatoni gratin with burrata, broad beans and olives

Black pasta with broad beans

Pasta with white asparagus and ground-elder

Pasta with white asparagus and ground-elder

Pasta with white asparagus and ground-elder

Pasta with roasted tomatoes and mozzarella

Ribbon pasta with tomato sauce

Cavatelli with sausage and rappini (Italy)

Conchiglioni with sage butter

One-pot chilli pasta with tartare

Vegetarian dumplings with spinach filling

Pumpkin dumplings with hot coriander sauce

Conchiglie with trout and fennel

Broccoli pasta, pumpkin pasta, cauliflower pasta

Gacha Manchega, a traditional dish from La Mancha, Spain

Tagliatelle with slippery Jack mushrooms and tomatoes

Wide sage pasta with chanterelle mushrooms

Pasta with vegetables

Tagliatelle with lentils and vegetables

Maccaroni with ham, peas and cheese

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper

Chinese five spiced beef with wok-tossed noodles

Chicken and corn ramen bowl

Capellini 'Venice' with vegetables, papaya, ginger and lime

Chanterelle and Bean Pasta

Beetroot tortellini with goat's cheese truffle filling and kale

Pasta salad with mushrooms and beans

Orecchiette with peas and leeks

Pasta salad with peas, zucchini, minced meat and feta

Orecchiette with mackerel, broad beans, peas, and asparagus

Vegan noodle soup with garden vegetables

Vegan noodle soup with garden vegetables

Lasagne with broad bean pesto

Pasta e Ceci (pasta with chickpeas, Italy)

Pasta with chickpeas and onion

Mushroom ravioli with a white onion confit

Pappardelle with mushrooms and red spring onions

Cajun Style Andouille pasta with okra and cherry bomb peppers

Asian noodles with vegetables, green peas and red pepper in white bowl with wooden chopsticks

Pasta with beans

Sobanudeln mit Gemuse und Ei furs Buro

Chinese vegetable curry with rice noodles

Pasta with edamame and broccoli

Tinned Salmon Pasta with Pak Choi and Edemame Beans

Pasta e Fagioli Calabresi - Pasta with beans from Calabria

Chicken meat with pasta-rice and green beans

Vegan cooking: Pasta with chickpeas, tomates and vegan parmesan, stew with vegetables, beans and parsley

Buckwheat pasta with beans and sesame sauce

Spicy glass noodle salad with curry, mango and green beans (Asia)

Chilled zaru soba with peas, beans and greens

Gluten-free pasta with mung bean pesto

Chow-mein noodles with stir-fried Chinese vegetables and egg pudong

Penne pasta with green beans and bacon

Spaghetti with white beans, tomatoes and goat's cheese

Cheese Spatzle (soft egg noodles from Swabia) with onions

Pasta with chickpea balls in tomato sauce

Classic tagliatelle with minced meat ragu and peas

Homemade ravioli on mushrooms

Homemade ravioli on mushrooms

Gebratener Lammrucken mit Erbsen-Risotto und Gemusejulienne zu Ostern

Turkey and leek casserole with giant beans in a herb sauce

Homemade pasta with truffle and butter sauce

Spaghetti frittata with mushrooms

Beef Stroganoff with noodles

Pasta gratin with mushrooms

Gratinated pasta with mushrooms and blue cheese

Tagliatelle with wild mushrooms (chestnut boletus)

Tagliatelle with cabanossi and chanterelle mushrooms

Mushroom pudding with whipped cream and pasta

Spring vegetable stew with noodles and kohlrabi pesto

Stew with pasta, spring vegetables and kohlrabi pesto

Green vegetable pasta with ricotta

Fish pie, spring vegetables, Coq au Vin, Pasta with beans and peas

Pappardelle with mussels, and peas, and dusted with paprika

Bean soup with margheritine (kind of pasta)

Fettuccine with spinach, mushrooms and caramelised onions

Fettuccine with spinach, mushrooms and caramelised onions

Fettuccine with spinach, mushrooms and caramelised onions

Cheese and pasta bake

Spinach ravioli (pierogi, cooked dumplings)

Linguine with almond pesto and white bread

Ravioli with tomato ragout

Ravioli mit Artischocken

Fusilli mit Tomaten und Thunfisch

Ravioli with asparagus

Pasta with baked red pepper and anchovies

A plate of various veggie noodles (low carb)

Various veggie noodles piled on a plate (low carb)

Mixed veggie noodles in a pot

Trofie with nasturtium and macadamia pesto

Macaroni cheese with pumpkin and streusel

Black pasta with red pepper

Ravioli with mushroom sauce

Pumpkin tortelli with brown butter