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Miso rice noodle bowl with pak choi, eggs and mushrooms

Miso soup with pak choy, carrot, soba pasta, mushrooms, egg and black sesame seeds

Miso soup with pak choy, carrot, soba pasta, lemon oyster mushrooms, egg and black sesame seeds

Noodle soup with carrots, mushrooms, pak choi, egg and sesame seeds (Asia)

Noodle soup with carrots, mushrooms, pak choi, egg and sesame seeds (Asia)

Mixed Asian greens with miso mushrooms

Nudeln mit Schweinefleisch, Brokkoli und Chillis (Asien)

Miso aubergines with mirin (Japan)

Yakisoba with tofu and brussels sprouts

Explodierende Miso-Ramen-Suppe (Illustration)

Tofu and miso soup with soba noodles

Asian noodle soup with mushrooms

Meatballs with noodles and pak choi

Soba with mushrooms (shiitake, wooden ear, champignons)

Vegan aubergine steaks with a miso glaze on Basmati rice

Yaki soba with tofu, bell pepper and mushrooms, sprinkled with green onion, sesame and fresh chili (glutenfree)

Miso bean soup with soba noodles

Noodle soup with carrots, mushrooms, pak choi and sesame seeds (Asia)

Noodle soup with carrots, mushrooms, pak choi and sesame seeds (Asia)

Quick super-green Mee Goreng

Vegan miso mushroom lasagne

Pasta with shrimp and chilli

Fried vegetables with soba noodles, tempeh and a peanut and chilli sauce (vegan)

A bowl of Asian vegetable soup with Japanese buckwheat noodles on a wooden background

Nasu Dengaku (Japanese miso aubergine)

Pasta with kale pesto and zucchini

Noodles with sauted beef and broccoli sprouts

Thai noodles with chicken and broccoli

Indian cauliflower curry

Ramen with spicey tofu, asparagus, broccoli, chili flakes, nudels, green peas and peanut sauce

Miso and vegetables soup with konjak noodles (low carb)

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Tinned Salmon Pasta with Pak Choi and Edemame Beans

Tinned Salmon Pasta with Pak Choi and Edemame Beans

Black spaghetti with pak choy, pomegranate seeds and Chriyps seaweed

Soba noodles with tofu, bell pepper and mung bean sprouts

Korean glass noodle salad with shiitake and omelette strips

Fried eggplant with miso

Vegan spaetzle with mushroom sauce and spiced red cabbage

Roast chicken and ramen with spinach (Japan)

Steamed fish with ginger five spice broth

Vegan noodle bowl with pak choy, pineapple and tofu

Vegetable biryani with pancake rolls

Vegan tofu miso soup with soba noodles

Spaghetti aglio olio e peperoncino on cauliflower foam

Spaghetti aglio olio e peperoncino on cauliflower foam

Spicy noodle pan with fried egg

Udon noddles with vegetables and miso paste

Ramen soup with meat, broccoli, corn on the cob and egg

Udon noodle pot with vegetables and boiled egg

Japanese-style beans, broccoli and leek

Spaetzle pan with potatoes and broccoli

Udon noodle salad with teriyaki tofu

Miso soup with buckwheat noodles, spinach and tofu (Japan)

Miso soup with soba noodles and enoki mushrooms

Steamed pak choy with oyster sauce and crispy ginger

Salmon fillet with sesame seed spinach and miso and parsnip puree

Ramen soup with dashi, noodles, mushrooms and bok choy (vegan)

Japanese ramen with chicken and pak choi

Miso zoodle ramen with beet egg

Chicken with mushroom and leeks

Sticky mirin and ginger pork meatball noodle bowls

Roasted broccoli with Portobello mushrooms, chilli apricots and hummus (vegan)

Mushroom Miso Ramen Served With Beer

Traditional Italian pasta Orecchiette with spiced cauliflower and grated Parmesan cheese

Vegan stir fry - rice noodles, tofu, mushrooms, sesame

Nudelsuppe mit Rindfleisch und Paksoi (Asien)

Fried noodle with vegetables

Mie Goreng with passion fruit sauce

Quickly prepared pasta with cabbage (kale) and anchovies

Light vegetable carbonara with courgette, carrots and bacon

Light vegetable carbonara with courgette, carrots and bacon

Chicken and udon noodle red miso broth

Beetroot tortellini with goat's cheese truffle filling and kale

Asian beef soup with mushrooms, chillies and sesame

Vegetables with miso dressing

Spaghetti with a chill pepper and broccoli on a fork

pasta with mushrooms and snow peas

Asian tofu noodle bowl

Noodles with mushrooms and kale

Vegetarian cannelloni with mushrooms, cauliflower and tomato sauce

Soup with silken tofu, chicken, cabbage and chilli (Asia)

Farfalle in a pan with courgette, pine nuts, sage and mozzarella

Broccoli pesto conchiglie

Rose fish fillet on a colourful Hokkaido pumpkin and vegetable medley in a beer teriyaki sauce

Bowl of vegetarian noodles

Soup with wasabi noodles, wasabi leaves and pork

Japanese clams and pork with miso and mushrooms

Ingredients for Asian cuisine in a bamboo steamer (rice noodles, Asian mushrooms, shiitake, Shimeji, pak choi, bamboo leaves, ginger, chili)

Ingredients for Asian cuisine in a bamboo steamer

Ingredients for Asian cuisine in a bamboo steamer

A vegetable dish with tofu and mushrooms

Miso pork with mushrooms, beans and Chinese broccoli

Tagliatelle with meatballs, pesto, broccoli and basil

Bowl of noodles with ground pork

Bowl of noodles with ground pork

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper

Marinated tofu with Chinese noodles and chilli

Ramen with chicken, soya beans and egg yolk

Noodle pot with vegetables

Thai noodles with chicken and broccoli

Somen noodles tossed in cauliflower cream with caviar

Oriental noodles with chicken, mango and broccoli

Fusilli mit Avocado, Limette, Koriander, Chiliflocken und Caesar-Dressing

Spicy Asian noodle pan with peanut sauce and sesame tofu (vegan)

Penne with broccoli and mint pesto

Penne with broccoli and mint pesto

Salad with broccoli and chickpeas

Orecchiette with broccoli and parmesan

Wholegrain pasta with broccoli and cheese sauce

Tagliatelle with broccoli, almonds and Parmesan cheese

Oriental wheat noodles with fried vegetable strips

Oriental wheat noodles with fried vegetable strips

Crispy ramen fritters with avocado and sesame salad

Asian asparagus bowl with egg, green asparagus and prawns

Pie with cauliflower and rosemary

Vegan broccoli and chickpea curry with chilli

Penne and cauliflower salad with pine nuts

Pork and miso pot pies with wombok mash

Pasta with broccoli and broad bean

Salad with mie noodles and fried tempeh

with tomatos, spring onions, ginger and sesame seeds

with tomatos, spring onions, ginger and sesame seeds

Miso soup with oyster mushrooms and roasted onion

Vegan miso soup with mushrooms and noodles (Japan)

Chirashizushi and miso served in traditional Japanese dishes

Spinach lasagne with ricotta substitute and mushrooms (vegan)

Roasted broccolini with soba noodles, edamame and sesame butter

Udon-Nudelsuppe mit Katsu Schnitzel, Mangold, Ei, gebratenen Champignons, Koriander, Limette und Zwiebelsprossen

Spicy miso chicken wings with Japanese potato salad

Noodles with beef (Asia)

An oyster with ginger, miso and chilli on ice cubes in a black bowl with chopsticks (Japan)

Chilled zaru soba with peas, beans and greens

Chinese vegetable curry with rice noodles

Spicy glass noodle salad with curry, mango and green beans (Asia)

Steamed yeast rolls with Asian ribs and pak choi

Macaroni and cheese bake with cauliflower

Baked cheese pasta with broccoli

Pasta with clams, anchovies and broccoli

Pumpkin cauliflower spaghetti with pangrattato

Asian noodle soup with mushrooms, pak choi and chilli

Sobanudeln mit Gemuse und Ei furs Buro

Banging beef with Pak Choi and Peppers

Tagliatelle with chilli, mushrooms, courgettes, olive oil and thyme

Sushi bowl with broccoli and tuna fish

Cauliflower curry

Cauliflower curry

Vegetable curry with pumpkin, lentils and broccoli

Ramen with tofu, mushrooms and vegetables

Ramen with tofu, mushrooms and vegetables

Summer rolls being made

A summer roll being made

'Asia Hot Pot' with kombu, pak choi, udon noodles and shiitake

Pork with cabbage, rice noodles and fish sauce (Asia)

Stir-fried egg noodles with mushrooms and pak choi (Japan)

Rice noodle salad with bean sprouts, coriander, carrots, red pepper and pak choi

Mixed mushroom noodles with tea-marbled eggs

Asian carrot noodles with red cabbage and Cashews

Chicken with glass noodles, lemongrass, chillies and peanuts

Ramen soup (Japan)

Ingredients for miso pot with carrots, shiitake mushrooms and zoodles

Vegeterian ragu saucemade with tomatoes, lentils, onions, served with pasta and cheese

Japanese noodle soup (Miso Udon) with fried ginger

Chinese cabbage shiitake bowl with Natto and egg

Japanese beef soup in miso

Korean-style beef ribs with bok choy and rice noodles

Healthy tuna pasta bake

Ziegenkaseravioli mit grunem Spargel, Walnussen, Chiliflocken und Olivenol

Asian noodle soup with mushrooms and shrimps

Mushroom pasta with chilli and cream

Szechuan style pork with noodles and pak choi

Miso ramen with mirin, mushrooms and marinated eggs

Chicken and corn ramen bowl

Oriental noodles with crispy fish and bok choy

Soy glazed pork meat balls

Cucumber and lemon soba noddle salad

Fermented foods and drinks: kimchi, pickles, sauerkraut, miso soup, kombucha, yogurt, kefir

Pak choi soup with egg

Spicy jerk beef with chilli and thyme roast vegetables

Gado gado (vegetables with peanut sauce, Indonesia)

Soba noodles with teriyaki salmon and vegetables

Ginger beefsteak and pak choi

Furofuki Daikon Dashi radish with miso sauce (Japan)

Tagliatelle with kale, chili and parmesan

Meatballs with green curry with pak choi

Rice noodle bowl with vegetables (Asia)

Rice noodle bowl with vegetables (Asia)

Pasta mit rosa Austernpilzen, Pistazien und Rosenkohl

Savoy cabbage lasagne with oyster mushrooms and a blood orange sauce

A pasta dish with a wild boar sauce, black chanterelle and Brussels sprouts

Sweet miso cod with wilted cabbage

Roasted Indian vegetables with turmeric yoghurt

Thai chicken thighs with fresh chilly, cucumber and tomato salad, white basmati rice and spring onion broth on a white plate

Spicy gujarati potato and red cabbage salad with chillis

Breaded and fried cauliflower florets with a dip

Red Thai curry with chili

Red Thai curry with chili

Asian salad with cabbage

Sesame pasta with green veg in a bowl