写真素材の検索結果

Rolled roast pork and braised vegetables in plate, close up

Rolled roast pork and braised vegetables in plate, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables in frying pan, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables on wooden board, close up

Braised roast pork with mashed potatoes (France)

Beef Casserole

Braised beef knuckle

Rhineland braised beef with mashed potatoes

Braised ox shoulder

Beef roulades in braising pan, rosmary, kitchen towel and knife on wood

Beef roulades with sauce in stew pot

Beef roulades with sauce in stew pot

Beef roulades in braising pan, rosmary, kitchen towel and knife on wood

Braised pork fibula with spaetzle cake

Pork and mushroom casserole with gremolata

Rabbit pot roast with tomatoes and rosemary

Beef roulade on ladle, stew pot with sauce in the background

Slow cooked pork casserole

Ravioli with a braised meat filling in a pan

白菜とベーコンの蒸し煮

Roast beef with herbs and garlic in a pan

Greek style rosemary roast with vegetables

Greek style rosemary roast with vegetables

Franconian Marjoram Fillet

Pork Sauerbraten (marinated pot roast)

Braised pork knuckles with carrots in a saucepan

Braised beef heart with cabbage and turnip puree

Braised beef breast with rosemary potatoes

Veal ragout with mushrooms, Luxembourg

Rolled roast pork on wooden board, close up

Rolled roast pork on wooden board, close up

Beef roulades with sauce in pot

Beef roulade on ladle, stew pot with sauce in the background

Beef roulade with rosmary on ladle

Rolled roasted pork in oven, close up

Chicken and tarragon pot roast

Norwegian roast pork roll with apple and plum stuffing

Pork fillet with peppers and fresh parsley

Roast pork and braised marrow bones on a rustic wooden table

Roast pork and braised marrow bones on a rustic wooden table

Braised saddle of pork with an asparagus medley and green sauce

Chicken legs in pan

Spelt whole meal whole meal Rigatoni with braised pepper sauce

Chicken a la Coq au Vin with onion gratin, red vine sauce and baked potato

Knuckle of pork with vegetables in pot

Beef casserole with dumplings and carrots

Stew pot with lamb, beef brisket and fresh figs

Stew pot with lamb, beef brisket and fresh figs

Hot pot with lamb and radish (China)

Braised cauliflower with thyme

Thuringian pork cheeks with colorful carrots and bread dumplings

Braised venison ragout in a pot with a sprig of rosemary

Braised rabbit with potatoes

Rolled roast pork on wooden board, close up

Solyanka (Meat and vegetable stew)

Chicken legs on mediterranean vegetables in roasting tray

Mijote de veau (veal and vegetable dish, France)

Braised pigeon

Platter of braised red cabbage, fennel with apple pieces

Majorcan braised lamb with vegetables and rosemary

Meat stew with bread dumplings

Braised veal roulade with peas, ricotta and green beans

Braised veal cheeks from Baden

Braised pumpkin with crispy roast pork

Braised venison knuckle on sauerkraut

Braised pork with artichokes and roast potatoes

Roast suckling pig with potato dumplings

Chicken broth with shallots

Badischer Sauerbraten (braised beef, Baden, Germany)

Braised shoulder of lamb with beans

Italian beef with borlotti beans

Stewed goat with broad beans

Cheat’s lasagne

Broccoli pasta bake with basil

Braised rabbit leg with Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms)

Bread bake with meat

Daube de boeuf (Beef ragout, France)

Auberginenauflauf mit Basilikum

A parsnip bake with fresh herbs

Braised beef with mashed potatoes and ceps

Boeuf ・la mode (Marinated beef with soup vegetables)

Turkey breast braised in Mediterranean vegetables

Maiale al Latte (roast pork, braised in milk, Italy)

Maiale al Latte (roast pork, braised in milk, Italy)

Braised short rib with rice and shiitake

Ginger ale-braised crispy pork belly

Ginger ale-braised crispy pork belly

Knuckle of pork with vegetables in a small pan

Panierte Schweineschnitzel in der Pfanne (Aufsicht)

Braised beef shank with watercress on marble base

Beef Stew in Pan

Beef casserole with dumplings (England)

Carabinero braised Iberico pork cheek and chorizo potatoes

Tuna bake with basil

Shanghai roast (roast pork with rice wine and leeks)

Wildboar slow cooked with tuscan herbs

Pork collar with turnip puree

Potato bake, potato, sugar pea, tomato, cheese, parsley in pan

Potato bake, potato, sugar pea, tomato, cheese, parsley in pan

Braised Iberico pork belly with gravy on a bed of mashed potato

Roast pork with ratatouille and polenta

Braised steak with vegetables & red wine sauce

Cheese and leek bake with roast pork

Braised pork collar served in a terracotta pot

Cauliflower and broccoli bake with cream and mascarpone served with braised pork loin

'Mount Ventoux' mixed stew made in a Dutch oven

Rabbit in a mustard sauce

Venison boeuf bourguignon

Wild boar stew in a casserole dish

Braised leg of lamb with rosemary on baking tray

Sweet-and-sour pork with root vegetables, green olives and parsley

Braised Goose Webs with Sea Cucumber in Casserole

Braised Goose Webs with Sea Cucumber in Casserole

Beef stew

Roast pork with crackling on wooden board

Osso buco con la gremolata (shin of veal with herbs, Italy)

Geschmorte Auberginen mit Schweinefleisch und Pilzen (Asien)

A casserole made with beans, peppers and spinach

Tumbet de pescado mallorquin (Majorcan fish stew)

Braised beef with vegetables

Braised lamb with peas and shallots

Brasato di manzo (braised beef, Italy)

Peperonata in a pot (Italy)

Pork Roast

Braised knuckle of lamb

Sauerkraut and potato casserole with smoked pork rib

Spinach and pasta bake

Braised lamb shoulder with vegetables in the Dutch Oven

Chicken ragout with parsley potatoes

Osso buco alla milanese (braised shin of veal, Italy)

Lamb shanks and braised cardamom with hyssop and herb couscous

Braised lamb knuckles with herbs

Vegetable stew with ceps

Slow braised beef ribs in Irish whiskey and thyme

Braised knuckle of lamb

Rolled roasted pork on tray in oven, close up

A pot of beef bourguignonne

Braised Beef with Bone with Salt and Rosemary on Wooding Cutting Board

Pork fillet and porcini mushroom hash

Ossobuco alla milanese (braised shin of veal, Italy)

Suure Mocke (braised beef, Switzerland)

Lasagne with pork ragout

Stew with beans and sausages

Food on table

Ratatouille in a pan

Veal roast with red wine and vegetables

Braised roasted veal with onions

Braised pickled beef with dumplings and gravy

Braised Beef Brisket and rice

Pizza with pancetta and rocket on a wooden board

Persian beef and carrot stew

Mediterranean style rabbit

Swabian Sauerbraten (pot roast)

Roast pork with rosemary

Braised lamb shank with vegetables and rosemary in pan

Rolled Pork Stuffed with Spinach

ビーフシチュー

Pan-cooked mixed vegetables with rosemary

Sauerbraten (marinated pot roast) being prepared

Sliced, braised pork collar

Bigos: Polish pork and cabbage stew

Braised venison being made

Ahrtal marinated pot roast venison with steamed apple wedges

Red-braised Chinese pork belly

Pork shoulder braised in buttermilk

Slices of rolled roast pork, close up

Beef Yankee pot roast with crispy potato fritters and braised red cabbage

Roast chicken in garlic and herb stock

Lasagne with a rocket salad

White sausage with parsley in a pot

Plate of sauerbraten marinated beef with red cabbage and potato dumpling

Braised pork in yakitori sauce

Roast duck in a stew pot

Gratinar algo la filete de cerdo con beicon (pork tenderloin and bacon casserole, Spain)

Stewed steak with red cabbage & stuffed potato dumplings

Veal cheeks with baby vegetables

Greeks Stifado in an elegant braising pot

Braised pork loin with mole Poblano (Mexico)

Gratinated aubergines with gorgonzola and basil

Manzo al cucchiaio (beef braised in red wine with spices, Italy)

Andalusia-style Roast Pork

Pancakes with braised apples

Pancakes with braised apples

Braised pork with apples, celery, cider and mustard

Steamer of Borscht

Pork loin braised with shallots and chanterelles

An outdoor cookout, two small game birds in a pan and one being barbequed above hot coals.

Lemongrass and kitchen knife on wooden board

Pork roulade with spinach and mashed carrots

Roast turkey roulade with vegetables in a braising pot

Roast potatoes with sage

Vegetable casserole with smoked cheddar dumplings

Greek bake with mushrooms and courgette (low carb)

Beer-braised beef

Dried pinto beans with a ham hock in a pot

Steak Esterhazy with ribbon pasta