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Sushis

Assorted sushis

Assorted Makis and Sushis

Sushis

Makis

Selection of makis and sushis

Sushis and makis

Selection of Sushis

Take away Makis

Take away Makis

salmon roe maki

Assorted makis, sushis and brochettes

Assorted Makis, Sushis and Sashimis

Californian rolls

Preparing Futomaki

Futomaki

Makis

Salmon and sea bream Sushis

Exotic rice with shrimps and pineapple

Selection of Sushis

Salmon and omelette Makis

Omelette,salmon and avocado Makis

Salmon-avocado Sushis

Salmon and tuna Sushis

Salmon-avocado omelette makis

Assorted Makis and Sushis

Tray of sushi and maki (topic: japanese cooking)

Salmon Soboro

Cantonese rice

Sea bream-Japanese omelette makis

salmon maki

Preparing Futomaki

Preparing Futomaki

Rice with omelette and green vegetables

Tamago omelette Sushi

Salmon Makis

Cucumber-surimi makis

Marinated radish and cucumber makis

Cucumber-avocado Californian makis

Beetroot rice and tofu Sushis

Rice with seafood and shellfish

Seafood risotto

Rice for sushis

Salmon Sushis and Californian Makis

Jambalaya

Scallop sushis

Tuna-avocado Sushis

Gamba-marinated radish green soya leaf makis

Cucumber and carrot makis

Surimi-mango omelette makis

Rice vermicellis with gambas, onions and peppers

Japanese makis et sushis

Tuna and salmon sushis

Thai noodles with shrimps

Thinly slicing the vegtables and the fish

Fried rice with shrimps

Chirachi

sushi, maki and sashimi tray (topic: japanese cooking)

Rice with octopus,gambas,barnacle,tomatoes,pepper and saffron

Shrimp and rice Clafoutis

sauteed prawns with spices and rice (topic: cooking with cereals)

Avocado-cucumber Makis_

Salmon and avocado cone

Preparing Futomaki

Preparing Futomaki

Cucumber-marinated radish pink soya leaf makis

Salmon-avocado Makis

Cod makis

Tako octopus Sushi

Cooked Japanese meal

Rice with crab meat and omelette

Preparing Onigiri

Sauteed rice with littleneck clams and fried parsley

Salmon-avocado makis

Salmon makis

Salmon-avocado Californian makis

Salmon Chirashi

Tuna Temaki

Japanese radish Takuan Makis

Fried rice with vegetables

Fish cooked in court-bouillon with pan-fried rice and coriander

Thick slice of cod with two types of peppers

Chipirons a la luzienne

Horse mackerel sushis

Salmon Tataki

Maki Californian roll

Sashimi for baby

Pan-fried rice with shrimps and lemon grass

Cantonese rice

Shrimp risotto

Tomato risotto with diced ham

Ika squid Sushi and Shiso

Galley with rice and lentils

Pan-fried scallops with rice cakes

Maki and a salmon and avacado cone

Ingredients for makis

Rolling the mat with the ingredients

Long makis roll

Slicing the long makis rolls

Sushi bowl with rice salmon shrimps cucumber nori mango red onion cream cheese

Salmon donburi with avocado, egg and onion

Seafood risotto

Shrimp and rice cooked in banana leaves

Tray of makis and sushis

Warm Japanese rice salad bowl with edamame and fried egg

Salmon Koulibiac

Cauliflower risotto with shrimps and tomatoes

Cauliflower risotto with shrimps and tomatoes

Cauliflower risotto with shrimps and tomatoes

Bowl of rice with vinaigar

Fried vegetables and wild rice

Cucumber makis and chopsticks

Shrimp pilaf from the islands

Long grain rice,chorizo,corn,cucumber and tomato salad

Rolling the sushis

bowl of rice

Rice with squid and artichokes

Rice with fish from Niger

Fish risotto timbale

Cantonese rice with shrimps

Squid with squid ink sauce

Rice with squid and garlic

Stuffed vine leaves

Littleneck clam risotto

Saffron rice with seafood

Broccoli,tomato and parmesan risotto

monkfish with rice and okras

Stuffed onions

Vegetable salad

Red peppers stuffed with rice

Take out Bento

White rice with kiziki seaweed and beans

Zarzuela

Tekka tuna Makis

Mufalfal rice

Pork saute with mini eggplants and peppers

Chicken Donburi with paprika, egg and onion

Risotto with mussels

Mussel and potato gratin

Saffron risotto with mussels and parmesan

Rice and vegetables with hake

Avocado Makis

prawn and mediterranean prawn skewers

Rice with squid ink and gambas

Paella-style risotto with scallop and lobster carpaccio

Gambas brochettes

Far East-style shrimp salad with crunchy rice fritters

Asian-style pan-fried rice and noodles with shrimps

Monkfish and shrimp brochettes with curry and lime

Rice and lobster

Indonesian Nasi goreng with seaweed,green pepper,basmati rice and soya beans

Fish and bacon brochettes

Risotto with asparagus,tomato and raw ham

Braised gammon with orange and rice

Makis Californian rolls

Sauteed prawn paste with a salad and rice from Myanmar

Ham and rice balls

Menu : raw vegetables,tagliatelles,parmesan,rice balls with ham

Futomaki sushi with omelette, tuna, salmon, avocado and cucumber

Take-away mixed salad

Fried rice with egg, vegetables and shrimp

Ingredients for makis

Brown rice and curry omelette

Fast Asia bowl with crispy salmon, mango and chili sauce

Fast Asia bowl with crispy salmon and mango

Tofu, shiitake and green bean Nituke

Tuna-avocado makis

Tuna makis

Eel and mango Californian makis

Green soya leaf vegeterian makis

Chicken-avocado yellow soya leaf makis

Gamba green soya leaf makis

Marinated radish Californian makis

Assorted makis

cabbage sushi

Ole skewers

Sushi fried rice with fried egg, shrimp, avocado, chili crisp and nori furikake

Tuna cooked in a cabbage leaf

Thai style zucchini with prawns and fried eggs

cantonese rice with prawns and black mushrooms

Lebanese Dolmas

Chicken curry with white rice

Chicken curry with white rice

Tandoori chicken

Fried Camaron prawns with bisque de basquaise and dill

Sauteed chicken with black mushrooms

Grilled fish parcel wrapped in cabbage on a bed of rice

Tuna Tataki

Sushi buddha bowl wih red rice, salmon, nori nori, vegetables and soy sauce

Fresh club sandwiches

Crab Matete

Selection of Sushis

Sweet and sour pork with pineapple

fried rice

Rice with calamaries

Risotto alla vongole

Risotto with scallops

Chawan Mushi steamed egg pudding with velvet pioppini

Timbale of saffron rice

Cooking pot of conger eel and bomba rice