Pastis cake from the Landes
Sugar tart
Ricotta cake
Yoghurt cake
Couronne des rois
Tropezienne
Easter dove
Breton Kouign amman with caramelized apples
two sugar pecan tart
Vendean Brioche
Fouace albigeoise
Kouglof
Raisin brioche
Breton sugar pastry
Croquants from Marseille
Chestnut cake
Ingredients and equipment for pastries
Uncooked dough balls
flour, sugar, butter, baking tray and whisk
Apricot tart
Apple and pear filo pastry tartlets
Normandy apple tart
Sugar bun
Cramique
Small sugar brioches
Galette des rois from Bordeaux (topic:my childhood desserts)
Royaume with confit fruit
Stacked small Savoie cakes
Individual Rum Babas with whipped cream and colored sugar
Individual Rum Baba with whipped cream and colored sugar
Mini tartlet with one birthday candle on a pink background
Spicy treacle cake
Lemon cake coated with icing
Cake cubes and tea
Lemon loaf cake
Two chocolate crunchy cake
Molasses tart
Quatre-quarts
Bilberry tart
Sugar roses on cake
raspberry tart
fromage frais tartlet with vergeoise sugar
tea and lemon-flavored buns (topic: winter desserts)
Bugnes
chocolate millefeuille pastry
Sugar cake
Savoie Christmas cake
Marzipan tart
Almond and sugar flaky pastry pies
Portions of golden syrup cake
Surprise pancake pudding
Individual chocolate cake with fresh fruit salad
crispy banana heart dessert
Whipped cream eclair
Rich tea biscuit and walnut Mille-feuille
Normandy apple tarts
Walnut and treacle syrup tart
Sliced sponge cake
Pancake and apple Mille-feuille
Ingredients for Financiers
Heart-shaped cake decorated with threaded sugar
Crown cake coated in sugar
Sprinkling a crown cake with sugar
lemon pie and white wine
Rhubarb tart
Nectarine and spice tart
Sugar brioches
Pogne with pralines
Prune pie
Confit fruit Brioche
Small sugar brioche
Raspberry charlotte dessert
Cherry and lemon tart
Coconut cake
Orange Kouglof
Kougelhopf
Small pots of sugar vermicellis and colored sugar drops for decorating cakes
Blue paper cups filled with sugar vermicellis and multicolored sugar balls for decorating cakes
Blue paper cups full of sugar balls for decorating cakes
Mini supermarket trolley full of sweet products
Loukoums
Cannele and cake mould made out of colored sugar
Bowl of flour and brown sugar
Moist chocolate and almond cake
Chocolate cream puffs
Teatime with pastries
Sugar rose
Crystallized rose petal
Portion of soft lemon cake
Brioche
banana cake
Lemon sponge cake
Cutting a moist hazelnut cake
Crust pate
Saint Genix pink praline brioches
Provencal-style Couronne des rois with crystallized fruit
French toast-style chocolate brioche with raspberries
Saint-Nicolas brioche with sugar
Piece of sugar brioche
Brioche with fresh fruit
Fougasse from Aigues-Mortes
Portion of Fougasse from Aigues-Mortes
Almond brioche
Sprinkle the sliced brioche with the mixed sugar and ground almonds
Brioche French toast
Toasted Brioche with mirabelle plums
Easter Fougasse
Sugar brioche
French toast
Braided croissants coated in sugar
Fruit cake
Mamie Jeanne's cake
Adding the beaten egg whites to the cake preparation
Galette des rois
Farmhouse loaf
Galette des Rois
Shaping shortbread cookies with a biscuit cutter
Fig tart
Cherry Mendiant
Mouna
Slicing almond paste
Mini tartlet with one birthday candle on a blue background
Chocolate and sour griotte cherry dou cake
Normandy tart flambeed with calvados
White peach and raspberry shortbread tartlets
Wild strawberry Charlotte
Transparent hearts filled with sugar vermicellis and multicolored sugar balls for decorating cakes
Coating the Eclairs with egg yolk before cooking
Galette des Rois almond flaky pastry cake
Sugar brioche with jelly and chocolate
Brioche french toast with apricot jam
Normandy apple pie(topic: my childhood desserts)
ice cream, chocolate and nougat log
Crumble-style apple tart
Apple tart
Brioche from Vendee with jam
Chopping the garlic
Tutti Frutti
Pound cake
Chocolate cake
Prune cake
Yoghurt and white chocolate cake
Walnut Apfelstrudel
Carrot cake
Rhubarb and strawberry cheesecake
Light apple cake
Mini tea flavoured cakes
Chocolate Moelleux
Almond and nectarine tart
Kiwi and mango cake
Chocolate tartlet
Walnut tart
Pear tart
Oriental-flavored Tatin tart
Cherry and cream Chibouste
Rum Baba
Cramique cake
French toast-style kougloff with green apples
Apricot and almond brioche-style tartlet
sweet olive oil bread (topic: Provence)
Alleluias from the south west of france
Goumeau tart
Quetsch plum tart
Pecan muffins
Ingredients for apple cake
Ingredients for chocolate cake
Preparing a cake
Vanilla and strawberry sundae
Vine peaches
Blue paper cups full of sugar balls for decorating birthday cakes
Matcha green tea cake
Portion of chocolate tart
Taking the cake out of the oven and cutting it
Portion of lemon meringue pie
Saint-Honore
Canneles
Slicing Stollen
Pistachio sausage in brioche
calorie-laden breakfast
Hazelnut cake
Assorted flavored bread rolls