Mussel and potato gratin
Mussel salad
Mussel and rice verrines
Rice and seafood salad
Risotto with mussels
Saffron risotto with mussels and parmesan
Petoncle scallop,mussel and citrus fruit salad
Potato and tomato pie
Stuffed cabbage Timbale
potato,mussel and squid salad
Rice and blood sausage gratin
Risotto alla vongole
Paella-style risotto with scallop and lobster carpaccio
Chinese cabbage and cod parcels
Bowl of plain japanese rice
Salmon and avocado cone
Maki Californian roll
Tuna Tataki
pan-fried Dublin Bay prawns with pineapple and passion fruit coulis
Vine leaves stuffed with meat
Rice and Pu Erh grains
Seafood risotto
Beef parmentier terrine
Potato,shrimp and Aioli timbale
Seafood Choucroute
Mussels marinieres with potatoes with paprika
Rice with octopus,gambas,barnacle,tomatoes,pepper and saffron
Paella
Casserole dish of carpet-shell clams with peas and asparagus
Lentil,sweet potato,carrot and brown rice savoury cake
Choucroute tart
Chicory,potato and haddock salad
Lobster bisque mousse
Duck Risotto
Risotto with alba truffles
Vegetable pies with rice
Rice with seafood and shellfish
Rice with blood sausage and scallops
Pan-fried scallops with rice cakes
Potatoes and mussels
Broccoli,tomato and parmesan risotto
Fish risotto timbale
Tako octopus Sushi
Assorted salads with carbohydrates
Pumpkin galettes,courgettes and broccoli (topic : pumpkin)
Potato and duck breast tatin tart
Kouign patatez
Potato tart
Apple fritters
Fish cooked in court-bouillon with pan-fried rice and coriander
Sauteed rice with littleneck clams and fried parsley
Risotto with scallops
Potato,cod and green pepper omelette
Fish,potato ans sage terrine
Octopus,rice and chickpea soup
Spicy mussels
stuffed tomatoes (topic : potato)
Mussel quiche
Potatoes stuffed with snails
Potatoes with Aioli
Warm salad a la lyonnaise
Potato,salmon,spinach and soft-boiled egg salad
saffron mussel soup
Aperitif chicory leaves filled with shrimps
Rice,rabbit,sausage and saffron gratin
Green rice with cod and guindilla pepper
Christmas menu
Pork with carrots,orange and rice
Risotto with edible flowers,stewed carrots,bay leaves and fried rosemary
Long grain rice,sugarpea,crunchy carrot and mesclun salad
Guinea-fowl and quince fricassee with wild rice
Shrimp and rice cooked in banana leaves
Far East-style shrimp salad with crunchy rice fritters
Chipirons a la luzienne
Timbale of saffron rice
Basmati rice with raisins and walnuts
Rice cakes
Rice,red kidney bean,pea and carrot salad
Pistou soup with red rice
Rice with leeks and shrimps
Mediterranean prawn salad
Spring rolls
Sugar pea and shrimp crowns
Rice cakes with beetroot tartare
Beef and vegetable Hashis
Galette with crab tartare,apples and curry sauce
Horse mackerel sushis
Tai sea bream Sushi
Saba mackerel Sushi
Tamago omelette Sushi
Maguro tuna Sushi
Long grain rice salad with coppa and asparagus tops
Squid and mussel Fricassee
Mussel eclade
Mussels escabeche and sushis
Peking duck fillet brochettes
Tuna and vegetable terrine
potato and onion layer
Saffron rice with seafood
shellfish risotto (topic: shellfishes)
scallop risotto (topic: scallops)
Scallop sushis
Thinly slicing the vegtables and the fish
Chopping the onions
Black rice with squid and pinenuts
Smoked tofu,broccoli and cauliflower Bento,steamed basmati rice
Composition with a variety of products
vegetable rice and beef
monkfish with rice and okras
Stuffed onions
Cooking the onion risotto
Vegetable salad
Oven-baked rice with tuna
Preparing Risotto
Shrimp risotto
sauteed prawns with spices and rice (topic: cooking with cereals)
Rice with calamaries
Rice with squid and artichokes
Rice with squid and garlic
Rice with fish from Niger
Californian rolls
Potato pies
Scallop,garlic and parsley Parmentier
potato tart (topic: savoury tarts)
Mezzes
Pressed potatoes with thyme from the island of Re
Mussel and celery gratin
Ika squid Sushi and Shiso
Artichoke cheese-topped dish
Alsation Emmental salad
Cod,scallop and leek au gratin
Potato and salmon Mille-feuille
Munster cache
Potato with bacon
Potato stuffed with grated carrots and roquefort
Potato and tuna salad
Wasabi-flavored crisps
Spinach and potato salad with red onions and ham
Ratte potatoes,smoked herrings and fennel sprout salad
Fish Sauerkraut
Thick slice of cod with two types of peppers
Shrimp pilaf from the islands
Spinach,mashed potato and tuna florentine gratin
Fish fillets wrapped in bacon with steam-cooked potatoes
Seafood with rice and a glass of white wine
Ratatouille savoury tart
Beetroot-flavored rice with frog's legs
Rice tumblers with pineapple
Tuna cooked in a cabbage leaf
Rabbit cooked in a saucepan with rice
Minced veal with mixed rice and spinach
Brown rice,avocado and orange lentil puree
Razor clams with herbs
Long grain rice salad with lentils,beansprouts and fried onions
Spicy hot salt-cod and potato cakes
Crunchy scallops with rocket and pansies
Bouchot mussel chowder
Squid and potato skewer
Breton artichoke,potato and shrimp salad
Mussel and lemon Cassolettes
Zarzuela
Rice salad
Long grain rice,pear and roquefort salad
Rice, mozzarella and rosemary croquettes with red pepper puree
Lebanese cabbage rolls stuffed with rice,seitan and mint
Christmas ham
Stuffed vine leaves
Lentil sprout Makis
Salmon pie
Rice,tuna and vegetable salad
Dublin Bay prawn and American-style rice Verrine
Tuna and salmon sushis
Mackerel Sushi
Wrapping the smoked salmon in clingfilm
Shrimp,octopus and mussel salad
Escabeche mussels on a bite-size slice of bread
Spoonful of tomato risotto
Mini squid stuffed with goat's cheese and potatoes
Squid stuffed with salt-cod and potatoes
Cod makis
Jerusalem artichoke and ginger savoury tatin tart
Pork chops with roquefort sauce
Vegetable paella
Mushroom risotto
Asparagus and streaky bacon risotto
Adding the asparagus and streaky bacon to the rice
Pink risotto with shalloots and dried strawberries
Monkfish with spicy rice
Rabbit with peaches
Vegetable risotto
Rice and broccoli pyramid