Verrine of fresh figs in jelly
Lychee jelly
Raspberry jelly
Mango jelly
Pink grapefruit cream dessert
Verrine of shrimp and vegetable aspic
Panacotta with peaches and mint jelly
Peaches in jelly
Fromage blanc mousse with summer fruit jelly
Grapefruit and clementine jelly with redcurrants and fresh mint
Strawberries in jelly with yoghurt and coriander
Redcurrant jelly
Quince jelly
Layered figs and mascarpone with Port jelly
Orange blossom jelly
Chestnut mousse with orange jelly
Jelly on a spoon and in a jar
Milk jam and wild strawberry jam
Four o'clock teatime
Verbana jelly
Flemish-style rabbit with dried cherries,figs and redcurrant jelly
Kiwi jelly with Granny Smith apples in a glass
Glasses of strawberry jelly
Fruit jelly terrine with mango puree
How to make raspberry jelly with lemon balm and prosecco
Cherry jelly
Red jelly
Fruit jelly
Watermelon jelly
quince jam
Rose and violet jelly
Strawberry and raspberry jelly
Summer fruit jelly
Mixed fruit jelly
Strawberry and blackberry jelly
Peaches in jelly with rosemary
Baked apples with redcurrant jelly
Apricot jelly and eucalyptus fudge
Raspberry jelly with lemon balm and prosecco
Squares of kakis and almond milk jelly
Grapes in five spice red wine jelly
Coffee jelly, chocolate and cereal tuile biscuit
Oranges segments in orange blossom jelly
Timbales of crushed dried fruit cookies and jelly
Greek yoghurt in filo pastry casings with rose-flavored jelly
Rising sun tea jelly with apple and chestnut puree
Teatime with summer fruit jelly
Cranberry jelly
Apple and redcurrant jelly
Pots of tea-flavored jelly
Beef carpacio with Muscat jelly
Spoonful of jelly with fresh fruit
Puff pastry apricot tart
Jellied beef pie
Quince,strawberry and pepper Mille-feuille
Champagne jelly with raspberries
Sweet potato jelly pudding and milk jam jelly pudding
Roast bananas with redcurrant jelly
mangoustan filled with rose jelly
Rolled sponge cake with redcurrant jelly filling
Stewed pears with grape jelly,cloves and cinnamon
Pear jelly
Wild strawberry jelly
Summer berry jelly
Rhubarb and raspberry jelly
Jelly with fruit
Apple jelly with mint
Blueberries and redcurrants in jelly
Coconut jelly with dark chocolate flakes
Raspberries, redcurrants, gooseberries & blueberries in jelly
Strawberry jelly with grated white chocolate
Pear jelly with orange sauce and lemon wedge
Jars of tomato jelly
Jar of tomato jelly
spoon of cherry jelly
Strawberries and basil in jelly cubes
Cherry liqueur and small griotte cherry jelly cubes
Eggs in aspic
Egg in aspic with tarragon and peppercorns
Pink grapefruit and apple marmelade
Piece of aspic
Rabbit terrine with aspic
Lychee jelly with coconut tuile biscuits
Mascarpone cream dessert and chicory jelly
Waffle with elderberry syrup
French toast with cherry jam
Lemon pancakes
Portion of plum,almond and cherry tart with hibiscus syrup
Fruit in aspic
Green melon jelly
Agar-agar jelly with citrus fruit and apples
Peach cake squares
Langoustine aspic terrine
Kiwi jelly with Granny Smith apples being made
Orange, kiwi and grape jelly, with vanilla sauce
Hibiscus jelly with oranges,blueberries and rose water
Jar of oxtail in aspic
Roast veal with olives in aspic
Rabbit and vegetable terrine
Gooseberry and blackberry jelly with vanilla whip
Scallop Tempuras
Foie gras and truffles in aspic
Salmon Galantine
Wrapping the pig's trotters in a tablecloth
Tying the wrapped pig's trotters in the cloth with string
Keeping the jellyfied broth in the fridge
Oyster with mushroom aspic
Lobster Tian with pistou
Lobster and hard-boiled egg in aspic
Scallops and leeks in aspic with fish roe
Diced aspic
Salmon roe and tapioca in white wine aspic
Blackberry jelly
Elderberry jelly
Apricot jelly
Pot of quince jelly
Pot of redcurrant jelly
Pancake and fruit jelly
Pears and grape jelly
Jar of redcurrant jelly
Express orange jelly
Jar of apple jelly
Jar of raspberry jelly
Homemade grape jelly cubes
Cherries in their jelly
Sherry and redcurrant jelly
Bowls of apple jelly
Noisettine with redcurrant jelly
Blueberry jam and grape jelly
Mixed tomato jam and apple jelly
Apple and grape jelly with herbs
Summer fruit jelly with white chocolate
vanilla-flavored creamy soup with lemon jelly
Mamia sorbet with white wine and orange jelly
Oysters and caviar in jelly with sour cream
Red pepper, chives and quail's egg in jelly
Bailey's jelly,coffee and caramelized hazelnut cocktail
Lobster in tarragon aspic
Lassi
Gemusesalat mit Gelee
Quail's eggs, vegetables and ham in aspic for Easter
Oysters in aspic
Oyster and artichoke aspics
Monkfish and curry aspic bites
Fruit jellies made with vinegar in spoons, to serve with cheese
Chicken breast with strawberries and raisins in red wine jelly
Savoury melon jelly
Cactus syrup jelly with whipped cream
Beaujolais Nouveau wine jelly
Apple and thyme jelly
Crab in jelly
Raspberry tart
Tutti Frutti
Waffle with icing sugar and jam
jar of jam
Tomme de Savoie
vanilla-flavored apricot jam with almonds
Assorted jams
Pear jam
Quince fruit pastes
Beef and onion aspic
Carp in aspic with green beans and courgettes (Christmas)
Fruit in aspic being made
Chicken, pickles and egg aspic
Chcicken and egg terine with vegetables
Lychee Jelly in Ring Mold
Pieces of ham in white wine and parsley jelly (seen from above)
Melon jelly with fresh oregano
summer fruit crumble with brown vergeoise sugar
Apricot and orange blossom jam
Violet jam
Pansy and wild strawberry jam
Poached eggs and caviar in aspic
Warm and spicy Christmas cream dessert
Roast beef with dried figs in aspic
Spoonful of lemon curd
peaches in verbana jelly terrine
Brawn on bread
Fig Cappuccino
Carp in jelly, Poland