写真素材の検索結果

Tomato tartare

Vegetable tartare

spaghetti courgette

Tomato and basil tartlet

Sardine and parsley pie

Salmon and basil filo pastry pies

Pan-fried strawberries and cherry tomatoes with thyme

baked aubergines with garlic and fried basil (topic : eggplants)

Tomatoes,mozzarella and basil

Artichoke hearts

Red and yellow pepper terrines

Zucchini and herb savoury loaf cake

Mozzarella and strawberry salad

layered aubergines, feta and crushed tomatoes with oregano (topic : eggplants)

Minestrone

Red pepper and basil Souffle

tomato with cheese and sugar peas

Cucumber and mint salad

bella vista tomatoes (topic: tomatoes from the south)

Mushrooms with whipped cream

Veal with white and green asparagus

Freesh pasta with artichokes

Marinated artichokes

Mixed corn salad

Langoustine salad (topic : Italy)

Jar of apricot and rosemary jam

Vegetable gratin with basil leaves

Green and white asparagus with alfafa

Dover sole,zucchini,tomato and basil cooked in wax paper

Appetizers

Pink and green salad

Fresh tomato with herb French dressing

Small purple artichokes with diced Gruyere

Artichoke salad

Chicken breast with herbs

Green asparagus wrapped in Parma ham

Cherry tomato,feta and raw ham brochettes

Radish and coriander salad (topic: summer salads)

Zucchini with Rocamadour

Cress and haddock salad

Cheese,celeriac and dried fruit mille-feuille

Mashed pea paste with basil

Assorted canapes

Lumaconi stuffed with tomato,violets and basil

Faisselle with green pepper and cucumber and mint puree

Artichoke salad served in half artichokes

young vegetable and herb thin pastry tart

Broadbean salad

Tomatoes coeur de boeuf

Tomatoes stuffed with couscous

Tomato soup with cream and basil

Adding the water and boil

Red pepper and feta terrine with pistou

Individual tomato and basil mousse

Elderberry and blueberry muffins

Vegetable and herb terrine

Vegetable and herb terrine

tomato and black olive tart (filmed recipe: final)

stuffed tomatoes (topic : potato)

sea bream timbale

Kumato black tomatoes stuffed with cod,fresh herbs and olive oil

Gambas and basil cooking in a wok

Confit tomato spring rolls

Mozzarella and fried cherry tomatoes

Started pot of raspberry jam

Summer fruit crumble

Filling the jam jars,turn over and leave to cool

Round zucchinis stuffed with feta and tomatoes

Mincing the meat and herbs in a food processor

half-cooked tuna roll with dried tomatoes,tomato fricasse with skins

Salmon marinated with dill

Artichokes a la romaine

Orecchiettes salad

Onion,carrot,beetroot and potato Mille-feuille

Menezela

Zucchini and mint Flan

Redcurrant jelly

Spaghettis with raw tomatoes

Tagliatelles with white tuna and herbs

Lasagnelles with yellow and red tomatoes and anchovies

Courgettes with confit citrus

Salmon tartare

Tomato,cucumber and feta salad

Tomato,cucumber and feta salads

Tomato and mozzarella salad

Monkfish with diced vegetables

Tagliatelles with basil,zucchinis and pine nuts

Thin pastry onion tart

Basil cake

Shellfish dartois

Fresh salmon salad

Green vegetable terrine with herb sauce

spinach salad

Surimi salad

Grilled watermelon with basil and fleur de sel

Blood sausage and cherry triangles

Raw salmon with herbs

Artichoke base balls with mozzarella

Chorizo, goat's cheese and peach canapes

Rocket salad with anchoyade

Garlic-flavored panacotta with raw ham and pesto

Lobster Tian with pistou

Chopping the vegetables

Tortellonis with mascarpone,tomato and basil sauce

Pan-fried scabbard fish with eggplant caviar,poached tomatoes and basil mousse

Tomato ans basil with French dressing

Tomato ans basil with French dressing

Italian tomatoes stuffed with mascarpone and parsley

Gaspacho

Orecchiette,sun-dried tomato,olive and basil salad

Sliced Poilane bread with tomatoes

Grilled tomatoes,fresh goat's cheese and herbs on toast

Pasta,sun-dried tomato,watercress,basil and dried fruit salad

Apple,tomato and basil granite

Ratatouille Flan with tomato coulis

Eggplant and goat's cheese Aumoniere

Olive savoury cake

Tomato soup with mascarpone and basil cream

vegetable and basil filo pastry pies

Tomato,faisselle and basil

Tomatoes stuffed with polenta

Small eggplants,courgettes and onions stuffed with Fromage Frais and basil

Langoustines with chervil cream sauce

Scallop and citronella soup

fish terrine

Corn on the cob with hot pepper butter

Tuna Tartare

Red peppers stuffed with tuna

Green bean and tomato salad

Salt-cod with spinach,white beans and fresh herbs

Eggplant puree

tomato and goat's cheese tartare with olives and basil (topic: raw tartare)

Stewed cherry tomatoes

Cherry tomato,thyme and goat's cheese flan

Pan-fried cherry tomatoes with mozzarella and balsamic vinaigrette

cherry tomatoes stuffed with vegetables

Tomato and thyme jam

Salmon brochettes

Eggplants cooked with Sechuan pepper

Rabbit with apricots and rosemary

Eggplants with zucchinis and tomatoes

Summer fruit muffins

Pot of apricot jam

Salmon and summer vegetable pie

Strawberry and basil sandwich

Tomato tatin tart

Blueberries with red wine and rosemary

Lemon thyme panna cotta with stewed rhubarb

Tomatoes stuffed with dried fruit

Salmon pearl,sprout,tomato,cucumber and basil salad

vegetable tart

Tomato tart

cold salmon mousse

Tortellonis with parmesan and basil sauce

Anchovy fillets,strawberry and puffed rice with tomato ketchup sauce

Cold pea soup with edamame beans, basil, mint and pansies

Seitan and artichoke salad

Artichokes stuffed with crab

Eggplant rolls stuffed with ricotta

Portion of rhubarb tart

Putting the the strawberries,sugar and lemon juice in a saucepan and boil

Testing the consistency of the jam

Strawberry tart

Zucchini and pesto mousse with pine nuts

Basket of spring onions and parsley

Strawberry fruit salad with fresh basil

Strawberry and basil cake

Ham and strawberry sandwich

Ham and strawberry sandwich

Ham and strawberry sandwich

ゴゼンタチバナ

Artichoke carpaccio ( topic : the raw)

Artichoke base salad

Scallop Tartare on a bed of tomatoes and basil

Blinis topped with minty cilantro zucchini puree

Provencal-syle tomatoes

Bilberry tart

Red tuna tartare

Crab,trout roe,cherry tomato and asparagus sprout Verrines

cherry tomatoes preserved in oil

Provencal-style zucchini cheese-topped dish

Wheat semolina gnocchis with cherry tomatoes,parmesan,mushrooms and basil

pizza with pesto crumble

thyme-grilled mullet with raw diced tomato and French beans (topic: cooking with herbs)

Tomato tatin tart

Cooking the shrimps and the spinach

Asparagus Tempuras

Small purple artichokes and a variety of dips

Fish and chervil loaf cake

Veal and pesto Piccatas

Five coloured vegetable flan terrine

Sliced beef with peppers and basil

Pea salad with a thyme-flavoured emulsion dressing

Crushed tomato and pepper salad

Stuffed tomatoes with artichokes

Bilberry tartlets

Assorted sprout salad with French dressing

Green asparagus and salmon roll with herbs

Raspberry

Artichoke Tatin