Kumquat Flan
Kumquat baked egg custard
Oranges segments in orange blossom jelly
Fig and Banyuls souffle
Fromage blanc,coconut and kiwi dessert
Brioche-style fruit cake
Spoonful of orange marmelade and half and orange
Crunchy fruit timbale
Semi-cold walnut desserts
Green tea cake
coconut flan
Pan-fried apples and grapes with rosemary
Poached pear with confit fruits and honey
Confit oranges with dates and cinnamon
Fruity dessert
Baked apples
Salmon and dill quiche
Dark chocolate souffle
Poached vanilla pear
crystallized stewed green grapes
Pistachio twists
Panacotta with peaches
Portion of yoghurt cake
Timbales of crushed dried fruit cookies and jelly
Fromage blanc,coconut and kiwi desserts before removing from their moulds
Bananas with orange flower honey
Candied mandarin orange
Apricots a la banville on macaroons
Chopping the leeks into sections and the goat's cheese into small portions
Green souffle
Caramelized pineapple Palets
Fruit cake
green tea cake
Quercy melon and watermelon soup
Redcurrant batter pudding
Kiwi batter pudding
Canneles
Apple and cinnamon sweet bagel sandwich
Grandmother's baked egg custard with apples
Avocado,tomato and tofu tartare
Cockle and salmon timbale with apple
Zucchini,eggplant and pomegranate seed Timbale
Preparing Kougelhopf
Quiche Lorraine
Corn bread
Chestnut flour cake
Fruit couscous
Exotic fruit Charlotte
bowl of strawberries in sirup
Quiche lorraine
Orange semolina cake
Orange flavored Creme brulee and almond Croquets
Apricot tart
candied chestnuts with mint
Four spice apple and onion chutney
Mushrooms a la grecque
Potato omelette
Caramelized pineapple
Stewed vegetable tartare
Almond and pistachio semolina pudding
Lemon granita
Fromage blanc and apricot blancmange
Tourteau fromage
Vanilla entremets
Cannele-shaped vanilla entremets
Portion of Flan
Chestnuts with Kamut milk and coconut
Iced pear Charlotte
Portion of rhubarb tart
Stewed apples
Fruit gratin
Kumquat confit
Pineapple souffle
Oven-baked pineapple pudding
Snail-shaped pastries
Jasmin flower jam
Pineapple Carpaccio with passionfruit
Kumquat
Orange and clove jam
Crunchy chocolate nests filled with multicolored sugar Easter eggs
Jar of green figs( topic: figs)
Sour griotte cherries in syrup with pistachios
Yelow and red tomato puree
Vanilla delight with candied kumkuats
Rose and violet jelly
Turron
Melting butter in a saucepan
Veal knuckle before cooking
Slices of green tea cake
Plum,almond and cherry tart
Sauteed apples and plums
Clementine gratin
Round zucchini on the plant
Green tea ice cream
Passion fruit Flan
Scallops with leeks
Pistachio Diamants
haddock and cabbage Pannequets
Creamed jerusalem artichoke soup
Cod with leek fondue and pears
Pancakes filled with orange sabayon
Chocolate,banana and lime tartlet
Rose petal jam
Cherry and rhubarb batter pudding
Fruit Lasagnes
Sliced blood oranges with mint syrup
Jar of apricots in syrup
Salmon tartare
Savarins
salmon souffle cake
Mango tatin tartlet
Sardines stuffed with Brousse
Navettes and fresh fruit
Apple Tian
Samossas
Pineapple granita with summer fruit
Pineapple jam
Pear tart
Chestnut cream cake
Apple crumble
Cherry batter pudding
strawberry tart
Chocolate and pear cake
Chestnut flour and hazelnut cake
Pogne de Romans
Uncooked pastry
Quetsch plum tart
Removing the egg whites from the moulds and place them in the custard
Dough ball
Small walnut loaf cakes
Canneles from Bordeaux
Oven-baked quince
Summer fruit and almond-flavoured Clafoutis
Mirabelle plum egg baked custard
Fig tartlet
Thin pastry mango tart
Pears poached in red wine with white grapes and almonds
Slice of chocolate cake
Pear Charlotte
Fig cake
Confit cedrat with almond milk and rose petals
Vegetable turnover
Roast apricots with honey and herbs
Pasta shell,rabbit,tarragon and mustard timbale
Duck and polenta Parmentier
Spicy mirabelle plums in syrup
Cinnamon-flavored stewed peaches
Jar of mirabelle plums
Orange slices dipped in chocolate
Lemon curd tartlets
Lemon meringue tartlet
Mascarpone and lemon meringue pie
Pineapple gaspacho with fresh mint
Pineapple Bavarian
Apple gratin
Pear Creme brulee
Breton cake
Kouign amann
Summer fruit gratin
Apple tarte tatin
Floating islands
Creme brulee
whipping the egg whites
Pistachio cream dessert
Egg cream and chocolate dessert
Scoops of strawberry ice cream with fresh strawberries
Kiwi sorbet
Baked apple with sugar
Dates stuffed with Requeson cheese and honey
Curdled ewe's milk dessert with stewed apples and black cherry jam
Bilberry batter pudding
Floating islands with pink pralines
Chocolate chip and confit orange cookies
Summer vegetable tartare with peas and parmesan flakes
Timbale of seitan and potato lasagnes
Candied chestnuts
Sweet orange marmelade
Homemade mashed potatoes
Chicory,watermelon and peach salad
Mixed fruit jelly
Lebanese Flan with summer fruit puree and pstachios
Rose-flavored ice cream cone
Candied orange cookies
Green and orange pumpkins
Aligot from Aubrac
Cauliflower cheese-topped dish
Potato and Reblochon tart
Orange fruit salad
Orange and cinnamon fruit salad
Sensual dessert
Orange fruit salad with cinnamon
walnut tartlet
Orange tart
Flan