写真素材の検索結果

Pumpkin puree

potato,mussel and squid salad

Potato and cockle salad

Pumpkin puree

Pumpkin soup

Green risotto with courgette and parmesan

lentil and two salmon salad

potato salad with egg mayonnaise and capers

creamed cauliflower with baby croutons

Cream of leek,potato and broccoli soup

Penne and fish salad

broccoli puree with olive oil (topic : broccolis)

Risotto provencal-style ( step by step : final )

bowl of rice

Pork with sesame seed crust and rice salad

broccoli and haddock soup (topic : broccolis)

salmon skewer and taboule

loin of caramelized lamb

creamed pumpkin soup with scallops

stuffed tomatoes (topic : potato)

Orange lentil soup

Celery tabbouleh

Cod salad

Du Barry soup

Potatoes stuffed with snails

Spicy hot salt-cod and potato cakes

Potato,green bean and tomato salad with yoghurt dressing

Spicy mussels

Beef stew

individual onion and morel tarts (topic: mushrooms)

Cod,cabbage and carrot soup

Stewed dried beans with herbs and carrots

cep mushroom risotto (topic: mushrooms)

cep mushroom risotto (topic: mushrooms)

Penne with sardines,Farfalle with vegetables and sage

Vegetable salad

Chilled cream of cauliflower with chervil

Faisselle with green pepper and cucumber and mint puree

fried spicy chickpeas

Cheese Fondue

Dried white bean and green bean salad

Stuffed surmullet and octopus salad

Japanese rice Croquettes

Pistou soup

creamed bean soup with clams (topic: shellfish)

Pear and scallop Carpaccio

Making the samossas and brushing with egg yolk

Chickpea salad (step by step :final)

Coddled egg with diced bacon and rice

Warm salad a la lyonnaise

Pumpkin veloute with parmesan flakes

Aperitif chicory leaves filled with shrimps

Potato salad

Artichoke salad served in half artichokes

Stuffed potatoes

Potato,herb and turmeric Samossas

Mashing the potatoes and adding the herbs

Adding the turmeric to the stuffing

Potato and parsley salad

Piemontaise salad

potato and salmon soup

Tomato gaspacho with crab

Sweet patato soup

Vegetarian couscous

Mixed salad and lamb's lettuce salad

japanese coleslaw (topic: japanese cooking)

Bowl of plain japanese rice

Garlic and parsley sauce

Hummus

Cod with potatoes stuffed with herbs

mussel salad (topic: mussels)

Vegetarian salad

Vichyssoise

vegetable and green tea broth

Honeydew melon,cucumber,giner,lime and wild mint soup

Piemontaise salad

Haricot bean salad with apple french dressing

Mojettes

Duck Magret autumn salad

Snail and Grenailles soup

Potato paillasson with langoustines

Potatoes with Aioli

Potato salad with Montbeliard sausage,raisins and dried figs

Herrings with potatoes and apples in oil

Red mullet brochettes with parsley

Endive and shrimp salad

Pistou soup

vegetable rice and beef

Chilled creamy cucumber and shrimp soup served in a yellow bell pepper

creamed pumpkin soup with fried rice

Squash,potatoes,chinese cabbage and herbs

Tunisian filo pastry Fatma's fingers (topic: tunisian cooking)

Cold cream of white bean soup with basil

Chilled cream of palm hearts

Cream of carrot and rice soup

vegetable soup

Pork and coconut milk curry

tapas

Pasta with marinated artichokes and vegetables

Serrano ham open sandwich

Pork shoulderblade bone with apples

Vegetable risotto

Tuna with garlic and tomatoes,brown rice,shrimps with coconut,carrots and parsnips

Blood sausage parmentier

Thick piece of cod with crunchy vegetables

Roast rabbit with tomatoes and confit onions

Razor clams with herbs

Long grain rice salad with apples,raisins and hazelnuts

Salmon Soboro

White asparagus gaspacho with basil

Broccoli and salmon quiche

bass and creamed chicory nage broth

marinated beetroots with herbs,Coddled egg in artichoke

Cream of pea and mint soup

Seafood and fresh herb tabbouleh

Gorgonzola and cauliflower souffle

thick creamed cauliflower soup (topic: soups)

Mussels escabeche and sushis

Jellied parsley ham

Cauliflower terrine

Radish and coriander salad (topic: summer salads)

Melon and mint fruit salad

Fish,potato ans sage terrine

Cold tomato soup

Roast chicken with potatoes

Capon stuffed with mushrooms and chestnuts

Warm lentil salad

Tabbouleh

Greek soup

Mashed zucchini and potatoes

Marinated salmon

Corn and pepper soup

Moroccan-style lentils with tomatoes,onions and cumin

Spicy gambas and pineapple brochettes

Spicy gambas and pineapple brochettes

Risotto alla vongole

Sauteed sweet potatoes and broccolis

Cream of pumkin soup with wild rice

Skate with herbs

baby rabbit with parsley and Grenaille potatoes

Beef salad

Potato,goat's cheese and leek salad

Piece of salmon with pistachios,mushrooms and potatoes

Mashed potatoes with parsley

Potato Pate

Truffade

Eggplant,zucchini,potato and tomato savoury tart

Winter salad

Adding the cut sausages to the sliced potatoes

Cod Hashis with tomatoes and pistou sauce

scallop nems

potato tart (topic: savoury tarts)

Chicory,potato and haddock salad

Potato,salmon,spinach and soft-boiled egg salad

Pressed potatoes with thyme from the island of Re

chanterelle mushroom potato cakes (topic : potato)

Summer vegetable diet salad

Spinach Bouillabaisse

Mussel and potato gratin

Potato and ham salad

Potato salad with fresh herbs

Mashed potatoes with chives

Chve panacotta,shallots and diced vegetables

sweet patato,ricotta and herb baked gratin

Mini potato blinis with herbs

Minestone

Potato and salmon Mille-feuille

Bowl of rice

Brousse cheese,honey and chive dip

Cream of sorrel soup

Cream of mushroom soup with sage

saffron-flavored creams with St George's mushrooms

Goat's cheese,fig and strawberry salad

Filo pastry with chanrerelles

Niku jaga

Onion,carrot,beetroot and potato Mille-feuille

Filling 6 ramekins with the meat preparation

Gaspacho

Potato,milk and salt-cod chowder

baby carrot marsala

Green tabbouleh with argan oil

raw vegetables and dips

Pumpkin galettes,courgettes and broccoli (topic : pumpkin)

Sliced pumpkin coated in breadcrumbs and topped with emmental

Crisp spaghetti, garlic,black olive and parsley galettes

Bowl of readymade pumpkin soup

Shrimp fritters

Cream of pumpkin with creme fraiche

duck fillet with rice and onions

pistou soup (topic: Provence)

Roast pork with tomatoes,mussels and potatoes with gouda

Vegetable stew with pork mince and pasta in a steel pan

Creamy mussel chowder

tuna curry with fresh broad beans (topic: tuna)

Potee from Auvergne

Asian-style sauteed shrimps with scallion and pepper

Chicken curry with fennel and tomato puree

Shellfish risotto

Tomato and rosemary tatin tart

Vegetable stew with pork mince and pasta in a soup bowl