Del piquillo peppers and parmesan Flan
Egg Flan with tomato sauce
Vegetable quiche
Red and yellow pepper terrines
Orange pepper stuffed with egg
Scrambled eggs and green peppers on a bite-size slice of bread
Poached egg on a bed of orange peppers
Ratatouille brouillade
vegetable tortilla
Tuna,green pepper and egg on a bite-size slice of bread
Shrimp,egg and green peppers on a bite-size slice of bread
Chistorra and fried quail's egg open sandwich
Zucchini and pesto mousse with pine nuts
Scrambled eggs in artichoke bases
Green asparagus with fried quail eggs and parmesan flakes
Chorizo panacotta, Espelette pepper and marinated peppers
Pepper Antipasto
Scrambled eggs and blood sausage on a bite-size slice of bread
Ingredients :(step by step :Fish and vegetable terrine)
Red peppers in oil
Egg and parmesan croquettes
Marinated pepper,anchovy and tapenade Tapas
Blood sausage,onion,egg and red pepper canape
Nicoise salad
Potato,cod and green pepper omelette
Egg with potatoes
Mechouia salad
Coodled egg with beets,crisp parmesan stick and truffles
Summer vegetable tartare with peas and parmesan flakes
Quinoa, mandarin, seitan, carrot and red pepper in aspic
Coddled egg with morel mushrooms and grilled soldiers
Vegetable,egg and cheese rolled pancakes
vegetable rolls with ginger
Rolled pistou omelette and rolled tomato caviar omelette
Pepper antipasti with parsley and mint sauce
Tapenade and peppers on toast
Red pepper and basil Souffle
Fish and parsley terrine
Escalivada with red peppers, anchovies and olives
Adding the grated parmesan to the red peppers
Scallops marinated in lime juice,pesto and tomato caviar Timbale
Cheese,egg and mixed vegetable sandwich
Fish and vegetable sandwich
Fish marinated in olive oil
Three marinated pepper Tartare
Green asparagus mousse with pine nuts
Lebanese canape with raw vegetables
Slice of quiche
Vegetable and herb terrine
Red pepper and feta terrine with pistou
Carrot flan
Creamy eggs with mushrooms
Mimosas eggs
Peperonata condita (Peppers with olives and pine nuts)
Marinated Bell Peppers with Garlic Bread
Pan-fried vegetables with lobster
Herb omelette fritters
Mixed raw vegetable salad
Cooking red peppers on the grill
Taking the skin off a red pepper
Soft-boiled eggs in aspic
Tuna Timbale with slices of raw red tuna
Pasta with peppers and basil
Rocket salad
Timbale of saffron rice
Fusillis with eggplants,pine nuts,basil and parmesan
Cheesecake with baked peppers and pine nuts
Pepper and pesto appetizers
Parmesan cake with smoked peppers
Marinated, grilled peppers with basil
Surprise artichoke with hard-boiled egg and crushed tomatoes with coriander
Diced tomatoes with guacamole
Individual tomato and basil mousse
Red peppers with pine nuts and basil sauce
Mushroom,red pepper,broccoli,swiss chard and onion roll
Sweetcorn with asparagus,peppers and mushrooms
Green pepper Tortilla
Poached egg with Piperade
Escalivada
Lettuce heart with marinated peppers and anchovies
Egg and tomato Flan
Corn salad with quail's eggs
Coddled egg with roquefort
Mixed salad with poached egg and radishes
Spinach-flavored tagliatelles with egg and creamy parmesan sauce
Pan bagna
Southern omelette
Rocket and tomato salad with Parmesan and pine nuts
Adding the parmesan
York ham,quail's egg,and red pepper tartlet
Spinach Flan
How to prepare Spanish tortillas
Timbale of fresh goat 's cheese with pesto and tomato
Piperade with fried eggs
Mixed salad with corn
Parmesan Moelleux with pumpkin and gravy
Plate of vegetarian lasagna
Mimosa eggs with Espelette pepper
Scallop Tartare on a bed of tomatoes and basil
Marinated Sweet Peppers with Olives and Rosemary
Hard-boiled egg and red pepper mini sandwich
Raw minced beef and raw beef steaks
Las Papas coloras
Carrot souffle
Scrambled eggs and mushrooms on a bite-size slice of bread
White bean omelette open sandwich
Individual hard-boiled egg and bechamel cheese-topped dish
Peperonata and ricotta fritata
Blue cheese panancotta,sun-dried tomatoes and rocket puree
Grilled eggplant and pesto tatin tart
Marinated red and yellow bell peppers
Peppers marinated in olive oil
pepper marinated in olive oil with garlic and anchovies (Topic : olive oil cooking)
Red peppers stuffed with tuna
Peppers stuffed with couscous
Mushroom,pepper and mozzarella salad
Tagliatelles with pesto, pine nuts and parmesan
Parmesan and dried tomato shortbreads
Stuffed peppers with cheese and wholemeal bread
Zucchini carpaccio with gruyere and pine nuts
Mini corn galettes on small skewers
Salad with eggs and tapenade
Artichoke bases filled with soft boiled eggs
Herb Flans
Button mushroom Flans
Shiitake omelette salad
Grated cauliflower with herbs and mimosa eggs
Tomato savoury tart
Pleurotus mushroom,egg and tomato tartlet
Cucumber, Fromage blanc and hard-boiled egg salad
Beef Tartare
Coca de recapte with raw cod and red pepper
Parma ham with grapes, parmesan and pine nuts
Courgette pasta with pesto and ricotta sauce garnished with pine nuts and grated Parmesan cheese
Vegetable skewers with halloumi
Monkfish and zucchini flan with tarragon
Smoked cod and avocado tartare
Vegetable salad
Eggs in aspic
Tuna,onion,chive and quail's egg tartare
Scrambled egg and anchovy open sandwich
Skate and egg mimosa terrine
Scrambled eggs with scallops
Hard-boiled egg with three purees
Soft-boiled egg in polenta
Coddled egg with mushrooms
Coddled egg with shallots
Coddled egg with spinach
Tuna,tomato and lettuce on a bite-size slice of bread
Anchovy omelette
Tomato and pepper wraps with haloumi, roast beef and pine nuts
Caramelized carrots with mixed leaves with toasted pine nuts and stuff sweet peppers with feta
Tomatoes stuffed with scrambled eggs and fresh herbs
Ratatouille salad with herbs and Parmesan cheese
Scrambled eggs with gambas on toast
Egg in aspic with tarragon and peppercorns
Anchovies,egg and Perrins sauce on a bite-size slice of bread
Pate Berrichon
Pouring the beaten egg yolks onto the preparation
Blending the beaten egg whites to the mixture
Omelette cake
Ingredients for spaghettis with cheese and vegetables
Gnocchi in salsa di peperone (Gnocchi with pepper sauce)
Pasta with broccoli and parmesan
Putting the pasta and the beaten egg yolks in a gratin dish
Slicing the zucchini and broccoli
Pasta,sun-dried tomato,olive,rocket and parmesan salad
Rocket lettuce,orange,black olive and red pepper salad
Courgette and red pepper salad with olive oil dressing
Vegetable bite-size appetizers
Piquillo red peppers stuffed with fromage frais
Marinated aubergine slices with diced peppers and herbs
Penne with tomato sauce, basil, pine nuts and parmesan
Vegetable tart with pepper, tomatoes and basil
Potato and parmesan salad
Sauerkraut and pepper quiche with caraway in baking dish
sea bream timbale
Courgette salad with chilli, basil, pine nuts and Parmesan
Mixing together the vegetables and ham
Baked eggs with tuna
Marinated pepper and confit citrus salad
Grilled red peppers marinated in olive oil and garlic
Marinated asparagus
Marinated and grilled southern vegetables
Tuna and lime ceviche
Coodled eggs with herbs before cooking
Corn salad,quail's egg and diced bacon salad
Coddled egg with salmon
Artichoke bases stuffed with Aioli
Marinated red peppers with olive oil
Marinated peppers with olives
Marinated peppers with almonds (pimentos al vinagre)
Peperoni all'olio (peppers in oil, Italy)
Baked red peppers with olives (Bulgaria)
Tomato salad with sliced omelette