Morteau sausages
Smoked sausages
Raw sausages to be grilled
Raw sausage
Raw sausage meat
Morteau sausage
Bacon,sausage of Morteau,Jesus sausage and cabbage sausage
Botifarra
Variety of raw sausages
Chopped sausages
Sausages from Montbeliard
Dried sausages from Montbeliard
Spiral sausage
Raw Andouillettes
Raw saddle of lamb and smoked sausages
Cooking sausages on the barbecue
Pile of industrial sausages
Pork sausages on the barbecue
Selection of cooked pork meats and dried sausages
Andouillette with traditionnal mustard
Grilled Merguez sausages
Mini supermarket trolley full of factory-produced sausages
Smoked sausages with Brussels sprouts
Hotpot with sausages
Meat sausage
Cocktail sausages
Mini cocktail sausages
Morteau sausage with Morbier cheese and chanterelles
Raw Chipolatas
Meat Friands
Mahonnais,Jewish bread and sausage
Variety of dried sausages hanging
Raw Merguez and Chipolatas
Grilled Andouillettes
Mini supermarket trolley full of vacuum-packet food
Italian cooked pork meats
Draing the sausages cooked in grease
Pure pork dried sausage
Preparing crepes on a stall at the market in Chinatown in Bangkok,Thailand
Lyon sausage and white haricot beans
Endive and Starsbourg sausage salad
Catalan cooked pork meats
Pig's trotters with black Butifarra
Butifarras,blood sausage and apple brochettes
Andouillette with french fries
Omelette a la butifarra open sandwich
Two forks with Choucroute
Hot dog with ketchup
Cooked sausage for breakfast
Andouillette
Cassoulet de Castelnaudary
Pork sausages with broccoli and Ratte potatoes
Dried sausage
Slice of dried sausage
Whole dried sausage
Oven baked Andouillette with mashed potatoes
Andouillettes with apples
Alsatian garnished sauerkraut and beer
Yorkshire pudding with Chipolatas
Andouillette,gherkin and pink peppercorn appetizers
Dried sausages
Spaghettis with sausages
Hot dog in the grass
Traditional pork dish
Potatoes a la botifarra
Black Butifarra,pea and egg casserole
Lamb-fed Botifarra en escabeche,carrot and leek puree
Robiquette,sausage in a buckwheat crepe
Grilled sausage with Aligot from Aubrac
Chistorra fritters
Turkey stuffed with Soubressade sausage and cheese on a slice of bread
Tofu sausages with sweet and sour red cabbage
garnished Choucroute
Chipolatas sausages with oysters
Sausages with red wine and Chinese artichokes
Sweedish sausage
Slicing a pure pork dried sausage
Raw Chorizo to grill
Smoked streaky bacon
Cassoulet Languedocien
sauerkraut (topic : tradition)
Celery and sausage meat cheese-topped dish
Cocktail sausage and mustard brochette
Pan-fried potatoes and smoked sausage
Corsican figatellu sausage
Turkey sausage
Tofu sausages with cabbage
Italian sausage pizza
Sausages with beans and sage
Cassoulet
Braised partridge with cabbage
Braised sausages on a big skimmer
Chorizo
Sausage and sauerkraut tempuras
Raw kidneys
Knuckle of veal
Raw chicken breasts
Raw pork spare ribs
Raw knuckle of pork
Beef entrails
Saltimbocca
Scaloppine with Serrano ham and mozzarella
Saltimbocca (veal escalopes with ham and sage, Italy)
Cordon Bleu
Saltimbocca alla romana (veal escalopes with sage), Italy
Saltimbocca alla napoletana (Veal escalopes with coppa and basil)
Kohlrabi escalope with cheese and ham stuffing
Dried sausages on a wooden cutting board
Sausage Rougail
German breakfast
Selection of dried sausages from Lyon
Surprise savoury loaf cake
Saltimbocca with fried polenta discs
Veal Escalopes with Ham
Ingredients for saltimbocca
Piece of raw beef
Pieces of raw chicken
Pieces of raw mutton
Raw duck's neck ready to be stuffed
Raw duck's neck ready to cook
Piece of raw pork
Viennese escalope with fried potatoes
To Viennese escalopes on a plate (seen from above)
Veal escalope a la milanaise
Leberkase escalope (beef and pork escalope) with a pretzel coating on a bed of Bavarian-style white cabbage
Wiener schnitzel (Breaded veal escalope)
Small Wiener Schnitzel (breaded veal escalope)
Wiener Schnitzel, cut into, with potato & cucumber salad
Wiener Schnitzel (veal escalope) on white background
Wiener schnitzel (breaded veal escalope)
Breaded pork escalope with a side of vegetables
Chickpeas with Soudjouk
Veal escalope with bacon, basil and mushrooms
Veal wrapped in bacon with sage
Sausages in a natural casing
Pieces of streaky bacon
Saltimbocca alla romana (escalopes with raw ham & sage)
Stuffed turkey escalopes with spinach and raw ham
Veal escalope in batter and with ham and sage
Saltimbocca alla romana (Veal escalopes with sage, Italy)
Raw rib roasts
Saltimbocca alla romana (veal escalopes with ham and sage)
Saltimbocca with pepper sauce
Saucisse de Morteau (smoked sausage, France)
Choucroute
Pieces of raw beef and pork
Raw duck's legs
Lentil soup with Morteau sausages
Escalopes with rice and spinach
Courgette,country dried sausage and thyme brochettes
Hotpot with assorted sausages and chickpeas
Hot dog-style cupcakes
Wiener Schnitzel (veal escalope), lettuce & parsley potatoes
Lentil salad with cooked sausage meat
Two ham frankfurters
Paio (smoked sausage, Brasil)
チーズ入りハムカツ
Lentil soup with bockwurst
Bockwurst with blob of mustard on black ground, elevated view
Sausage on slate
Fresh Sausage on White Background
Raw pieces of pork
Veal saltimbocca with sage and Parma ham
Saltimbocca alla romana (Veal escalopes with Parma ham)
Saltimbocca ad involtino (Veal escalopes with sage, Italy)
Raw pork backbone
Raw oxtail
Raw lamb
Saucisse Morteau (Smoked sausage, France)
Croquetas de jamon (ham croquettes, Spain)
Mortadella di Campotosto from the Abruzzi (Italy)
Still life with raw ham and mortadella
Raw Chipolatas sausages
Uncooked ham
A Vienese escalope on a piece of baking paper
Small breaded escalope with cucumber relish in preserving jar
Karadjordje's steak (stuffed with kaymak, Serbia)
Chicken Cordon Bleu with potato wedges and lemon slices
Raw pork in shape of a pig
Saltimbocca di maiale (Pork escalope with sage, Italy)
Veal escalope with ham, cheese and sage in baking dish
Pork escalope with ham, vegetables and potato cakes
Saucisson Lyonnais truffe