Touquet Ratte potatoes with crushed peanuts and fleur de sel sea salt
Baked potatoes with butter and salt
Potato cakes with Fleur de sel sea salt and rosemary
Potato with sun-dried tomatoes and fried quail's egg
Pan-frying the potatoes
Beef,carrot and potato stew
Veal stew
Flaked cod with potatoes
Shepherd's pie
Haddock Parmentier
Potato and salmon cheese-topped dish
Pan-fried bass in red wine sauce with mashed potatoes
Potato,white asparagus,chicory and almond salad
Bayenne de pommes de terre
Roast diced apples
Potatoes and salted pork
Ceviche sea bream stew with red onions
Cod Parmentier
Stuffed roast veal with dauphine potatoes
Baked potato stuffed with scallops and black mushrooms
Punnet of french fries
Potato and diced bacon omelette
baked potato stuffed with dried fruit
Potatoes stuffed with blood sausage
Tartiflette a la Pompadour
Using a fork to mash a potato with butter
Veal roast
Stewed Bourbonnais beef
potato puffs with bay leaves
potato samurai (topic : potato)
Roast potatoes with pink garlic and sea salt
Cut potatoes in a saucepan of water
Slicing the cooked potatoes
Minced crab meat with tomatoes
Beef and citronella Hachis
Diced sauteed potatoes
Mashed potatoes with chives
Duck magret with mashed potatoes
Potato and roquefort gratin
Potato omelette
Pan-fried potatoes
Baked potatoes
Potatoes marinated in oil and herring brochettes
Cinnamon-flavored knuckle of lamb
Small potato cheese-topped dish
Blood sausage,apples and mashed potatoes
Potato fritters
Mushroom Parmentier
Potatoes a la botifarra
Purple potato,carrot and spinach croquettes
Half-cooked pan-fried salmon,broad beans and Romaine salad
Beef's tongue, Gribiche sauce
Pan-frying the diced bacon
Baked surmullet
Veal rump
Lamb with garlic and rosemary
Cottage pie with truffles
Pork Filet mignon with mustard sauce
Cubes of white tuna and spinach puree
Sardines and mashed potatoes
Thick beef steak with pepper sauce
Spicy lamb couscous (subect: Tunisian cuisine)
Agneau de 7 heures, lamb cooked for 7 hours
Cauliflower puree with peanuts
Mashed potatoes with black olives
Potato savoury Charlotte
Four different potato dishes
Slice of potato savoury tart
Potato cheese-topped dish
Poached haddock with mashed potatoes
Stuffed goose with potatoes and apples
Skate in white wine sauce with potatoes
Potato and salmon Bricks
Potato and onion galette
Chicken with potatoes and cucumber in cream
Boat-shaped mashed potato and cheddar appetizer
Funny face mashed potatoes with vegetables
Carrot chips
Beef flank with shallots and sauteed potatoes with bay leaves
Shepherd's pie with wafer potatoes
Potato stuffed with grated carrots and roquefort
Ancenis chicken Parmentier
Fish,pepper and potato salad
Spaghettis with pistou
broccoli and parmesan bake (topic : broccolis)
Fried potatoes with coarse salt
Pan-fried chicory with chicken and peanuts
Potato cakes
rabbit and olive stew
Oven baked hake
Sea bream in salt crust
Aligot from Aubrac
Fish and vegetable layers
Rolled roast pork with cheese
Roast chicken with figs ( step by step : final)
Rabbit and beef with flageolets beans
Sauteed spaghettis with beef and peanuts
Potato in it's jacket with mustard-flavored fromage blanc
Tielles setoises
Pork sausages with broccoli and Ratte potatoes
Lentils with haddock and raisins
Broad bean savoury tart
Lentil and pork salad
Salt-cod with chickpeas and orange
Thick piece of salmon with tomatoes
Cod with peas
Small casserole dish of squid and lentils
Small casserole dish of broad beans and cod
Small casserole dish of octopus and chickpeas
Razor clams and broad beans with chervil french dressing
Cod with haricot beans
Zucchini carpaccio with fleur de sel sea salt,diced tomatoes,shrimps and almonds
bass with potato puree and chanterelle mushrooms
St-nectaire and potato savoury pancake
Sauteed pork and broccoli with sweet and sour sauce
Braised wild boar
Pan-fried veal liver with vegetables
fillet of red mullet and crushed tomatoes on toast
Filet mignon Medaillons cooked in brown ale
Young goat with onions and mushrooms
Small casserole dish of lamb and carrot stew with oregano
Small casserole dish of Escabeche mussels
Shoulderblade bone cooked for 7 hours
Pasta with coalfish
Pork with lemon
Beef skirt with shallots
Pork saute with zucchinis
Casserole dish of pork with onions and caramelized chestnuts
Veal Grenadins with ginger
beef and zucchini Parmentier
Pork filet mignon with orange
Beef and carrot stew
Petit sale with cabbage
Cauliflower emulsion with mussels
Pink seabream with tomatoes and mint
Roast veal with cabbage
haddock and cabbage Pannequets
Spaghettis with tomato sauce
Macaronis gratin
Mashing potatoes
Potato cake with salmon and caviar
Potato gnocchis
Making homemade mashed potatoes
Wasabi-flavored crisps
Potato,white bean,swiss chard and carrot soup
Peas with butter and mint
pan-fried foie gras with bacon and tagliatelle
Lentils with onions
Polenta and parmesan grilled tart
Broccoli and cauliflower stir-fry
Cold cabbage and cod
Poulard hen and truffle Parmentier
beef curry and spicy semolina
Spaghettis with red hot peppers
Lumaconis stuffed with salmon
Spaghettis with guindilla pepper and garlic
Penne rigate with bechamel and parmesan
Seafood noodles
Sauteed noodles with vegetables
Linguine with squid ink sauce
Roman-style gnocchis
Mashing the potatoes in the puree maker
Sliced roast beef and a baked potato with herbs
Diced potatoes sauteed in a frying pan
Funny potatoes
Potatoes stuffed with cheese and chives
Artichokes filled with potato and salmon salad
Potato and apple Rosti
Rabbit with herbs and vegetables in a casserole dish
Boeuf Bourguignon,mashed potatoes and sweet potatoes
Rolled sole fillet with mashed sweet potatoes
Mashed sweet potatoes with chopped pork
Paupiette with onions and mushrooms
Peas and carrots with diced bacon
Sweet potatoes,peas and onions cooked in a wok
Veal knuckle in casserole dish
fish couscous (subject: Tunisian cuisine)
Pile of potato galettes
Poached egg with pak-choi cabbage saute
Gratin dauphinois
Red mullets with rosemary and lemon and potatoes with garlic
French fries
Bird-shaped mashed potatoes and turnips
Steak and puffed potatoes :( step by step :final)
French fries in a cup
Bowl of mashed potatoes
Salmon,broccoli and potato cheese-topped dish
Chicken brochettes with peanut sauce
Eggplants with miso,tofu and peanuts
Mauritian octopus fricassee
Boeuf Bourguignon
Tortellonis stuffed with rabbit and olives,balsamic vinegar sauce
Pink sea bream cooked in coarse salt crust
Conchiglies stuffed with crab and pesto sauce
Date Couscous