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Mozzarella fritters

Deep-fried pieces of cod

Monkfish and shrimp croquettes

Pumpkin fritters

Cone full of vegetable Tempuras

Green zebra tomato tempura

Elderflower Tempuras

Cep Tempuras

Cheese fritters

Ingredients for tempura

Deep-fried boletus mushrooms coated in breadcrumbs

Shrimp Tempura

Oysters with fresh herb tempuras

Surimi Tempuras with lemon curd

Smelt Tempuras

Chicken breasts coated in breadcrumbs

Eggplant fritters

Onion,linseed and parmesan fritters

Pumpkin fritters

Beetroot fritters

Zucchini flower fritters

Sage leaf fritters

Deep-fried onion rings

Salt-cod Acras

Fennel and salmon pirojkis

broccoli tempura (topic : broccolis)

Vegetable tempuras

Pimento fishballs

Mushroom and pepper tempuras

Banana tempuras

Fish fritters with white cabbage and poppy seed salad

Deep-fried battered fish ;Plate, knife and fork drawn on the table

White asparagus with tomato and sardine tartare

Fried calamar rings, Aioli sauce

Shrimp fritters

Northern fish balls

Deep-fried mussels

Frog's leg fritters

Chistorra fritters

Fried salmon

Deep-frying cod accras

Dublin Bay prawn Tempuras

Fish and chips

Surimi -sesame tempuras

Apple Tempuras

Shrimp Tempuras

Bretzel-shaped donuts

Apricot jam sugar bun

Lemon-flavored pineapple tempuras

Apple and banana tempuras

Shrimp and coconut Tempuras

carrot Tempuras and colored crisps

Cod fritters

Potato fritters

Pumpkin fritters

Carrot fritters

Vegetable fritters

Deep-fried zucchinis

Salt-cod Accras

Aperitif on the terrace

Apple fritters

Zucchini flower fritters

Donuts and sweet fritters

Creole-style fried bananas

Merveilles

Zucchini fritters

Star-shaped donuts

Cutting out stars in the pastry with biscuit-cutters

Sprinkling icing sugar onto the fritters

Assorted donuts

Deep-fried Dublin Bay prawns

Spanish fritters

Banana fritters

Melon fritters

Coalfish and shrimp fritters

Salsify croquettes

Spring onion fritters

Camembert fritters

Fruit fritters

Mushroom fritters

Shrimp accras

Chistorra fritters

Selection of asian starters

Chocolate cookies,cakes,pastries and candies

Bugnes

Saint-Nicolas fritters

chocolate donut

Zlabias

Zlabias

Crisp lotus flowers

Donuts coated with chocolate and pistachios

Sugar donuts

Bugnes

Apple donuts

Lavander-flavored pear fritters

Bugnes

Fruit fritters with apricot sauce

Pet-de-Nonne

Pear and chocolate fritters

Donuts

Fried squid mini sandwich

Bugnes

Braided croissants coated in sugar

Sugar croissant

Crisp banana fritters

Caramelized donut

Crumbled brownie with chestnut fritters

Beignets Lyonnais with crystallized violets

Viennese prune fritters

sardine fritters (chef: Sammut Reine)

Japanese food

Christmas meat buffet

Spicy oyster fritters

Morel fritters with green asparagus

Chinese-style Dublin Bay prawn fritters

Sole and shrimp mini skewer

Assorted donuts :decorated with strawberry, vanilla and chocolate icing

Chocolate donut

Turmeric -flavored zucchini fritters

courgette flowers (topic: Provence)

Sugar and chocolate donuts

dried fruit doughnuts

Tempura

shrimp and calamar fritters

Ausgezogne (type of doughnut) & Rohrnudeln (sweet baked yeast dumplings)

Zucchini tempuras with mango and ginger chutney

Cheese croquettes

Brocciu donuts

Pile of apple donuts

Garnished donuts

Fruit fritters

Lemon leaf fritters with agave syrup

Pear,peach,apple and banana fritters

Lemon leaf fritters with cinnamon

Donuts coated with chocolate and pistachios

Merveilles

Halloween donuts

Decorated chocolate donuts

Donuts with apricot filling

Chinese-style caramelized fruit fritters

Bugnes

Sugar donut

fritters

Coconut sorbet,pineapple fritters and chocolate cream dessert

Fruit fritters

Waffles,donuts and pancakes

Apricot jam donuts

acacia blossom and elder fritters

Ginger Samossas

Chichi powdered with sugar

Rissoles coated with icing sugar

Bottereaux

Gougnettes from The Lot

Bugnes Lyonnaises

Saint-Nicolas fritters

Donut with whipped cream

Bugnes

Panisse with stewed apricots

Sweet fritters

Slicing the pineapple

Pineapple doughnuts

Bugnes arlesiennes

small strawberry fritters

Donuts with suger

Chocolate donuts

Donut with sugar

Pets-de-nonne with lemon marmelade

Half-moon shaped fritters filled with jam

Apple fritters with raisins and cloves

Apple fritters

mango fritters

Raspberry donuts

Sugar donuts

Sugar donuts

Donut

Apple fritters

Apple fritters

Mozzarella herb fritters

Doughnuts filled with chocolate

Doughnuts with honey

Mini donuts

Herb omelette fritters

Strawberry doughnuts with After Eight Mint sauce (seen from above)

Strawberry doughnuts in a bowl

Fried cheese balls

Deep fried small fish

Shrimp fritters, raviolis and crisps

orange flower fritters (topic: Provence)

Apple doughnuts on a cooling rack

Sugared doughnuts on a wire rack

Asparagus Tempuras

Langoustine tempura

Vegetable Tempuras with Prebrescu sauce

Tempura sausages

Tempura sausages

Pepper fried balls

Croquettes with roast scallops,pumpkin sauce

Tempura and soup

Udon pasta,shitake, tofu,and seaweed broth with Kabocha tempuras

Squid finger fritters with lemon