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Spring vegetable soup

Vegetable broth

Green broth

Vegetable soup

Cream of artichoke soup

Sorrel soup with fromage frais on toast

Rhubarb soup

Vegetable soup with olive oil

Spinach soup

Pea and mint gazpacho

Carrot soup

Cream of chickpea soup

Glass cups of carrot soup

Cream of pumpkin soup

Tomato and chicory flans

Buckwheat and vegetable broth

Chilled avocado soup

Tomato soup with radishes

Chilled pea soup

Strawberry soup with fresh mint

Asparagus soup

Cold vegetable and tea soup

Carrot and cumin salad

Caramelized spring vegetables (topic: caramelized cooking)

Pureed peas

Chilled beetroot soup with chives

Cream of green bean soup with shrimps

Passion fruit cream dessert with rose petal syrup

Chocolate and raspberry soup

Cold melon soup

Lentil and mushroom salad

Cream of pumpkin soup

Melon and yellow tomato gazpacho

Creamy cauliflower soup with cumin seeds

Cream of cauliflower soup with peanuts

Tomato gazpacho

White gaspacho with grapes

creamed cress with whipped cream

Strawberry gazpacho with blueberries

Cream of asparagus soup

Lobster Bisque

Pumpkin and celery soup

Garlic and mild pepper soup

Fresh salmon salad

Abalone and spinach Verrine

Skate and spinach Verrine

Vegetable savoury crumble with thyme

Lychee soup with pistachios

Cherry soup

Mango soup

Rhubarb soup

Strawberry smoothies

Cinnamon-flavored cherry soup

Vanilla-flavored shrimp Bisque

Cream of fennel soup

Pumpkin soup with orange

Lentil soup

Pumpkin soup with Tete-de-Moine mini Verrines

Melon,zucchini and strawberry gazpacho

Crab,trout roe,cherry tomato and asparagus sprout Verrines

Artichoke bases filled with soft boiled eggs

Zucchini soup with goat's cheese

Cream of pumpkin soup

Pea and lettuce soup with cream

Radish tzatziki

Swiss chard and chickpea mousse appetizers

Rocket consomme soup

Chickpea and sultana salad

Cream of tomato soup

Laksa vermicellis and tofu soup

Nettle soup

Cereal and blueberry Tiramisu

Cereal and blueberry tiramisu

Biscuits roses de Reims and summer fruit tiramisus

Raspberry and pistachio tiramisu

Blueberry-vanilla puddings

Dark berry Verrines

Pannacotta with redcurrant puree

Creme brulee and summer fruit Verrines

Strawberry Tiramisu

Vegetable broth

Coconut soup with pomegranate seeds

Pumpkin and Vitelotte potato cappuccino

Cream of squash with thinly sliced truffles

Healthy vegetable soup

Healthy vegetable soup

Vegetable soup in a cooking pot

Salmon and vegetable tartare Verrine

Raspberry soup with peppermint

Cream of pumpkin and beetroot soup with thinly sliced and fried leeks

Shrimp Bisque

Fresh broad bean nage

eggplant caviar verrine

Artichoke and parmesan Verrine

Melon,zucchini and strawberry gazpacho

Cream of pumpkin soup

Cream of pumkin soup

Tomato soup

creamed asparagus

Red pepper Gaspacho

Cream of sweet potato and carrot soup

Pumpkin soup

White haricot bean soup

White asparagus soup

Saucepan of pumpkin soup

Pistou soup

Pumpkin soup

Cucumber veloute

Kiwi soup with grated chocolate

Banana and coconut smoothie

Cream of chickpea soup

Cauliflower soup

Chilled apple and cucumber soup

Mushroom and coconut soup

Chicory,haddock and walnut salad

Octopus salad

Cream of beetroot and zucchini

Adding the water and boil

Chocolate and rose cream dessert

Fromage blanc with redcurrants

Panacotta with rose infusion and strawberries

Selection of soups

Selection of soups

Green and white asparagus with alfafa

Cauliflower Vichyssoise with honey

Pea salad with a thyme-flavoured emulsion dressing

Cream of pea soup with hazelnut butter and surimi

Eggplant caviar

Light cream of peas

Broad bean savoury custard with mint and Spanish ham

Raspberry muffin

Macaroon and raspberry tiramisu

Cheese souffle

Watermelon gaspacho

Eggplant caviar and lentil Verrines

Cherry tomato and small mozzarella ball salad

Cream of mushroom soup

Summer fruit Tiramisus

Blackberry infusion with anchovie

Fromage blanc with summer fruit

Summer fruit with orange juice and rose petals

Strawberry Tiramisu

Strawberries coated with crisp caramel

Rhubarb,strawberries and panna cotta

Rice pudding with raspberries

Panacotta with strawberries and almonds

Nasturtium-flavored Fromage blanc with strawberries

Cucumber soup with pine nuts

iced courgette soup

Mixed sprout soup

Milk soup

Green asparagus with fried quail eggs and parmesan flakes

Strawberry fruit salad with chocolate

Strawberry-kiwi fruit salad

Blueberries with red wine and rosemary

Orange blossom and strawberry tiramisu

Blackberry and crystallized violet tiramisu

Lemon thyme panna cotta with stewed rhubarb

Raw vegetable Verrine

Multicolored tomatoes with mozzarella served in a glass

Pear and roquefort Verrines

Salmon tartare with Matcha green tea

Spicy peaches with fromage frais

Rosemary-flavored cream

Mascarpone and strawberry soup withan almond Croquant

Cream of pea soup

Cream of pea soup

Cream of carrot

Small spinch pies

Broccoli soup

Chilled cream of cucumber soup

Tomato soup with mozzarella

Preserved tomato milk shake

Mango soup with raspberries

Melon soup with lavander

Monkfish and zucchini gratin

Cream of white and green asparagus

Cream of white asparagus

Pea souffle

Vegetable,miso and ginger soup

Verrine of spring vegetables

Cream of green asparaus

Verrines of sauces and vegetable juices

Squid in curry sauce

Japanese marinated spinach

Beetroot Tiramisu

red lettuce and jerusalem artichoke salad with balsamic vinegar (topic: jerusalem artichoke)

Creamed mozzarella and tomato verrine

Quinoa,radish and cucumber salad

Carrot and chive Flan

Grated carrots with pistachios

Cabbage remoulade

Tomato,feta and black olive salad

Tomato,feta and black olive salad

Verrine of creamy cep mousse

Avocado,mango,beetroot and walnut salad

Avocado,mango,beetroot and walnut salad

Lentils du Puy with coriander

Tomato tartare

Zucchini salad and ricotta quenelle