Spinach Flan
Coddled egg with spinach
Spinach,grapefruit and walnut salad
Hard-boiled egg with three purees
Spinach sprouts and parmesan on toast
Mimosa eggs with Espelette pepper
Small spinch pies
Green asparagus with fried quail eggs and parmesan flakes
Green asparagus omelette
Jar of marinated sliced zucchinis
Goat's cheese and spinach tartlets
Penne and broad bean salad
Goat's cheese and spinach filo pastry pies
Spinach pie
Round zucchinis stuffed with feta and tomatoes
Tomato-mozzarella tartlet with fresh herbs
Carrot Flan with asparagus and poppyseeds
Spinach croquettes
Checkerboard
White bean omelette open sandwich
Cucumber, Fromage blanc and hard-boiled egg salad
Green and white asparagus with alfafa
Nasturtium and strawberry salad
Soft-boiled egg
Cream of asparagus soup
Heart-shaped spinach,orange zests and almond Flans
Beetroot and cottage cheese Mille-feuille
Green bean and tomato salad
Seitan and artichoke salad
Marinated chicory with sultanas
Spinach omelette
Mixed salad with poached egg and radishes
Shiitake omelette salad
Salmon,artichoke and asparagus salad
Roman-style artichokes
Carrot flan
Spinach soup
tomato with cheese and sugar peas
Polpettone
Roquefort turnovers
Egg with oyster
Baked egg and Salmorejo in a small casserole dish
Egg and king crab open sandwich
Scrambled egg,eel and mushroom open sandwich
Anchovy omelette open sandwich
Salt-cod and quails egg open sandwich
Egg stuffed with salmon
Asparagus soup
Salt cod-spinach omelette
Quail eggs with asparagus
Artichoke bases filled with soft boiled eggs
Cheese,celeriac and dried fruit mille-feuille
Herb Flans
Scrambled eggs and mushrooms on a bite-size slice of bread
Marinated eggs
Pink radish salad
Green asparagus flemish-style
Hard boiled eggs stuffed with egg yolk and breadcrumb mixture
Goat cheese and spinach tart
Eggplant and spinach quiche
Individual egg and spinach pies
Vegetable mini quiches
Spinach and smoked salmon salad
Individual Quiche lorraine
Three marinated pepper Tartare
boiled egg
Soft-boiled egg with chicory leaves filled with blue cheese
Portion of salmon and spinach tart
White grape and Comte brochettes
Spinach Flan with Dublin Bay prawns,mussels,trout roe and mint
Grated cauliflower with herbs and mimosa eggs
Individual mustard Flans
Tomato tart tatin
Skate and spinach Verrine
Scrambled eggs and mushroom tartlet
Scrambled eggs with mushrooms
Green tomato,radish and spinach salad
Vegetable turnovers
Cooked carrot salad with cinnamon and hard-boiled eggs
Green souffle
Soft-boiled egg in polenta
Zucchini and herb savoury loaf cake
Shrimp and green bean salad
Scrambled eggs with yucca flowers
Hard-boiled egg stuffed with tuna and tomato mix
Scrambled eggs with truffles
Half a pink grapefruit topped with a poached egg
Three vegetable terrine
Omelette cake
Asparagus and leeks with french dressing
White asparagus with strawberries and crab meat
Plain panacotta
spinach shoot, radish and pansy salad
Spinach and walnut mousse with tomato sauce
oyster with quail eggs and asparagus (topic: oysters)
Lobster and hard-boiled egg in aspic
Spinach,goat's cheese and raisins au gratin
Tofu marinated in miso,cherry tomato and spinach brochettes
Onion and grape tatin tarts
A spinach and asparagus omelette
Escalivada
Cheese quiche
Soft boiled egg
Boiled egg
Eggs mimosa
Spring vegetable soup
Small Parma ham flan
Coddled egg with roquefort
Coddled egg with mushrooms
Coddled egg with shallots
Red apple,celery and pepper salad
Zucchini strips with parmesan flakes
Fennel and orange soup
Chayote salad
Pureed eggplants
Grated beetroot with yoghurt
Corn lettuce,chicory and parmesan salad
Tzatziki and pitta
Zucchini,eggplant and pomegranate seed Timbale
Spanakopita, spinach and feta flaky pastry (topic : flour)
Quail's eggs flaky pastry mini tartlet and mesclun salad
Beetroot,black and pink radish salad
Small zucchini flan with tomatoes
Red and yellow pepper terrines
Tuna,onion,chive and quail's egg tartare
Sardine and parsley pie
Artichokes stuffed with crab
Mozzarella and strawberry salad
Salt-cod with spinach,white beans and fresh herbs
Cheese Gougeres
Beetroot hummus
Poached egg and green asparagus tartlet
Vegetable turnover
Tofu with spinach and sesame seeds
Baked egg and mushrooms in a small casserole dish
Tomato and chicory tart
Spring quiche with cheese, spinach, tomatoes, courgette and spring onion
Plate with the inside and the tops of the tomatoes
Mato and tomato jam
Raw zucchini,tomato and goat's cheese Timbale
Beetroot,carrot and orange salad
Avocado,tomato and tofu tartare
Hard-boiled eggs stuffed with shrimps and smoked salmon
Carrot souffle
Spinach and bechamel gratin
Deep fried small fish
Individual goat's cheese souffle
Individual mushroom baked flans
Spinach with fish nuggets
Jar of artichokes with sun-dried cherry tomatoes
Small purple artichokes with diced Gruyere
Quinoa,pineapple and zucchini salad
Cumin Munster individual flaky pastry pies
Salad with eggs and tapenade
Warm vegetable salad
Mixed salad with corn
Spring greens and sprout salad
Scrambled eggs with herbs and spinach leaves
Rocket lettuce,sticks of tomato and walnut salad
Carrot salad with fresh coriander
Chickpea salad
Lentil salad
Small tuna baskets
Galette with egg and salmon stuffing
Spinach,raisin and pine nut tartlets
Dandelion salad
Individual cheese pie
Mimosas eggs
Tempeh with asparagus
Asparagus,mustard and button mushroom Flan
spinach salad
Broad bean savoury tart
Raw vegetables and guacamole dip
Quiche Lorraine
Abalone and spinach Verrine
Pancakes with spinach, ham and cottage cheese for Easter
Spinach flan with white asparagus
Fresh spinach,shrimp,avocado and dill salad
Artichoke leaves filled with mayonnaise
Creamy eggs with mushrooms
Tomato savoury tart
Vegetable quiche
Zucchini omelette Bento with spinach,walnuts and pickled peppers
Crottin de chevre filo pasty pies
Express shrimps on a bed of spinach,confit tomatoes and lemon with coriander
Flaky pastry with morels
Pea and smoked salmon salad
Green asparagus with french dressing
Small purple artichokes and a variety of dips
young vegetable and herb thin pastry tart
Piquillo red peppers stuffed with fromage frais
Fried breaded pleurotus mushrooms
Mixed sprout soup
Stewed cherry tomatoes
Red pepper stuffed with cheese