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Grilled bass with coarse salt

Bass in salt crust

Grilled bass with apricot chutney

Bass in Guerande salt crust

Bass with fennel

Grilled bass

Grilled bass on the barbecue

Two whole sea bass grilled on the barbecue

bass with honey sauce and grilled white asparagus

Bass and gambas tajine

Bass with fennel

bass and Guerande sea salt (topic: Brittany)

Braised sea bream with dried fennel

Bass with zucchini scales and tomatoes with mustard

Cooking bass on the barbecue

Oven-baked fennel with bacon

Oven-baked bass steak with black olive puree

Bass with fennel and herbs

Roast bass with garlic

Crunchy bass with nutmeg

Bass with artichokes and ginger

Bass fillet with spices and citrus fruit sauce

Steam-cooked bass fillet with creamy aniseed sauce

bass and artichoke kebabs

Bass with coarse salt crust and Tartare sauce

Sea bass with salsifies

Bass and preserved tomatoes cooked in aluminium foil

Bass and button mushroom cooked in greaseproof paper

Bass with eggplants,garlic and pepper a l'escabeche

Bass fillet with herb sauce and spring vegetables

Bass fillet with smoked tea-flavored sauce and rice pyramid

Pan-fried bass in red wine sauce with mashed potatoes

Grilled salmon steaks with coarse salt

Sea bass being coated in salt

Sea bass with salt and tarragon

Two raw bass on a wooden board with spices and dill

Bass Ceviche

Loin of lamb with vegetables

Grilled vegetables

Fennel grilled with aniseed

Bass fillet with salsifies

Bass fillet with citronella

Bass in pastry crust

Ratatouille with bass and squid

Bass with lemon and herbs

Serving a bass baked in salt crust

Serving a bass baked in salt crust

Small bundle of bass and spinach

bass with potato puree and chanterelle mushrooms

Sea bas with saffron and spring vegetables

Oysters with hot butter,Crepinettes and grilled bass

Sea bass baked in salt

Sea bass baked in salt

Sea bass baked in salt

Sea bass baked in salt with lettuce

Sea bass baked in salt with lettuce leaves

Branzini in a lavender salt crust

grilled piece of bass with granulated salt and young vegetables

Lentil and haddock soup

Bass grilling on the barbecue

Roast tuna,curried cauliflower and grilled red peppers

Two bass in salt

sardines wrapped in bacon ready to be grilled

Grilled tuna steak with coarse sea salt and thyme

Spiced bass with a fennel salad

Grilled sirloin steak with a baked potato

Bass with fennel

Cutting the meat into fine slices

Pork and exotic fruit skewers

Bass

Vegan tapenade made with black olives, olive oil, capers and sea salt

Roasted dumplings with egg

Bass wrapped in fig leaf

Baked sea bass with fennel

Woman holding platter of sea bass with bay leaves

Platter of barbecued sea bass with bay leaves

Platter of barbecued sea bass with bay leaves

Bass in salt crust

Roast potatoes with pink garlic and sea salt

Grigliata Mista fish platter with grilled sea bass, prawns, swordfish and sepia (Italy)

Steam-cooked bass,mashed potatoes,Sucrine,and Espelette pepper sauce

Fresh bass

Sea bass in salt

Fried potatoes with coarse salt

Raw whole bass

Raw whole bass

Bass with oranges

Raw fillet of bass

Pan-fried ceops with coarse salt

Thick beef chop with coarse salt

Whole and raw sea bass

Cod on the barbecue

Tofu and rosemary brochettes with tomatoes

Big shrimps with citronella cooked on a barbecue

Roast knuckle of lamb with spring vegetables

Roast leg of lamb

Deep-fryed eels with lemon and coarse salt

Bass on chopping board with oranges

Sea bass with a salt crust

Cold vanilla coffee

Chicken in salt crust

Roast bison with small potatoes

Red mullets wrapped in vine leaves and sprinkled with coarse salt

パブ料理　スズキのグリルとワイン

Sea bass fish fillet fricasee on a saffron risotto with wild fennel, basil, chilli

Grilled pimientos de padron (Spain)

salmon steak with asparagus

Sea bass with exotic spices grilled in banana leaves

Whole sea bass in Thai curry broth

fennel and onion confit

Mussels stuffed with herbs

Cooking the spaghetti

Ingredients for making a seafood dish

Roast red mullet with tomatoes,pureed fennel with rosemary

Grilled lemons with carmelized and burnt edges in a shallow stone bowl with sea salt crystals

Fish Tajine

baked potato with cream (topic : potato)

Grilled tofu with quince and Dijon mustard sauce

Grilled sea bream marinated in mint and garam massala

Grilled spicy organic free-range spare ribs

Grilled and stuffed squid

squid and prawn skewers

Grilled spicy red mullet fillets on baby spinach leaves

Grilled salt-cod with vanilla with green and red pepper coulis

Shrimp and sesame brochettes

Marinated and grilled chicken,ginger sauce

Grilled swordfish with aniseed sauce

Lamb knuckle joint with spices

Grilled pork chops with curry sauce

Indian-style grilled lobster

Grilled beef Entrecote with herb and mustard sauce

baked sea bream (topic: Provence)

Greek-style eggplants with yoghurt and garlic sauce

Grilled pieces of chicken with parmesan sauce

Fennel and salmon tartlet

tournedos rossini

Oven-baked potatoes with lemon, sea salt & fresh tarragon

Coarse salt (close-up)

Bass

bass

bass

Bass

bass

Bass

Plate of grilled bass on a table outdoors

Paninis with ham and confit limes

Spicy salt in a preserving jar

A pile of spicy salt on a wooden surface

Grilled vegetables

Mussel and fennel salad

Raw bass

Barbecued sea bass on pine needles

Grilled sea bass with spinach and mushrooms

Sea bass in salt coating

Sea bass in salt crust

Sea bass in salt crust

Sea bream and Bass

Raw bass with vegetables

Bass with pistou

Sea bass with sprigs of rosemary in a fish basket on a grill

Bass on a charcoal barbecue

Bass tartare and mushroom Verrine

Sea bass in salt coating (detail)

Preparing sea bass in salt crust

Flammenkuche

Saint-Nectaire and potato pie

Roast duck, dried fruit marmelade,Emile Jung

Flageolet beans with grilled meat

Fish barbecue : sardines,bass and shrimps

Bass with a salt crust, lemons and rosemary

Cream of chickpeas,mussels and bass

Fried sea bass with pesto on vegetables

Grilled sea bass with tamarind sauce

Grilled sea bass with pesto vegetables

Grilled sea bass with sweet potatoes & tomato & avocado salsa

salmon in salt crust and artichoke stew

Sea bream in salt crust

raw salmon fillets

steak with vegetables

Duck Magret in salt crust

Reblochon in salt crust

Chips cooked in duck fat

Scallops with finely cut truffles

A mixed sushi platter with nigiri, maki and sashimi

Cup of expresso coffee

Sea bass with lime slice and tomato salsa

Bass with artichokes and onions,white wine and saffron sauce

harissa grilled sardines

Grilled shrimps with pepper and garlic

monkfish skewers with leeks

Grilled giant gambas,pan-fried Mousserons with garlic and chervil

Lamb with pepper and crushed tomatoes

Grilled Spanish peppers

Oven-roasted chicken in a baking tin with a red cabbage medley (seen from above)

Grilled bread with herbs, sea salt and olive oil

Grilled artichokes with garlic, olive oil and sea salt

Gratinated oyster with Sauce Hollandaise made in a Beefer

Ingredients for graved salmon: salmon, dill and coarse salt (seen from above)

Uncooked gilt-head breams on a baking tray with coarse salt

Chicken drumstick with green beans