写真素材の検索結果

Avocado garnished with crab

Avocado and gambas savoury charlotte

Boletus mushrooms with diced bacon

Spiny lobster and exotic fruit salad

Scallop carpaccio with corn lettuce and pears

Avocado and shrimp salad

West Indian-style clams

Avocado with palm hearts and cashew nuts (topic :Lenotre's gardens)

An arrangement of porcini mushrooms, oil, parsley, garlic and pepper

Fillet of cod with spicy pumpkin chutney

Confit mini vegetables with walnuts

Chinese pan-fried vegetables

Pumpkin noodles with pumpkin seed pesto

Exotic marinated fish

Fish Sauerkraute

Crab pie

Stuffed clementines

Colourful coconut salad with Asian dressing

Avocado,papaya,watercress and walnut salad

Pear and shrimp salad

Pumpkin,chestnut and cep terrines

Carrots with crab and tangerine puree

White cabbage,raw ham and mango salad

Watercress,pear and cream cheese salad

Avocado-Joghurt-Dip mit Susskartoffelpommes

Roasted quails with fresh fruit and dried fruit

Cream of mushroom soup with curry and parsley

Sea bream fillets with mushrooms

Whole-grain ribbon noodles with avocado, bell pepper, snow peas garnished with sesame and herbs

Mushroom salad with olive oil and pepper,fork

Grilled giant gambas,pan-fried Mousserons with garlic and chervil

Glass of salad with lentils, quinoa, avocado, vegetables and walnuts

Saffron milk cap mushroom with diced bacon and onions

Stuffed cabbage

Pauillac lamb with cep mushrooms and chestnuts

Tortellini s in cep sauce

Pumpkin-and-coconut curry with chickpeas, spinach and cashew nuts served with jasmine rice

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

West Indian-style stuffed spiny lobster

Devilish spaghetti (black spaghetti with hot sauce)

Ingredients for Savoy cabbage roulade in tomato sauce (no carb)

Lamb with lemons and mint sauce

Small seaspider stuffed cabbage

Linsensalat mit Avocado und Koriander

Whelk verrines

Fettuccine with creamy mushrooms sauce

Mussels with spicy stuffing

Stuffed mushrooms

stuffed mushrooms (topic: mushrooms)

Zucchini, ham and fresh herb salad

Hirschkarree mit Wacholderbutter

crab timbale and celery remoulade sauce

Roasted cabbage, butternut squash, tortilla chips, avocado, chilli and seeds served with roasted sweetcorn

Clams with mushrooms

Twin towers of lentil salad

Mashed potato with mushroom sauce

Creamy mushroom soup with parsley

Carrots with cream

Chicory of Trevise and petoncle scallop salad

Vegetarian stews: stew with black eyed beans, coriander and spinach and stew with tomatoes, sweet popatoes and peanuts

Pumpkin soup with pepper

Veal tartare with avocado sauce

Vegetarian ragout with quorn, lingonberry sauce and chopped parsley

Duck breast with Hamburg parsely

Bowl of cream of chanterelle soup, cloth and chanterelles on dark wood

焼肉

Fettuccini with wild mushrooms and fried egg

Guacamole with tortilla chips

Tacos and sauces

Ingredients laid out for oyster stuffing

Guacomole with peas, avocado, lime and coriander

Pan-fried chicken livers with sherry

Bowl of avocado hummus, avocado, chick-peas and crudites on wood

Bowls of avocado hummus and crudites, avocado, flat bread and chick-peas on tiles

Bowl of avocado hummus, avocado, chick-peas, crudites and flat bread on tiles

Bowls of avocado hummus and crudites, avocado, chick-peas and flat bread on tiles

Mushroom carpaccio with olive oil and parsley

Guacomole with peas, avocado, lime, coriander and crisp bread

Bowl of avocado hummus, chick-peas and crudites on dark wood

Platter of green salad with figs, Crema di Balsamico, honey hazelnuts and baked goat cheese

Platter of green salad with figs, Crema di Balsamico, honey hazelnuts and baked goat cheese

Platter of green salad with figs, Crema di Balsamico, honey hazelnuts and baked goat cheese

Platter of green salad with figs, Crema di Balsamico, honey hazelnuts and baked goat cheese

Platter of green salad with figs, Crema di Balsamico, honey hazelnuts and baked goat cheese

Adding the yoghurt and the saffron

Wholemeal spaghetti with turkey, peppers, parsley and walnuts

Stuffed small red peppers

Roast quail with orange pumpkin compote

Bread with various spreads: avocado, pepper and cheese

Avocado

Baked apple and pumpkin with curry and Warners on a sauteed lamb's lettuce and shallot medley

Pan fried crab with cauliflower puree and ham

Carrot salad with orange, cinnamon and pine nuts

Carrot salad with orange, cinnamon and pine nuts

West Indian salt-cod acras

Laid table with Bergenia, dahlias, rose hips and peppers

Venison fillet with pears and lingonberry sauce

Avocado souffle topped with sesame seeds

Salad arugula avocado pear feta cheese grapes walnuts balsamic vinegar

Pork medallion with caramelised pumpkin and salad

Chili con carne

Pork fillet with peppercorns and parsley

Stuffed sardines

Rotweinpasta mit Ricotta-Walnuss-Sauce

Snail fricasee in parsley sauce with pan-fried Swedish turnips

Colourful carrots with bean puree

Austernpilze mit Chili, Petersilie und Olivenol aus dem Ofen

Pumpkin bread

Pumpkin cream soup in a pumpkin bowl

Herring with red kidney bean in tomato sauce

Shrimp and broccoli salad

Cream of pumpkin soup with saffron Bouchot mussels

Turmeric omelette with avocado and tomatoes

Smoked salmon mousse and avocado mousse

焼肉

Persimmon and pumpkin chutney with ginger in jar

Spaghetti with mushrooms and pistachio pesto

Mushroom salad with cress, green pepper and crunchy muesli

Spicy pepper celery salad

Pear and scallop Carpaccio

Zander fillet on pepper-infused cabbage in Riesling sauce

Bowl of autumnal salad with lettuce, carrots, avocado, beetroot, pumpkin and sunflower seeds, pomegranate and quinoa

Bowl of autumnal salad with lettuce, carrots, avocado, beetroot, pumpkin and sunflower seeds, pomegranate and quinoa

Bowl of autumnal salad with lettuce, carrots, avocado, beetroot, seeds, pomegranate and quinoa

Bowl of autumnal salad with lettuce, carrots, avocado, beetroot, pumpkin and sunflower seeds, pomegranate and quinoa

Bowl of autumnal salad with lettuce, carrots, avocado, beetroot, pumpkin and sunflower seeds, pomegranate and quinoa

Two bowls of autumnal salad with lettuce, carrots, avocado, beetroot, seeds, pomegranate and quinoa

Bowl of autumnal salad with lettuce, carrots, avocado, beetroot, pumpkin and sunflower seeds, pomegranate and quinoa

Bowl of autumnal salad with lettuce, carrots, avocado, beetroot, pumpkin and sunflower seeds, pomegranate and quinoa

Two bowls of autumnal salad with lettuce, carrots, avocado, beetroot, seeds, pomegranate and quinoa

Avocado topped with a poached egg with a Spinach and pear salad

Raw tuna steak garnished with lemongrass, elevated view

Raw tuna steak garnished with lemongrass, close-up

Wholemeal spaghetti with turkey, peppers, parsley and walnuts

Wholemeal spaghetti with turkey, peppers, parsley and walnuts

かぼちゃのクローズアップ

かぼちゃと唐辛子

かぼちゃと唐辛子

かぼちゃと唐辛子

かぼちゃと唐辛子

Radish salad with peppers and a herb dressing

Seafood risotto with crab, parsley, spring onions and peppers

Goose breast with mashed sweet potatoes and sour cherry sauce

A stuffed pear with red peppercorns on salad

Autumnal salad with squash, pomegranate seeds, avocado and walnuts

Autumnal salad with squash, pomegranate seeds, avocado and walnuts

Tacos

Adding the spring oignons to the salad

野菜

Lamb cordon bleu with pumpkin and pear chutney and braised lamb's lettuce

Shrimp tartare in flower-shapped filo pastry (topic the raw)

Sweet carrot and lemon chutney with ginger

Colourful bean stew with pears and smoked tofu

Parsnip and pear puree with mushrooms and beetroot crisps

Pears, yellow beets, and parsley on a concrete background

Almond-parsley noodles with apple-fennel salad

Almond-parsley gnocchi with apple-fennel salad

Bowl of avocado hummus on tiles

Carrot crudite with avocado hummus, close-up

Buddha bowl with avocado, beetroot and kale

Slices of bread with sliced avocado and avocado cream on brown paper

Slices of bread with sliced avocado and avocado cream on brown paper

Slices of bread with sliced avocado and avocado cream on brown paper

Slices of bread with sliced avocado and avocado cream on wooden board

Bowl of avocado hummus, avocado, chick-peas and flat bread on dark wood

Bowl of avocado hummus, avocado, chick-peas and flat bread on dark wood

Seitan,cinnamon,brussels sprout,onion and carrot stew

Stuffed bread with sour cream, avocado and tomatoes

Crispbread with seeds, avocado dip, tomato slices, parsley and cress

Sweet potato fritters with avocado dip and baked egg

Chickpea, vegetable and coconut curry

Soup bowl of cream of chanterelle soup and chanterelles on dark wood

Soup bowl of cream of chanterelle soup, spoon and chanterelles on dark wood

Jerusalem artichoke and ginger savoury tatin tart

Four slices of bread with avocado cream and beetroot horseradish spread

Veal chop with garlic and parsley sauce

Reconstructed California Roll with Dungeness Crab Salad, Avocado, Rice and Cilantro Vinaigrette

Crab and avocado salad with lime and ginger dressing

spicy bulgur with raisins, hazelnuts, coriander and parsley (topic: dried fruits)

Crab Tostatas Small Plate

Pumpkin and spinach curry with coriander

Salmon roe and egg souffle served in egg shells

Creole-style fish stew

Crostini with pumkin ricotta, roasted pears, blue cheese and rucola

Avocado with North Sea Shrimp

Waiter carrying a tray with two plates of stuffed cabbage with lentils

Stuffed cabbage with lentils

Pumpkin soup with sweetcorn salsa in a bowl

Pumpkin soup with sweetcorn salsa in a bowl

Roasted sweet pumpkins, brussels sprouts flavored with spices and tossed with wild rice topped with bacon bits and a lemon creme fraiche dressing

Pumpkin & chickpea curry with banana

Lunch box of lentil apple salad

Surimi crab tartare and avocado carpaccio

Adding the coarse salt to the preparation

Close-up of pita bread garnished with avocado cream and turmeric chickpeas on table

Purple sweet potato chips with guacamole

Studio shot of bowl of ready-to-eat North African stew with pumpkin, chickpeas, lentils, dates, cilantro and garlic