Swordfish carpaccio
Salmon fillet with tarragon
Salmon and mango tartare
Zucchini carpaccio
Tortelloni di St. Antimo (Tortelloni in tarragon lemon sauce)
Swordfish carpaccio with raspberry sauce
Tuscan swordfish rolls
Tuna & swordfish carpaccio with cherry tomato salsa
Exotic fish carpaccio
Monkfish and leeks in curry sauce
Thinly sliced duck with cherries
Sole on garlic bread
Steamed fish flipped on a kohlrabi carpaccio with lemon foam and roasted apple wedges
Sea bream carpaccio with orange zests
Roast beef with tarragon leaves
Fish carpaccio with orange fillet and basil
Lasagne rolls filled with ricotta on tarragon pesto
Gurnard with a saffron & tarragon sauce and croquettes
Tuna with black cherry chutney, swordfish tartare
Braised lamb with vegetables, olives and tarragon
Ratatouille with fresh tarragon
Rabbit ragout with mustard and tarragon
Beef carpaccio
Fruit carpaccio
Chicken and tarragon loaf, surrounded by ingredients
Courgette carpaccio with chilli flakes and herbs
Sea bass and salmon ceviche
Carpaccio (beef carpaccio with Parmesan cakes and rocket)
Mouclade d'Aumis
Foamy herb soup with egg crostini
Zucchini and cod salad with balsamic vinaigar dressing
Tarragon veloute soup
Chicken with creamy tarragon sauce
Eggs in tarragon and mustard sauce
Poultry liver mousse with tarragon
smoked coley in tarragon cream sauce
Melon and mozzarella carpaccio with raw ham
Salmon soup with caviare and tarragon
Scallops in tarragon sauce
Tower of tomato slices with tarragon on a wooden board
Cod in cucumber cream sauce with tarragon
Catfish in herb stock with horseradish
Pinepple carpaccio with rosemary
サーモンといくらのカルパッチョ
ブリのカルパッチョ
マグロのカルパッチョ
Carpaccio di porchetta (Suckling pig in fruit mustard vinaigrette)
Courgette carpaccio with herbs, onions and feta cheese
Salmon carpaccio with mustard sauce, capers and dill
Bearnaise sauce
Monkfish Gigotin with stewed spring carrots
Red mullet and zucchini terrine
Courgette carpaccio with pomegranate seeds, pecorino cheese and mint sauce
鯛のカルパッチョ
Canapes with prawns and tarragon
Coalfish with button mushrooms
Rabbit pie with tarragon
Avocado carpaccio on toasts
A parsley and taragon mixture on salmon
Fillet of rose fish with cherry tomatoes and olive & tarragon sauce
Strips of beef with tarragon
A plate of mixed starters with prawns, langoustines, and carpaccio of tuna and of swordfish
A plate of mixed starters with prawns and carpaccio of tuna and of swordfish
Traditional Venitian carpaccio
Spargel mit Estragon-Hollandaise
Various herb bouquets hanging upside down
Wild garlic, orange and tarragon butter and coriander and chilli butter
Roast rabbit with tarragon cream sauce
Scallops in cream sauce with vegetables and tarragon
Bean and celeriac salad with mayonnaise, tarragon and egg
Bean salad with tuna fish (low carb)
Swordfish baked with herbs
Swordfish fillet
Carrot fondant with tarragon
Lobster fried in butter with lemon and tarragon
Salmon with lemon and tarragon
Cold peach soup with tarragon
Creamed mushroom soup with tarragon
Cream of asparagus soup with tarragon and choux pastry balls
Cod and rhubarb curry
Swordfish fillet with lemon grass in curry sauce
Pizzas with fennel, courgettes and tarragon
Risotto ai frutti di mare (Risotto with shrimps & tarragon)
Spaghetti alle erbe (Spaghetti with fresh herbs)
Sesame flatbread with tarragon mustard
Tarragon vinegar
Strawberry carpaccio
Cucumber and swordfish tower with courgette caviar
Smoked swordfish slices on tomato parfait
Barbecued trout
Fish gratin with tarragon
Exotic marinated fish
Chicken with tarragon and broccoli
Chicken breast with tarragon sauce
Apple carpaccio with avocado cream on chicory
Stuffed kohlrabi with mushroom and bean in a tarragon broth
Beetroot carpaccio with oranges
Cucumber carpaccio with smoked trout
Pineapple carpaccio with pesto
Melon carpaccio with brie, capers and pine nuts
牛肉のカルパッチョ
Salt-cod fishballs
Carpaccio ai porcini (beef carpaccio with porcini mushrooms)
Porcini mushroom carpaccio with hazelnuts
Meat for carpaccio being sliced
Swordfish and vegetable kebabs with herb marinade
Risotto with sole fillet and fresh herbs
Fish carpaccio with chilli rings and cress
Watermelon carpaccio with sausage and ham
Tartine Bistrot (Beef carpaccio on toast, France)
Tete de Moine with figs in port wine
Beef carpaccio with rhubarb vinaigrette and rocket
Carpaccio of venison with parsley pesto
Tuna fish carpaccio with capers and mint
Salmon and sesame carpaccio with chives & cucumber
Salmon carpaccio with dill and red peppercorns
Ciabatta topped with swordfish, pepper, rocket and aioli
Sliced Hamachi with Crisped Garlic
Carpaccio and garnish of fresh pea shoots and edible flowers.
Nectarine carpaccio with sliced almonds and chocolate shavings
Plate of carpaccio with rocket salad and parmesan
Smoked tuna with a horseradish and dill sauce and sunflower shoots
Close up of carpaccio of raw fish, capers and herbs on plate
Bacon and apple carpaccio with caraway vinaigrette (south Tyrol)
Tuna carpaccio with rocket and capers (for Christmas)
Carpaccio and garnish of fresh pea shoots and edible flowers on a white plate. .
Carpaccio and garnish of fresh pea shoots and edible flowers on a white plate.
The remains of courgette carpaccio and bread on a plate with a fork
Green tomato carpaccio with lemons, mint and Parma ham
Mushroom carpaccio with a lavender flower vinegar dressing and fried wild herbs
Oyster bites with tarragon butter
Black food: caviar timbale with fried batter, foam and tarragon on a black reflective surface
薬草 カワラヨモギ
Fresh tarragon on white background
Tarragon, whole and chopped, mezzaluna on vintage chopping board
Chopped tarragon leaves
タラゴン
Cold skate wing with chives and leeks
Herby fish cakes
Warm skate and lentil salad
A sea bream on tarragon
Cream of langoustines with orange zests
Turbot fillets with sorrel cream
Sea bream fillets with mushrooms
A blob of pesto with fresh tarragon
Quark with tarragon and lemon zest
Avocado and shrimp salad
Chicken fillet with steamed vegetables
Bowls of Bearnaise and Hollandaise sauce
Egg spread with tarragon mustard
Rhubarb jelly with tarragon cream
Sauce Hollandaise with tarragon
Sea bass with salt and tarragon
Brousse cheese mousse with fresh herbs
Pasta with trout fillet, fennel sauce and tarragon
Chicken broth with tarragon and tomatoes
Bass carpaccio
Creamy chicken with green asparagus and tarragon
Steamed fish dumplings in a tarragon sauce with chard
Squid ink risotto
Shrimp carpaccio
Swordfish Wrap with Arugula
Tomato carpaccio
Monkfish and curry aspic bites
Pesce spada alla ligure (Smoked swordfish salad)
Tournedos with sauteed potatoes a la roseval
Lentil soup with tarragon
Macaroni with swordfish and tomato sauce
Squid carpaccio being made
Fried scampi with tarragon
Noisettes of lamb with tarragon and vegetables
Squid with onions
Homemade tarragon vinegar in a cylindrical glass
Home-made tarragon vinegar
Tinned salmon with shallot vinaigrette on baguette
Steamed sole rolls with cucumber, tarragon and lemon
Grilled pandora with tarragon and onions
Wagyu beef carpaccio
Grilled piquillos peppers with anchovies
Shellfish carpaccio with green sauce and salad
Carpaccio of organic salmon with mustard vinaigrette
Sauce being poured over monk fish carpaccio
Swordfish with dill sauce, wheat and broccoli
Damper bread (Australian bush bread) and apricot chutney
Beef carpaccio, reggiano, olive oil and anchovies
Bundle of tarragon sprigs
Tarragon
Beef Carpaccio with pepper and oil
Beetroot carpaccio with sea bass and oranges
Vegetable carpaccio with courgette and spring onions
Stacked Heirloom Tomato Salad with Mozzarella Cheese and Pesto
Fish carpaccio with capers