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Thinly sliced duck with cherries

Duck fillets with wheat and mango

Duck confit gnocchi with dates, cress, olives, balsamic vinegar and a honey sauce

Sea bass and salmon ceviche

Duck Magret with cherries

Duck breast with sour cherry sauce and bok choy

Zucchini carpaccio

Duck fillet with honey and spice sauce

Blattsalat mit Huhn und Kirschen (Aufsicht)

Duck with sour cherry port wine sauce and bok choy

Duck with a honey and caraway sauce served with corn cobs

Swordfish carpaccio

Chicken supreme with creamy verbana sauce

Parma ham-wrapped chicken, sage and plum kebabs with port and plum dipping sauce

Chicken liver pate with red wine, cranberry Jelly and rosemary

Chicken liver pate with red wine, cranberry jelly and rosemary

Duck Magret with violets

Guinea-fowl,butter,honey and raisin papillote

Spicy chicken wings with honey and sriracha

Duck breast with plum, peanuts and coriander

Chicken and peach skewers with a sesame seed and herb sauce

Duck Magret and mango carpaccio with flageolet beans

A slice of smoked, marinated duck breast with a sprig of spruce and rose hips on a slate platter

Honey glazed chicken bites

Duck breast with cherries

Asian duck ragout with vegetables and honey & oyster sauce

Blattsalat mit Huhn und Kirschen

Ostrich carpaccio with rocket, pine nuts and Parmesan cheese

Duck breast with grapes and tea sauce

Duck breast with cherry and plum salsa and zucchini noodles

Fried Chicken (sweet tea brine, preserved lemon, basil, honey)

Fried duck strips with oranges, honey, asparagus and broccoli (Asia)

Steamed duck wontons with peach sambal (Asia)

chicken and eggplant rolls

Duck Carpaccio

Carrot spaghetti with curried chicken, cranberries and mint

Chicken leg with plum chutney

Thinly sliced duck breast with honey and sesame seeds,sugar peas

Duck Magret carpaccio with cabbage

Carpaccio of venison with parsley pesto

Turkey schnitzel with cheese, tomato and baked potatoes

Sticky wings with honey and soy sauce

Duck breast wrapped in savoy cabbage with marzipan cherries

Sliced duck breast with creamed cabbage and sour cherry sauce

Grilled duck breast with rosemary

Turkey with grapes and raisins and honey

Duck breast on a bed of red cabbage with oranges

Duck breasts with mixed fruit

Italian style chicken

Duck fillets with cherry sauce

Broth with duck, vegetables and parsley

Tunisian filo pastry Fatma's fingers (topic: tunisian cooking)

Duck with cherry sauce

Sweet and sour duck with noodles

Chicken wings, thights and drumstick baked with bbq sauce and apricot glaze

Chicken breast fillets with peas, bulgur wheat, and apricot curry sauce

Chicken breast fillets with peas, bulgur wheat, and apricot curry sauce

Ostrich fillet in a honey and balsamic vinegar sauce with a pepper medley

Roasted sticky chicken drumsticks with honey and chili

Chicken kebabs with mango and curry & coriander yoghurt

Pho Ga (rice noodle soup with chicken, coriander, bean sprouts, jalapenos and limes, Thailand)

Pho Ga (rice noodle soup with chicken, coriander, bean sprouts, jalapenos and limes, Thailand)

Duck breast with plums and red wine sauce

Smoked duck glazed with maple syrup and red wine served with lingonberries, a hazelnut salad and mashed potatoes

How to prepare Asian duck ragout with vegetables and honey & oyster sauce

Marinated duck breast on celery puree with salsa verde and oven-roasted tomatoes

Duck breast with sour cherry sauce and Parmesan gnocchi

Sticky honey-lime chicken with orange and pistachio couscous

Chicken and sesme seed brochette,and american-style spare rib brochette

Chicken with horseradish and chervil on a bed of rice

chicken carpaccio with lemon (topic : chicken)

Chicken pie dip with peanut dip and coriander

Crispy duck breast in chocolate sauce with cranberries

Avocado and crab entree

Marinated chicken breast with pears

Lavender honey chicken with lemons and olives

Thinly sliced chicken fillets with Riesling sauce, Spatzele a l'alsacienne

Smoked Magret, lettuce and mint spring rolls

Rolled turkey filled with egg and ham

Preparing the chicken

A salad with grilled chicken, honey and lime

Duck and roasted quince brochettes with honey

Risotto with quail

Spicy Red Lentil, Coconut, and Coriander Soup with Chicken Dumplings

Chicken and vegetable soup with chilli drizzle

Ramen soup with duck (Asia)

Chicken skewers and a celery spiral salad with pineapple, curry and cashew nuts

Wrap with chicken breast, arugula and honey mustard sauce

Wraps with chicken breast, arugula and honey mustard sauce

Duck leg with turnips

How to prepare wasabi eggs with cress and turkey breast

Duck foie gras with dried fig puree

Exotic fish carpaccio

Tropical pasta salad with chicken breast, mango and papaya

Mixed leaf salad with smoked chicken, strawberries and Camembert in a salad bowl

Fried duck breast with dried fruit polenta and mandarin sauce

Honey miso turkey meatballs with noodle salad

Grilled Pesto Chicken Breasts on a Cutting Board; One Sliced

chicken and tapenade sandwich

Rolled duck breasts stuffed with fresh herbs and parmesan

Roast chicken with lemon, herbs ans hand-chopped kale & almond pesto

Chicken breast with quinoa, peach and spinach and parsley pesto

Kitchen utensils for preparing turkey breast in honey & mustard sauce

Ox loin with sauteed pepper cherries and sesame noodles

Duck and hazelnut gratin

Duck breast with plums

mesclun, poultry liver and cherry salad

Chicken and orange stew

Apricot carpaccio with mint sugar and lemon cream

Turkey breast stuffed with apricots and cashew nuts

Beef carpaccio with Parmesan foam

Basmati rice,curried chicken,dried apricot and coriander salad

How to prepare chicken kebabs with curry & coriander yoghurt

Grilled chicken with lemongrass, lupin and sweet-and-sour tamarind sauce (Asia)

Watermelon salad with chicken, rocket and radishes

Breaded chicken strips with salt, thyme, lemon and a dip

Grilled chicken breast with mango and pineapple chutney

Pho Ga (rice noodle soup with chicken, coriander, bean sprouts, jalapenos and limes, Thailand)

Pho Ga (rice noodle soup with chicken, coriander, bean sprouts, jalapenos and limes, Thailand)

Noodles with chicken and vegetables

Duck Magret with grapes

Chicken drumsticks stuffed with pesto,carrots in red wine

Spicy chicken wings with a dip on baking paper

Sticky chicken wings with caramelised onion and coconut rice

Apricot chicken with capers and couscous

Apricot chicken with capers and couscous

Duck breast with cherry sauce

Pork spit with pomegranate seeds, onions and dill

A spiced chicken leg with onion, olives, almonds, cherry tomatoes, lemon and herbs

Duck liver and sour griotte cherry terrine

Curried chicke,olive,tomato and lemon salad

Foie gras carpaccio with spinach and raspberry vinegar

Quail roulade with pickled cherries

Duck breast with cherries on golden plate

Chicken, cabbage and noodle salad

Tomato, chicken soup with orzo pasta and basil in a bowl

Duck broth with truffle and onion ravioli

Mulligatawny (curried soup with chicken and vegetables, England)

Duck steak and kiwi glazed with honey

How to make a marinated chicken breast with pears

Christmas duck shortcrust pie topped with orange-rosemary jam and rose pepper

Chicken, pesto and parmesan pan pasta

Pesto chicken leg with risotto

Poultry pate in pastry crust

Chicken Shishkebabs with mint, sesme seeds and lemon wedges

Moroccan style chicken

Spaghetti al pesto con carne di pollo (spaghetti with pesto and chicken, Italy)

Chicken liver and wild herb salad with caramelised walnuts and chorizo

Stuffed pesto chicken 'Kiev' with mashed potato

Spaghetti with chicken and almond broccoli pesto

Duck breast with red cabbage ravioli

Spaghetti pasta with chicken and basil

Italian chicken in foil with tomatoes, capers and oregano

White bean soup with smoked duck breast and parsley

Peking duck with figs and autumn fruit honey

Curried chicken salad with orange, mint and red onion

Chicken in a creamy sauce with mushrooms and herbs

Grilled chicken breast with salsa verde

Coq au Vin with white wine and herbs

Chicken with thyme and roasting juices

Coq Au Vin with potatoes and carrots

Chicken curry with spring onions, chickpeas and coriander

Chicken terrine with basil and almonds,basil pesto

Mini chicken escalopes with olive cream, ricotta and lemon zest

Langostino carpacchio and baked duck tongues with pineapple, fennel and iced banana

Smoked duck breast and mango salad

Lemongrass and coconut chicken curry

Chicken and dried apricot terrine

Chicken with lemons and thyme and crostini with tapenade on a buffet

Duck breast with thyme jus and fried potatoes

Roast foie gras with honey and gingerbread with pink peppercorns

Noodles with marinated chicken, tomatoes, coriander, cashew nuts and lines

Chicken salad with glass noodles, cucumber, lime and coriander (Thailand)

Northern thai noodle curry

Chicken liver pate with capers on toast

Chicken wings, thighs and drumsticks with barbecue sauce and apricot glaze

Baked chicken legs with apricot glaze and pumpkin chutney

A salad with grilled chicken, grapes, mozzarella and apricot dressing

Duck breast with orange slices and spices in a sous vide bag

Marinated chicken with fruity couscous

Chicken breast with two types of pasta and a wild herb salad

Poultry Chapter Opener

Mexican chicken with pumpkin and pumpkin seed pesto

Breaded duck fillet dumplings, baked

Chicken curry with tamarind and cashew nuts

Baked goose breast in a sauce with pieces of peaches

Baked goose breast in a sauce with pieces of peaches

Stuffed turkey breast with pomegranate seeds

Beefsteak with cherries and cheese gorgonzola

Fillet steak with cherry-red wine sauce and spaetzle

Caesar salad in a plastic container

Brioche slices with sour cherries, and rosemary with chicken pie

Peking duck with pancakes and plums (China)

Dried duck's breast,roquefort whipped cream and griotte cherry spoonful appetizer

Lime chicken with tomatoes and coriander

Duck breast with papaya salsa

Duck breast with papaya salsa

Foie gras Croustillant with popcorn and spices

Wild duck breast with beetroot carpaccio

quail with spices and honey