Smoked trout salad
Smoked trout on a tree slice
Vegetable salad with trout fillets
Toasted toasts with smoked trout
Smoked trout rillette with lettuce leaves
Three smoked trout with hooks on a dark background
A duo of trout
Salmon and pastrami salad with tomatoes and olives
Salmon trout with calamansi sauce and miso shiro cream
Grilled trout with herbs
A smoked trout
Trout in a smoker
Fresh trout with lime and dill, prepared for baking
Pike perch with apple cabbage
Salmon trout with chanterelles
Poached trout with a warm potato salad
Smoked trout with rosemary and lemon
Grilled Herbal bread and trout spread
Trout and asparagus salad with chives
Brown trout
Poke bowl with vegetables and fish
Freshly caught trout
Zander tartare
Salmon sous vide in vanilla butter
Festive apple carpaccio wreath with smoked salmon
Pichelsteiner with trout
Puff pastry with trout lemon sauce and capers
Whole fresh salmon trout on black background
Red cabbage salad with dill and smoked eel
Bagel with cream cheese and smoked trout
Salmon canape
Smoked egg yolk with lapsung broth and mushrooms
Fried tuna fillet with zoodles
Smoked trout
Trout cream and herb spread
Pepper salmon with vegetable julienne
Trout fillet on Chinese cabbage
Variations of eel with kohlrabi
Marinated, smoked salmon trout fillet
Oven-roasted vegetables with salmon fillet
Bread salad with fish
Rainbow trout on crushed ice
Open faced sandwiches with cream cheese and salmon
Trout with pears, walnuts and carrot mash
Eel and snail croustillant with a sake-wasabi emulsion
Smoked trout on a bed of potato salad
Fried trout with fresh herbs
Brown trout in parchment with chilli and ginger
Asparagus salad
Smoked salmon with sliced apple
Trout sandwich
Fish pie
Salmon tartare with cucumber salad
Fisherman’s pie
Fried carp cuts with light potato salad
Asparagus with smoked trout and onions
Rainbow trout
Stuffed artichoke hearts with smoked trout and caviar
Zander fillet
Zander with vegetables
Smoked salmon toast
Conchiglie with trout and fennel
Citrus Stuffed Rainbow Trout
Smoked salmon slices with caper apples on a marble serving platter
Chorizo Seared Cod with Pasta
Tuna tartare with edible flowers
Trout baked with root veggies, dried fruits and almonds
Salmon trout piccata
Warm salmon trout
Salmon tartare with sour cream
Brook trout on a bed of root vegetables
Salad with smoked game
Fresh trout
Trout fillet with herb crust and spinach
Baked carp with potato salad
A waffle croque monsieur with smoked salmon
Rainbow Trout farmed in South Africa
Whole ocean traout with honey and tamari dressing
How to roast a whole trout in an oven until crispy
Fried halloumi cheese with vegetable salad
Trout with an oriental herb marinade and rice
Many small fresh fish (full screen)
Smoked fish - eel, halibut
Toast with egg salad
Pearl barley and pumpkin seed salad
Waldorf salad
Tuna with variations of tomatoes and faux olives
Chicory salad with smoked trout fillets and a cress dip
Pancakes with smoked salmon
Smoked trout on herb salad with apple & goat's cheese balls
Fish filo pie with a twist
Red mullet in a salt crust
Fresh trout with crushed ice
Fresh fish on ice
Gluten-free salmon burger with cole slaw
Salad bowl with salmon and avocado
Pepper carp
Fresh zander fillet on paper
Pike with walnut crust and potato meringue
Tuna and green bean salad with olives
Scrambled eggs with fried bacon
Lobster thermidor with a mini croque monsieur
Pulled salmon
Fried trout on baking paper
A hand holding a marinated, smoked salmon trout fillet
Summer salad with pike perch
Smoked trout and chive-stuffed potatoes
Spaghetti with almond pesto, sword fish and salmoriglio
Marinara sauce
Raw meatballs
Puff pastry twist
Green pesto in a jar dark background
Boiled whole artichokes
Spiced coffee
'Pigs' ears' (puff pastries)
Vegan ranch dip made from soya quark
Pulled truffle mushroom toast (vegan)
Cinnamon rolls with frosting
Sugar-coated chou buns
Salad bowl with trout and horseradish cream cheese
Radish salad with kohlrabi and smoked trout
Fried salmon fillet on a mixed leaf salad
Salmon with tahini sauce and Israeli salad
Salad leaves with smoked trout
Salmon escalopes with dill pesto
Crepe rolls filled with smoked salmon
Grilled lemongrass skewers with trout
Rice rolls with mozzarella and salmon
Simple soy salmon with stir fried vegetable
Ingredients for a bread salad (Vegan)
Lentil salad with smoked trout and purslane
Rice salad with smoked trout and sesame
Smoked trout salad on slices of nectarine
Trout salad with kiwi fruit
Grain salad with tomatoes, olives and feta
Jerusalem artichoke salad with raspberries
Duck confit with cucumber radish and orange slaw
Spinach and trout souffle
Fish skewers with rosemary in grill pan
Eel with frisee lettuce and a mustard emulsion
Raw vegetable bowl with smoked trout and glass noodles
Wreath salad with salmon for Christmas
Crispy octopus salad with tomatillo dressing
Mackerel in aspic
Crispy trout with tomatoes and cauliflower mash
Salmon, halibut and trout (smoked)
Christmas carp with stuffing
Smoked trout terrine with fennel and strawberries
Salmon trout fillets being marinated in clingfilm
Smoked trout fillets with blobs of remoulade on plate
Trout with mashed potatoes and bacon
Blinis with hot-smoked trout
Beetroot salad with smoked trout
Fried wels catfish with plums and carrots
Grilled wels catfish
Smoked trout tartlets (seen from above)
Smoked Salmon salad with cucumber and olives
Smoked mackerel pate with vegetable sticks
Zander on a bed of lentils
An omelette with salmon and salad
Parsnip cream with bacon
Catfish in a copper pan
Oven-baked char with parsley potatoes
Roasted pike in wine and sweet potato puree
Mushroom soup with glass noodles and sesame seeds
Pita bread with vegetable stuffing
Creamy beers with warm smoked eel
Smoked salmon with grilled bread
Tuna burgers with vegetables
Roasted tomatoes
Wild garlic pesto
Classic iced tea and fruit iced tea with ingredients
Savoury wild garlic bread
Pumpkin cream soup in bowls
Chocolate truffles
Cheese bread in a baking tin
Chicken skewers with peanut sauce
Poppy seed bagels
Sausages in beer batter with onion jam
Leftover vegetables on a baking tray
Pork ears with cinnamon
'Pain perdu' with sardines and caperfruits
Smoked trout fish cakes with green vebetable and cucumber salsa and
Poached trout fillet with root vegetables and herbs
Pouring mascarpone filling in tart shell.
Nutty Granola
Quark buns with raisins
Various eclairs
Blackberry pie with cream