Vegetable soup with tofu
Vegan vegetable broth with tofu dumplings
Vegan vegetable soup with Castelluccio lentils
Vegan wheat soup with dried porcini mushrooms
Vegan winter soup with pearl barley
Vegetable soup with crackers
Ingredients for vegetable broth in a pot
White tomato broth
Red lentils soup
Bean soup
Veggie and pumpkin soup with beans
Vegeterian tofu stew
Lentil stew with smoked tofu
Lentil stew with kombu
Ingredients for vegetable stew
Noodle pot with vegetables
Vegan garden vegetable stew with herb aioli
Indochine borscht with tofu
Iri Dofu stir-fried tofu with vegetables
Red wine being added to a lentil dish
Spring soup
Light broccoli soup
Pumpkin soup with chickpeas
Vegetable ragout with curry
Stir-fried vegetables with tofu
Ganmodoki tofu and vegetable fritters with algae and mu-err mushrooms
Artichoke hearts
Tomato serum
Vegetable dish with tofu
Pumpkin soup with spicy chickpeas
Vegetarian potato goulash with red pepper
Agendashi tofu fried tofu in dashi (Japan)
Colourful vegetable stew with mushrooms
Parsnip cream
Asparagus soup with pistachio
Raw ingredients for soups and salads
A Bowl of Quartered Artichoke Hearts
Radish leaf soup
Cold cucumber soup with soy cream
Autumnal soup with beans and carrots
Vegetable millet soup with smoked tofu served in cups
Vegan ramen with fried tofu
Sausage, yellow split peas and pepper stew
Peppers with tofu rice filling in tomato sauce (vegan)
Vegan cooking: stew with beans, chili and coriander, steamed vegetables with vegan sausage and Vegetarian dish with tofu
Red and white cabbage salad
Steamed spring vegetables
Ratatouille in a ladle
Ratatouille with a fried egg
Ratatouille with creamy polenta (vegan)
Homemade soup base made from vegetables
Leek soup with striped bacon
Chinese vegetable soup with tofu
Green Minestrone
Vegetable soup in tureen
Kale and pumpkin stew with white beans
Gazpacho de cereza - cherry and tomato cold spanish creamy soup
Spring soup with chicken
Broccoli soup with crispy mozzarella
Hot and cold pea soup with pea cress and wild asparagus
Vegan gazpacho with avocado
Gazpacho with green tomatoes
Chickpea soup with cashew nuts and almond puree
Courgette soup with cannellini beans and buckwheat
Minestrone with orzo pasta
Ingredients for blueberry gazpacho
Vegan leek-blueberry soup with pumpkin seeds and shiitake mushrooms
Beetroot soup with dill (vegan)
Red lentils soup - step by step
Spicy bean soup
Georgian borscht (borshch)
Cucumber soup with tarragon
Cauliflower soup with croutons
Minestrone with toasted bread
Pea soup for children
Turnip cabbage salad with tofu
Pumpkin bean soup with barley
Winter turmeric soup
Chicken stew with vegetables
Preserved pizza soup
Vegan Asian bowl with smoked tofu
Cabbage soup with white beans and smoked meat
Bean soup with green asparagus and cherry tomatoes
Ratatouille
Ingredients for savoy cabbage roulades with minced meat substitute and sunflower seeds
Vegan roast vegetable wraps 'To Go’
Fresh juice prepared from fruits and vegetables
Herbs and cucumber smoothies
Bean pot
Mexican tofu pan with corn and beans
Buddha Bowl, vegan
Vegan vegetable quiche with crispy blitz puff pastry
Farmer's casserole with sour cream
Vegan Mango and Tomato Salad with Smoked Tofu
Vegetable tortilla with sweet potatoes
Ingredients for Green Smoothies
Wholemeal bread with tofu, sage and green vegetables
Creamy Thai Peanut Noodle Soup (vegan)
Misoshiru with silken tofu and wakame seaweed
Tomato and mozzarella soup
Homemade kidsfood
Scrambled eggs with wild mushrooms served with veggies and slice of bread
Sauerkraut salad with winter vegetables
Homemade savoy cabbage and crisps
Banana soup with prawns
Vegan plant-based bouillabaisse with rouille
Ratatouille with boiled eggs, salas with olives and ruccola, parsleydip
Brussels sprout soup
Celery soup with croutons
Vegetable stock (zero waste)
zucchini soup
Vegetable cream soup with herbs and croutons
Genuine Italian minestrone
Green spring soup with herb pesto
Leak soup with parsnip and boiled egg
Red cabbage soup
Beetroot soup with bean sprouts
Green asparagus soup
Green pea cream soup served with toasted bread
Tofu and vegetable soup
Chickpea soup with fennel leaves
Beluga lentils with smoked tofu
French-style lentil soup
Lentil soup with parmesan
Lentil soup with cabbage (kale)
Red Lentil and Turkey Soup
Wholemeal bread with tofu and sage
Detoication soup
Brain Food cup of soup: beetroot, black salsify and nuts
Cups of soup: coconut milk soup with dates, and beetroot soup with black salsify
Keep Calm cup of soup: sweetcorn, loveage and soya beans
Sour spicy Chinese soup
Borage and lentil soup
Green vegetable soup with chillied almond garnish
Vegetarian lentil soup with potatoes and carrots
Pea soup with North Sea prawns
Lentil Stew with Sausages
Vegan leek quiche with smoked tofu
Lettuce and mint soup
Soljanka
A meat, vegetable and beer stew
Savoy cabbage stew with bacon
Ready-made Green Smoothies in bottles
Artichoke and spinach paste
Vegetable salad with roast vegetables and white beans
Vegan carrot cake with tofu frosting
Tomato and chickpea soup
Pumpkin cream soup with apple
Butternut squash soup
Tomato and sweet potato stew with sausage
Hungarian stewed vegetables with eggs and sausages pepper stew (lecho)
Vegan salsify tandoori dish
Guacamole smoothies
Pointed cabbage slaw with lupine slices
Yellow vegetable smoothie
Avocado smoothie
Green vegetable juice
Beetroot juice in a carafe
A veggie bowl with chickpeas
Buddha bowl with egg (low carb)
Green bowl with tofu
Mediterranean tomato soup with vegan parmesan substitute
Vegan pumpkin soup with vegan cream
Cream of potatoes with ceps
Black salsify potato soup in a jar
Roasted tomato soup with fried halloumi
Vegetarian soup with butternut pumpkin, cabbage, herbs, pumpkin seeds and tofu
Original potato soup with fresh mushrooms
Fresh salad ingredients lettuce, vegetables and herbs
Fresh lettuce with berries
Vegan vegetable omelette
Smoked Tofu with Harzer and Cucumber
Brussel sprouts salad with tomato pesto and caramelised goat’s cheese
Hijiki No Nimono algae salad with edamame and aburaage (Japan)
Potato medley
Spicy Asian noodle pan with peanut sauce and sesame tofu (vegan)
Pin-pin soup (Japanese vegetable soup with tofu)
Cauliflower steaks with olive salsa on a baking tray
Ramen with tofu, mushrooms and vegetables
Kale chips
A colourful rainbow salad
Scrambled eggs with radish salad
Veggie bowl with chickpeas
Small pancakes with tofu, pomergrante, baked aubergine, cucumber, salad and dressing
Soup with lentils and orange
Cream of white asparagus soup with garden cress
Zucchini soup with croutons
Kohlrabi soup with radishes and microgreens
Lentil, rice and vegetable soup