Crouton with artichokes
Artichoke heart salad with celery
Endive salad with croutons and bacon
A single artichoke, close-up
Hard-boiled eggs in aspic with greens
Dandelion radicchio salad with asparagus
Stuffed zucchini with white wine
Coffee and croissant
Asparagus and fish salad
Meat fondue
Fruit loaf
Caesar salad and anchovies in cheese basket, elevated view
Ribbon pasta with vegetables and herbs
Semolina flummery with orange sauce
A piece of lasagna
Tortellini with white sauce
Radishes with sprouts
Artichokes with three sauces
Broth Based Soup of Artichoke Hearts & Chick Peas
Fruity pumpkin soup
Croutons
Mixed vegetables, leipzig style, with medium-soft egg
コーンスープ
Mixed salad with smoked ham
Fruit salad with cress border
野菜サラダ
Green asparagus with parsley almond cream sauce
Topinki
Platter with face made from tortilla
Boiled breast of beef with broccoli sauce
Cervelat dumplings on tomato sauce
croissant
Carpaccio of salmon and catfish
Brussel sprout, close-up, part of
Lamb crepinettes with vegetables
Chicken breast with chick peas
A bowl of chicken soup with soy sprouts
Fruit salad with rye sprouts
コンソメスーフ゜
コンソメスープと木のスプーン
バターをのせたパン
Brussels sprouts in a bowl, close-up, part of
Shrimp salad
Three artichokes
Summery meal with mushroom omelette
Puff pastry asparagus patty
Szegedin-style goulash
コンソメスープ
Asparagus salad with sugar peas
Vellutata di indivia belga (cream of chicory soup, Italy)
Artichoke dips and stuffed artichoke hearts
Chicory with grapefruit
Blueberry pancake with cream
Mixed salad with cucumber
Fish fillet with green vegetable noodles
Festive winter salad with shrimp
Salad with apple, orange and onion
Tomato rice with cheese
Cutlet with bean curry
白髪ねぎ
Colorful sausage salad
Loaf of bread
Chinese noodle-bell pepper salad
Small snacks
Festive chocolate pudding
Almond pudding snow white
Lemon jelly
Red fruit pudding
Trout au bleu with sherry mousse
Jellied poultry
Chocolate parfait on custard
Turkey leg with potatoes
Platter with corn dog and fruit
Braised boned turkey leg on vegetables
Plum tomatoes with chicken leg
Lamb strudel with vegetables and waffles
Romaine lettuce salad in wood bowl
Californian coleslaw
Sole in red beet mousse
Dish of mozzarella cheese, basil and tomato
Platter with candy face
Fresh onion salad
Fresh artichokes
Green asparagus with dumplings
Cucumber rolls with chard caviar
Spinach gnocchi
Romaine salad with bell pepper and melon
Asparagus with fried quail's eggs
Asparagus salad with scrambled egg and sugar peas
Fruits and vegetables around glass of juice
Carciofi alla romana (artichokes with fresh herbs, Italy)
角切りのパン
Caprese salad with croutons in glasses
Vanilla pudding with chocolate sauce
Fast Food Chicken Caesar Salad in a Plastic Container; White Bowl
Sandwiches and pickles
Mushroom soup with bread
Spinach salad with smoked eel
Asparagus salad with shrimp
Raw cauliflower salad with cucumber
Bell pepper-couscous salad
Crab-egg salad with cress
Coconut and turnip soup with croutons
White asparagus with herb sauce
Brussels sprouts with glazed chestnuts
Poached eggs and spinach on toast
Whole raw organic artichokes
Filled puff pastries and mussel cocktail
Bell pepper cream soup with garlic croutons
Close-up of sliced watermelon in a plate
Foil wrapped ratatouille
Risotto with vegetables and mushrooms
Two loaves of bread
Plaice fillet with asparagus
Orange souffle
Whole Artichoke Pizza on a Plate
Cauliflower gratin
Change plate with a receipt and french money
Vanilla pudding with redcurrants
Liver stew with potato patties
Herb rice cakes with smoked salmon
Pomodori ripieni
Potatoes filled with liver sausage
Small cheesecake for two
Caffe con panna
Chocolate pudding with blobs of cream
Spaghetti al tonno
Tomato skewers
Deviled eggs and stuffed green peppers
Fried appetizers on plate, elevated view
Rice salad with chicken breast
Poultry-apple salad
Provence-style chicken
Wrapped pear
Fresh artichoke
Sour cream terrine with green cucumber jelly
Ham sausage-leek dish
Spinach in peanut cream sauce
Vegetables au gratin
Fresh salad and colorful cocktail salads
Platter with macaroni and fruit face
Turbot with a vegetable lattice, Port wine foam, Chinese cabbage and a potato sandwich
Asian noodles
Fine salt in earthenware pot
Cream of mushroom soup with croutons
Americanino
Egg nogg
Colorful drinks
Two sundaes with yellow plums
Tall glass of chocolate milk
Yellow star
Dish drainer with clean dinnerware
Green tea in a white porcelain cup
Crepes filled with vegetables
Potatoes in their skins topped with sour creme and caviar
Plaice fillet with parsley sauce and rice
Arrosto con carciofi (roast pork with artichokes, Italy)
Shrimp flan
Roll with herb scrambled egg
Asian beef dish with morels
Mushrooms a la grecque
Bean stew
Waffles with assorted sauces
Toast
Chinese bean thread noodle salad
Trout mousse on curly endive
Egg basket from leavened dough surrounded by spring flowers
Purple artichokes on scallops in a lettuce leaf
Salad with green pasta and chicory
くるみ入り食パン
Kale and Brussels sprout salad
Skewered belly of pork with caraway potatoes
Egg White Omelette
Groceries in shopping basket
Mushroom salad with green beans
Plate of chicken caesar salad
茹でたグリーンアスパラ
オニオンサラダ
皿に盛ったアーティチョーク
Tortellini with vegetable cream sauce
Roasted tomato and onion relish on crostini on plate, close up. studio shot
Venison-leek pan dish
Iceberg lettuce with croutons
A bowl of fresh rocket
Dragon fruit on plate, elevated view
Robiola d'Alba (cheese from Piemond, Italy)
Purple Artichokes