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Pastry parcels with lamb and vegetable filling

Greek Pie Made with Phyllo Dough

Bougatsa (filo pastry with sweet creamy filling, Greece)

Baklava (filo pastry with honey and pistachios, Greece)

Sweet filo pastry turnover with honey sauce

Kataifi with nuts and honey (Greek dessert)

Stuffed puff pastry pockets

Baklava (Filo pastry with honey and pistachios, Turkey)

Deep-fried filled yufka pastry sticks

Baklava (Filo pastry with honey and pistachios)

Filo pastry parcels filled with shrimps

Filled pastries

Filled pastries

Filled pastries

Filo pastry tartlets

Three pieces of baklava on blue plate

Baklava with mixed nuts

Filo pastry parcels with sheep's cheese filling & sesame

Pie with filo pastry

Baklava (Filo pastry rolls with nut filling)

Pork with vegetables and sheep's cheese in filo pastry

Puff pastry pockets with sesame and ramsons

Filo pastries with sweet filling

Figs baked in filo pastry

Chicken pie, a piece cut

Baked filo pastry with fruit and nuts

Filo pastry

Tunisian puff pastry nut triangles with chopped pistachios

Apple pie with filo pastry crust, partly sliced

Pistachio baklava

Filo pastry rolls with almond filling

Filo pastry parcels filled with minced lamb, vegetable sauce

Filo pastry rolls with chocolate and nut filling and spicy syrup

Tiropeta: filo pastry strudel with spinach & cheese filling

Small chicken pasties

Baniza (puff pastry with sheep's cheese filling, Bulgaria)

Tiropitakia (Greek turnovers) and tomato salad with ouzo

Filo pastry with spinach and cheese filling

Chicken, fig, ham and feta filo pastry parcels on a baking tray

Baklava made from filo pastry, nuts and honey served with coffee

Spinach and Olive Stuffed Pastries

Spinach and Olive Stuffed Pastries

Seafood pie with filo pastry crust

Filo pastries with cheese and vegetable filling

Puff pastry cases filled with salmon, capers and dill

Baked banana in filo pastry with shreds of chilli

Spinach pie

Baklava (puff pastry cake with pistachios and honey, Greece)

Baklava (puff pastry cake with pistachios and honey, Greece)

Lamb and vegetables in filo pastry

Savoury pasties and black olives from the Middle East

Fruit turnovers

Almond baklava

Baklava in aluminium dish

Filo pastry rice tart

Bananas in filo pastry

Pineapple in filo pastry with fresh raspberries

A lamb pie with a puff pastry lid

Filo pastry with fruit

Filo pastry rolls with sheep's cheese filling

Yufka pastry rolls with sheep's cheese filling

Apricot tarts in filo pastry

Berry tart with pastry roses

Puff pastry cases filled with fruit

Mixed berry pie with filo pastry

Puff pastry rolls with dried fruits and pistachios

Small filo pastry cake with pecans (flower-shaped)

Filo pastry purse (aumoniere de crepe) with frisee

Apple dessert with filo pastry top in miniature cocotte dishes

Phyllo Dough Folded

Baniza from Bulgaria (filo pastry with sheep's cheese filling)

Filo pastry pasties with spinach and ricotta filling

Three vegetable strudels in an old baking tray

Filo pastry with moussaka and feta

Spanakopita (spinach pasty, Greece)

Bougatsa (breakfast pastry made from filo pastry and semolina pudding with cinnamon, Greece)

Filo pastry bites with olives, feta and artichoke (Greece)

Bougatsa (breakfast pastries made from filo pastry and semolina pudding with cinnamon, Greece)

Pistachio baklava

Making Greek spinach pie

Deep-fried filo pastry parcel with tuna filling (Tunisia)

Chicken, fig, ham and feta in filo pastry on a baking tray

Baklava (filo pastry with syrup and nut filling)

Filo pastry roll filled with spinach, ricotta and sage

Puff pastry filled with chicken, aubergines, olives and raisins

Filo pastry

Yufka pastries filled with minced lamb

Lamb and onion pasties

Camembert in filo pastry

Yufka pastry rolls with cheese & mushroom filling (Morocco)

Gruyere and smoked ham in filo pastry shells

Gruyere and smoked ham in filo pastry shells

Brik pastry with courgette and feta filling

Plum and nut millefeuille with filo pastry

Persimmon in Phyllo Dough

Puff pastry spirals filled with fruit and nuts

Baniza (puff pastry with sheep's cheese filling, Bulgaria)

Turkish yufka pastry rolls with cheese filling (Sigara Boeregi)

Pista khaja: filo pastry with pistachio filling (India)

Goat's cheese baked in brick pastry with honey

A stack of baklava

Blackberry and apple tart

Baklava and pomegranates

Cucumber dip, bread and fried filo pasty sticks (North Africa)

Baklava in a Bowl

Baked Cranberry-Apple Dessert in Phyllo

Galaktobouriko (Greek custard tart)

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Filled filo pastry purse

Savoury cheese yufka pastry with sheep's cheese

Exotic fruit salad in brik pastry shell

B�rek filled with sheep's cheese

Fruit cones with yoghurt and honey filling from Orient

Fresh raspberries between sheets of anise filo pastry

Poached pear with chocolate sauce in filo pastry

Borek filled with sheep's cheese

Filo pastry parcels with mincemeat filling

Filo pastry rolls filled with spinach, ricotta and sage

Galaktoboureko (puff pastry with semolina pudding, Greece)

Moroccan lamb pie, one slice removed

A slice of galaktoboureko (puff pastry filled with semolina pudding, Greece)

Puff pastry pie with spinach and sheep's cheese

Moroccan minced meat pie

Borek (Filo pastry pie, Turkey)

Filo pastry with chocolate filling

Tunisian briks with spicy filling; ingredients

Salmon in filo pastry with pomegranate seeds

Filo pastry parcels with brie and cranberry

Asparagus filo pastry tart

Bacon and egg pie (UK)

Banica (Cheese pie made with filo pastry, Bulgaria)

Pastilla with lemon confit

Guinea fowl pastilla

Smoked snoek in filo pastry

Puff pastry corners filled with poppy seeds and cranberries for Christmas

Puff pastry corners filled with poppy seeds and cranberries for Christmas

Artichoke and mushroom tart

Pastry rolls filled with sheep's cheese

Croustade aux pommes (apples in puff pastry, France)

Stuffed yufka pastry sticks (Sigara Boeregi) with olives

Making sigara b�regi (Yufka rolls with sheep's cheese filling, Turkey)

Beef fillet with crisp pastry shell

Venison fillet baked in filo pastry on ceps

Game burgers wrapped in puff pastry and chestnuts

Apple tart from the Gers region, S.W. France

Banana pie

Courgette tart

Filo pastry on a china plate

Plum brandy cream in pastry basket with sweet pesto

A Chocolate Souffle in Phyllo Dough with Fruit

Feta cheese and olive tart made with filo pastry

Baklava (puff pastry cakes with pistachio and honey, The Balkans, Near East)

Black pudding croustillants on crushed potato

Apple strudel with vanilla sauce

Greek spinach pie (Spanakopita)

A Greek filo pastry swirl with salad

Spanakopita (puff pastry pie with spinach and sheep's cheese, Greece)

Minced meat pie with filo pastry

Making spinach pie

Puff pastry parcels filled with mushrooms (black trumpets) and pesto

Turkish lamb ricotta and egg filo pie

Kleftiko in puff pastry and in parchment paper being prepared

Spanakopita (Greek spinach pie)

Greek spinach pie

Cretan pasties & courgette pie

A puff pastry vegetable pie

Whiting with crispy coating

Prawn pastilla (Morocco)

Smoked fish pie

Rose sorbet; Umm Ali (yufka pastry with pistachios, Egypt)

Spicy pastry with chillies and cheese (view from above)

Triangular pastries with a nut filling

Butternut squash pie with feta cheese, sliced

Baklava

Pistachio baklava

A piece of lime tart

Millefeuille with strawberry mascarpone cream & sauce

A filo pastry cake with dried strawberries for Christmas

Beef curry with mini-poppadoms

Fried herb fish wrapped in puff pastry

Mushroom and seitan millefeuille with brick pastry

Ricotta and figs in filo pastry shells

Almond pastilla

Root vegetables and fruit in filo pastry shells

Couscous and bulgur in two dishes on filo pastry

Corolle de fruit de mer (Seafood in pastry shell)

Filo pastry with spinach and feta filling

Chocolate-filled filo pastry rolls

Spicy pastry rolls with coriander

Filo pastry parcels with salmon and prawn filling and green asparagus

Puff pastry cups filled with an aubergine medley (aubergine, peppers and oregano)

Goat's cheese in pastry purse on sweet and sour leeks and beetroot

Filo pastry rolls with cheese filling and spicy sauce

Hazelnut muffins in filo pastry cases

Filo pastry case with cream and strawberries

Pepper and mushroom tart with filo pastry

Filo pastry roll filled with Christmas pudding

Puff pastry with leek and feta

Puff pastry with vanilla cream cheese