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Seafood pie with filo pastry crust

Corolle de fruit de mer (Seafood in pastry shell)

Filo pastry parcels filled with shrimps

Camembert in filo pastry

Prawn pastilla (Morocco)

Filo pastry

Salmon fillets in filo pastry

Pie with filo pastry

Salmon in filo pastry with pomegranate seeds

Borek (Filo pastry pie, Turkey)

Preparing prawns in filo pastry

Smoked fish pie

Tunisian briks with spicy filling; ingredients

Gruyere and smoked ham in filo pastry shells

Gruyere and smoked ham in filo pastry shells

Filo pastry rolls filled with tuna and capers

Apple pie with filo pastry crust, partly sliced

Filo pastry parcels with salmon and prawn filling and green asparagus

Pastry-wrapped prawns being deep-fried

Filo pastry

Filo pastry tartlets

Smoked snoek in filo pastry

Deep-fried filled yufka pastry sticks

Greek Pie Made with Phyllo Dough

Whiting with crispy coating

Baked filo pastry with fruit and nuts

Puff pastry cases filled with salmon, capers and dill

Salmon in filo pastry with mango chutney and rice (Asia)

Ricotta and figs in filo pastry shells

Bacon and egg pie (UK)

Fried herb fish wrapped in puff pastry

Banica (Cheese pie made with filo pastry, Bulgaria)

Yufka pastry rolls with cheese & mushroom filling (Morocco)

Goat's cheese baked in brick pastry with honey

Root vegetables and fruit in filo pastry shells

Phyllo Dough Folded

Filo pastry parcels with sheep's cheese filling & sesame

Lobster salad in brik dough bowls

Deep-fried filo pastry parcel with tuna filling (Tunisia)

Stuffed puff pastry pockets

Figs baked in filo pastry

Egg and Shrimp Phyllo Cups

Filled pastries

Filled pastries

Filled pastries

Pineapple in filo pastry with fresh raspberries

Lamb and vegetables in filo pastry

Bougatsa (filo pastry with sweet creamy filling, Greece)

Savoury pasties and black olives from the Middle East

Filo pastry & fish tower with vegetables and Belgian cheese

Mixed berry pie with filo pastry

Fried salmon with courgettes & soft cheese in filo pastry nest

Two Cajun Shrimp Cups on a White Background

Spinach pie

Puff pastry cups filled with an aubergine medley (aubergine, peppers and oregano)

Goat's cheese in pastry purse on sweet and sour leeks and beetroot

Puff pastry pie with spinach and sheep's cheese

Filo pastry rice tart

Bananas in filo pastry

Salmon and avocado tart

Sweet filo pastry turnover with honey sauce

Chicken ragout in filo pastry

Filo pastries with sweet filling

Yufka pastries filled with minced lamb

Filled filo pastry purse

Baked banana in filo pastry with shreds of chilli

Filo pastry with spinach and cheese filling

Apricot tarts in filo pastry

Moroccan minced meat pie

Filo pastry on a china plate

Filo pastry rolls with almond filling

Filo pastry parcels with brie and cranberry

Chicken pie, a piece cut

Yufka pastry rolls with sheep's cheese filling

Ground-beef pie

Spanakopita (Greek spinach pie)

Tunisian puff pastry nut triangles with chopped pistachios

Kataifi with nuts and honey (Greek dessert)

Filo pastry rolls filled with pork

Puff pastry corners filled with poppy seeds and cranberries for Christmas

Stuffed yufka pastry sticks (Sigara Boeregi) with olives

Apple dessert with filo pastry top in miniature cocotte dishes

Venison fillet baked in filo pastry on ceps

Poached pear with chocolate sauce in filo pastry

Small filo pastry cake with pecans (flower-shaped)

Brik pastry with courgette and feta filling

Turkish yufka pastry rolls with cheese filling (Sigara Boeregi)

Sweet potato and feta pie with pumpkin seeds

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Feta cheese and olive tart made with filo pastry

Filo pastry rolls with chocolate and nut filling and spicy syrup

Baniza from Bulgaria (filo pastry with sheep's cheese filling)

B�rek filled with sheep's cheese

Minced meat pie with filo pastry

Filo pastry with fruit

Asparagus filo pastry tart

Pastry parcels with lamb and vegetable filling

Filo pastry rolls filled with spicy sheep's cheese

Plum and nut millefeuille with filo pastry

Puff pastry corners filled with poppy seeds and cranberries for Christmas

Fresh raspberries between sheets of anise filo pastry

Couscous and bulgur in two dishes on filo pastry

Filo pastry purse (aumoniere de crepe) with frisee

Filo pastry parcels filled with minced lamb, vegetable sauce

Pork with vegetables and sheep's cheese in filo pastry

Puff pastry pockets with sesame and ramsons

Moroccan lamb pie, one slice removed

Filo pastry pie with chicken and leek

Artichoke cream and smoked salmon in filo pastry shells

Artichoke and mushroom tart

Springbok carpaccio in filo pastry (South Africa)

Fruit turnovers

Almond baklava

Persimmon in Phyllo Dough

Halibut in puff pastry with pumpkin pearl barley and green curry foam

Filo pastries filled with figs and honey syrup

Cucumber dip, bread and fried filo pasty sticks (North Africa)

Filo pastry rolls with cheese filling and spicy sauce

Pista khaja: filo pastry with pistachio filling (India)

Filo pastry pasties with spinach and ricotta filling

Lamb and onion pasties

Spinach and Olive Stuffed Pastries

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Berry tart with pastry roses

Mixed berry pie with filo pastry

Mushroom and seitan millefeuille with brick pastry

Puff pastry cases filled with fruit

Exotic fruit salad in brik pastry shell

Plum brandy cream in pastry basket with sweet pesto

Puff pastry rolls with dried fruits and pistachios

Game burgers wrapped in puff pastry and chestnuts

Apple tart with filo pastry crust, almonds and cream

A lamb pie with a puff pastry lid

Woman holding a mixed berry pie with filo pastry

Pancakes filled with vegetables and leeks in yufka pastry

Savoury cheese yufka pastry with sheep's cheese

Baklava (filo pastry with syrup and nut filling)

Tiropeta: filo pastry strudel with spinach & cheese filling

Filo pastry rolls with sheep's cheese filling

Spanakopita (puff pastry pie with spinach and sheep's cheese, Greece)

Filo pastry with chocolate filling

Baklava (Filo pastry rolls with nut filling)

Baklava (filo pastry with honey and pistachios, Greece)

Briouats filled with sheep's cheese and veal

Spinach and Olive Stuffed Pastries

Boreks (Turkish pastry parcels) filled with feta cheese

Filo pastries with cheese and vegetable filling

Baklava (Filo pastry with honey and pistachios, Turkey)

A spicy, stuffed puff pastry tartlet with egg and bacon

Beef fillet with crisp pastry shell

Salmon packets

Baked chicken curry with filo pastry crust

Black tea in a glass and a yufka dough roll (Orient)

Chocolate-filled filo pastry rolls

Puff pastry spirals filled with fruit and nuts

Greek spinach pie

Cretan pasties & courgette pie

Baniza (puff pastry with sheep's cheese filling, Bulgaria)

Mini Filo pastry quiches with asparagus

Hazelnut muffins in filo pastry cases

A filo pastry spiral filled with lamb

Filo pastry case with cream and strawberries

Pepper and mushroom tart with filo pastry

Filo pastry roll filled with Christmas pudding

Fruit in filo pastry shell, cream

A stack of baklava

Baked Cranberry-Apple Dessert in Phyllo

Three vegetable strudels in an old baking tray

Galaktobouriko (Greek custard tart)

Beef curry with mini-poppadoms

Fruit cones with yoghurt and honey filling from Orient

Three pieces of baklava on blue plate

A Chocolate Souffle in Phyllo Dough with Fruit

Baklava and pomegranates

Mozzarella and pepper bake with filo pastry crust

Pastry rolls filled with sheep's cheese

Turkish cooking ingredients: rice, yufka, sultanas, cinnamon

Butternut squash pie with feta cheese, sliced

Spiny lobster millefeuille with white beans & black truffle

A stuffed yufka roll on a fork

Salmon in filo pastry being made

Baniza (puff pastry with sheep's cheese filling, Bulgaria)

Croustade aux pommes (apples in puff pastry, France)

Filo pastry cake with dates, lavender, marzipan and nuts

Filo pastry baskets with coconut cream and mandarins

Mandarin oranges and chocolate cream in filo pastry shell

Filo pastry with apple & berry filling, cream & maracuja sauce

Pieces of spinach and feta pie with filo pastry, olives

Spring rolls with vegetable filling and coriander

Ham and vegetable pies (England)

Apple tart from the Gers region, S.W. France

A pear in puff pastry wit fruit sauce

A person holding filo pastries on a glass platter

Greek spinach pie (Spanakopita)

Moroccan pigeon pie

Spanakopita (spinach pasty, Greece)

Baklava (puff pastry cakes with pistachio and honey, The Balkans, Near East)

Filo pastry packets filled with feta cheese and spinach (Greece)

Filo pastry packets filled with feta cheese and spinach (Greece)