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Fegato alla veneziana (sweet & sour calf's liver)

Fegato alla veneziana (Sweet & sour calf's liver with onions)

Fegato alla veneziana (Venetian style calf's liver)

Fegato alla Veneziana (Calf liver with onions, Italy)

Fegato alla veneziana (veal liver with onions, Italy)

Fegato alla veneziana (Venetian-style calf's liver)

Fegato alla veneziana (Sweet and sour calf's liver, Italy)

Fegato alla palermitana (Calf's liver on aubergines)

Fegato di vitello alla romana (Sweet & sour calf's liver, Italy)

Fegato alla vicentina (liver with onions and white wine from Italy)

Calf's liver, Spanish style

Calf's liver dumplings on onions

Risotto with fried calf's liver, sage and garlic

Calf's liver, Berlin style (with onions and apples)

Calf's liver, Berlin style with apples and onions

Calf's liver with apple, onion and mashed potato

Fried calf's liver with apples and onions

Risotto with fried calf's liver, sage and garlic

Risotto with sage and fried calf's liver

Fegatini di pollo alla veneziana (chicken liver with onions)

Calf's liver with fried bananas

Fried calf's liver with basil

Calf's liver with onions and raspberry dressing

Calf's liver with onions and raspberry dressing

Fried calf's liver with onions on a wooden board

Strips of fried calf's liver with mangetout

Calf's liver with onions, raspberry dressing and cherry tomatoes

Calf's liver in vinegar sauce with mashed potato

Calf's liver with red wine shallots and mashed potato

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Liver with herbs de Provence

Veal liver with onions and mashed potatoes (seen from above)

Fried veal liver with apples, onions and mashed potatoes

Fried calf's liver with leeks

Fried calf's liver with polenta slices and grapes

Calf's liver with corn salad and rosti

Leaf salad with mushrooms, potatoes and fried veal

Sauerkraut soup with calf's liver balls

Veal Liver Berlin-style

Fried veal liver with chicory

Fried liver with onions and apples on plate

Berlin style liver with onions, apple slices and mashed potato

Chicken liver terrine with carrot puree for Christmas

Calf's sweetbreads with carrot puree and turmeric

Calf's liver with celeriac puree

Berlin liver

Finanziera (tripe stew, Piemont)

Finanziera (tripe stew, Piemont)

Calf's liver with calvados and apple rings

Fried calf's liver with corn salad and cranberries

Raw calf's liver

Calf's liver saltimbocca with grilled polenta slices

Fried veal liver with taleggio cheese

Veal escalope with duck liver and mashed potatoes

Saddle of rabbit with veal liver and pickled lentils

Veal liver with red onions and pumpkin

Fried calf's liver with sage, saffron mash, onion rings

Preparing calf's liver, Berlin style

Fried veal liver with apples, onions and balsamic vinegar

Veal liver on a bed of braised onions

Fried liver a la chasseur with bacon and carrot sauce

Glazed veal liver with apple, bacon and mashed potatoes (Austria)

Veal liver with onions and parsley

Fried liver with a rasher of bacon, green asparagus and mashed potatoes

Chicken liver with tomatoes and sage (Italy)

Lasagne made with chicken liver and spinach

Two slices of calf's liver

Three slices of calf's liver

Three slices of calf's liver

Ossobuco with carrots, potatoes and broccoli

Ossobuco with carrots

Sauteed liver with apples and onions

A slice of calf's liver with sage on paper

Two slices of calf's liver with sage on paper

Tagliatelle al fegato (Pasta with vegetables & turkey liver)

Veal liver with green beans and mushrooms

How to prepare fried veal liver

Piccioni alla ghiotta (Pigeon with chicken liver sauce, Italy)

Rabbit liver with aubergine casserole from Veneto

Bread salad with duck liver

Bread salad with duck liver

Bread salad with duck liver

Fried liver with quinces

Pate di fegato alla veneziana (liver pate Italy)

Squash risotto with duck liver

Chicken liver with onions; duchess potatoes

Penne with chicken liver, tomatoes and sage

Fried chicken liver with apple, onions and mashed potatoes

Fried pig's liver with onion rings and bacon

Risotto con zucca e fegatelli (Pumpkin rice with poultry liver)

Ossobuco alla milanese (braised shin of veal, Italy)

Veal sweetbread with tomatoes and courgette

Veal liver with orange

Three slices of calf's liver with sage and apple wedges

Provencal-style fried liver

Spiced duck tea with duck liver crostini

How to make veal cheeks with polenta

Veal liver with sage and glazed apples

Preparing calf's liver, Berlin style

Veal liver kebabs with sage and cherry quark

Poached veal fillet in a herb crust with carrots and dumplings

Liver with cherries, flaked almonds and rice

Stuffed veal schnitzel with carrot pappardelle

Paznauner suckling calf with potato and cep strudel

Pan-fried veal liver with vegetables

Potato stew with liver, carrots and spinach

Pretzel and liver dumpling soup

Veal liver with polenta

Fried poultry liver with salad leaves

A trio of crostinis (with herb cottage cheese, duck liver and beef)

Chicken liver risotto

Veal sweetbreads with a caper sauce and carrot and turmeric puree

Stinco di vitello alla fiorentina (Veal shank with potatoes)

Mixed salad with fried chicken liver

Liver spaetzle, forcemeat dumplings, pancake, ricotta dumplings for soups

Duck liver

Liver dumplings and cauliflower

Fettuccine alla romana (Pasta with chicken liver sugo, Italy)

Chicken hearts with vegetables

Fried liver and vegetables with unleavened bread

Duck liver terrine

Fried duck liver with red cabbage and onions

Braised shin of beef with potatoes and tomatoes

Tripoux cooking in a casserole dish

Chicken with onions, mushrooms and goose foie gras

Tortelloni with goose liver and almonds

Gebratene Leber mit Zwiebeln und Minze in der Pfanne

Zillertaler Ofenleber (liver frikadeller) with leeks

Chicken liver terrine with asparagus & sage on bread (Veneto)

Crostini (Liver crostini and sweet potato crostini)

Mushroom Stroganoff with Broccoli

How to make calf's liver with red wine shallots and mashed potato

Quail with goose liver in a leaf of white cabbage

Fried goose liver with a side of fruit and vegetables

Osso buco with peas and carrots

How to make osso buco with peas and carrots

Duck liver with orange sauce and pak choi

Parmentier with veal and carrots

Boiled veal shank with carrot and celeriac broth

Oxtail and onion stew with carrots and mashed potatoes

Beef bourguignon with beef heart, carrots, mushrooms, cress and potatoes

Chicken liver with bacon, fried potatoes and spinach

Bacon-wrapped liver

Fried lamb's liver

Chicken stuffed with chicken liver and herbs

Tournedos Rossini (with truffles, goose liver and toast)

Pork and veal porcupine meatballs with mixed potato mash

Assorted specialities made with calf

Veal strips with carrot and spring onions

Veal ragout with glazed carrots

Veal head with carrots and celery

Calf's head with remoulade, carrots, celery & boiled potatoes

Beef tail with vegetables and foie gras

Pappardelle alla toscana (Ribbon pasta with poultry liver)

Veal ragout with carrots, spring onions and parsley

Blanquette de veau with mushrooms and carrots (France)

Veal ragout with carrots and bay leaves

Veal fricassee in a cast-iron pot

Blanquette de veau (veal ragout in white sauce & rice, France)

Veal ragout with vanilla pods and carrots

Oxtail with mashed potatoes being made

Bread, duck liver and vegetable salad

Osso buco alla milanese (braised slices of shin of veal)

Fried pork liver

Veal sweetbread with chanterelle mushrooms

Liver terrines with herbs

Chicken liver pate

Two pieces of liver and onion tart with apple

Duck liver with blueberries

Fried chicken liver (Lebanon)

Duck liver with chutney

Veal casserole with carrots, mushrooms and mustard

Goose liver terrine with toast

Fried goose liver with ham

Veal's cheeks in wine sauce

Steak and kidney pie

Osso buco with beans and onions

Poultry liver mousse with tarragon

Goose liver on salmon with onion confit and basil oil

Fried chicken liver with cress salad

Chicken liver with onion, mushrooms, potato puree

Roasted goose liver with mashed potato (Hungary)

Chicken stuffed with liver, raisins and nuts

Chicken liver pate salad with frisee lettuce

Chicken liver mousse with chives and toast

Potato and apple porridge with chicken liver (seen from above)

Grappa risotto with fried goose liver

Ox liver

Liver dumpling soup

Bread dumplings and liver dumplings

Baked chicken liver coated in breadcrumbs

Liver terrine with sweet wine jelly and grapes

Liver terrine with sweet wine jelly and grapes

Duck liver mousse and duck rillette with toast

Arroz meloso (fried rice, Spain) with goose liver and mushrooms

Risotto with chicken entrails

Duck Liver Mousse with Truffles and Salad trimmings

Chicken liver with chanterelles, onions and sage