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Cep bouillon with scorzonera; truffle baguette

Consomme di fagiano (Pheasant consomme with cep)

Clear cep soup with polenta dumplings

Cod fillet in cep and chestnut stock

Porcini mushroom consomme with a puff pastry topping

Cep soup in two bowls

Clear mushroom soup with fladle (strips of pancake)

Beef olives with cep sauce

Cep ragout with bread dumpling; red wine

Tagliatelle with cep and radicchio sauce

Salmon fillet with ceps for Christmas

Mushroom broth with thyme

Broth with enoki mushrooms and vegetables (Asia)

Two bowls of hot and sour Chinese soup with mushrooms

Spicy mushroom broth with coriander

Pu-Erh tea broth with mushrooms

Duck stock with mushrooms

Porcini mushroom bouillon with spinach and white beans

Cep soup

Bohemian mushroom stew with potatoes & dill in cream sauce

Sauteed Mushrooms in a Pan with Ham and Onions; Rosemary

Mixed mushrooms in cream sauce with bread dumplings

Mushroom hash in the pan

Herb dumplings with mushroom sauce

Linguine in salsa di funghi (Linguine with creamed ceps)

Festive beef broth with soup dumplings

Cep

Potato foam soup for Christmas

Veal fillet with scorzonera and semolina timbale

Mushroom broth with rosemary

A cep

One Cep

A Cep

Fresh cep

Fresh cep

A cep

A cep

A cep

A cep

Cep Mushroom

Gnocchi alla novarese (Gnocchi with cep and tomato sauce)

Mushroom soup

How to make mushroom soup

Cep mushroom ragout with a red lentil puree

Broth from preserved mushrooms

How to make cep mushroom ragout with a red lentil puree

Black salsify in a morel sauce

Roast pork in a porccini mushroom and black beer sauce with semolina dumplings

Tortellini with porcini mushroom sauce

Ravioli with a mushroom sauce

Pasta di castagne al sugo di funghi (Chestnut pasta)

Porcini mushroom sabayon, truffle sabayon and horseradish sabayon

Festive beef broth with soup dumplings being made

Tomatoes, peppers, onions and quinoa in consomme

Confit of duck and red onion with scorzonera puree

Confit of duck and red onion with scorzonera puree

Two glasses of cep goulash with milk foam

A cep

Cep in orange sauce

Spinach and cep lasagne with cream sauce

Potato soup with porccini mushrooms

Cream of potato soup with ceps

Fresh cep with soil

Fresh cep with soil

Fresh cep on fork

Cep & Savoy Cabbage

A cep on newspaper

Cep with moss

Tortellini with mushrooms, butter and sage

Fresh cep, parsley, olive oil

Oxtail soup

Gnocchi alla piemontese (Cep gnocchi, Italy)

Fresh cep, viewed from the cap end

Hands holding a fresh cep on cloth

Mushrooms in a crate with herbs and cep on top

Beef bouillon with pumpkin and soya sprouts

シトラスピラフ

Two slices of sponge roulade with buttercream filling

Mushroom terrine with herb creme fraiche

Porcini mushroom carpaccio with hazelnuts

Creamy herb mushrooms with crostini

Saddle of venison with potato orzo herb pasta, caramelised carrots and a porccini mushroom sauce

Ricotta pancakes with wild mushrooms

A light lunch with bread, mushrooms, and tomatoes

Mushrooms in a pan with spring onions and chives

Fried, sliced porcini mushrooms with parsley

Pasta ai porcini (pasta with porcini mushrooms, Italy)

Fried mushrooms with potatoes on plate in wood

Carpaccio ai porcini (beef carpaccio with porcini mushrooms)

Pan-cooked ceps with nuts

Mixed mushroom stir-fry with deep-fried parsley

Cep risotto

Boiled eggs stuffed with ham, mushrooms, peppers and cress

Porcini Dusted Sea Scallops, Farro Risotto, Sweet Pepper Foam

Ingredients for dumplings with mushroom sauce

ingredients for ravioli with mushroom sauce (ravioli, dried porcini mushrooms, shallots and sour cream)

Truffled chicken with ravioli and bouillon potatoes

Boiled eggs stuffed with ham, mushrooms, peppers & cress, Easter eggs

Bouillon with choux pastry garnish and onion soup

Ceps

Beef consomme with custard royale, soup vegetables and bone marrow dumplings

Beeftea power broth and butter toast with beef tartar and caviar (Christmas)

Creme brulee foie gras flavored with Armagnac

Beef fondue with carrots, radishes and mushrooms (Asia)

Lentil consomm・with strips of pancake (Bavaria)

Thai soup with mushrooms and ginger

Ingredients for cream of mushroom soup in a blender

How to make mushroom soup with leek

Porcini mushroom essence

Mushroom broth with Stilton croutons for Christmas

Mushroom and barley soup on a wooden board

Clear tomato soup with basil dumplings in soup plate

Making risotto with ceps

Mashed potato, fresh ceps and thyme on brown bread

Red cabbage foam soup with pear and langoustines

Beef broth being prepared

Veal roulade filled with morel mushrooms served with potato terrine

Oven-baked carp fillet on fennel and oranges

Steamed savoy cabbage

Carp with mushrooms and onions for Christmas

Egg, potato and pepper salad with Parmesan

Bowl of Wild Mushroom and Chipotle Soup

Mushroom soup with bread

Cep risotto

Cream of cep soup with cream quenelles

Vegetable broth in an enamel cup

Fruit trifle (layered dessert with candied fruit and mousse)

Champagne jelly with fruit, served in a champagne glass

White mascarpone cake with cinnamon

Sparkling wine jelly with cream topping

Turned-out caramel mousse with chopped nuts

Cardamom panna cotta with pomegranate syrup

Honey and nut cake, a piece removed

Chestnut and vanilla mousse

Ginger chicken patties with coriander and mango mayonnaise

Risotto ai porcini (Cep risotto with marjoram)

Pasta squares with cep and spinach filling

Cep salad with slices of duck breast

Potato dumplings and cep dumplings

Creamed lentil soup with ceps in soup bowl

Butternut squash soup with cep ravioli and truffle pearls

Risotto ai porcini (Cep risotto with rocket and pine nuts)

Cep carpaccio (close-up)

Rocket and cep salad

Porcini persillade

Hands holding a fresh cep

Cep carpaccio with olive oil and herbs

Potato soup with porcini mushrooms and parsley

Porcini mushrooms soup with potatoes

Porcini mushrooms soup with potatoes

Fried cep slice on fork (close-up)

Fried chanterelle on fork above sliced cep

Fried ceps on potato gratin

Cep and potato hash in a cast-iron frying pan

Cep in the Forest Surrounded by Moss

Hazelnut crescents from Austria

Brook trout with forest mushrooms, cream sauce & parsley

Polenta ai porcini (polenta diamonds with ceps)

Involtino ai funghi (Pasta spirals with ceps on cheese sabayon)

Porcini e patate al forno (Cep and potato gratin)

Cep carpaccio with olive oil and herbs (close-up)

Still life with polenta, cep, onion, garlic and oil

Stock fondue with prawns and vegetables

Stack of plates with soup in top plate, soup tureen

Clear broth with egg custard

Lobster and artichoke soup with truffles and a puff pasty topping

Bouillon with various ingredients

An almond chocolate gateau, decorated with chocolates

Almond cake with buttercream, partly slices

Easter coconut buttercream cake

Chocolate cake with buttercream (for special occasion)

Beef carpaccio with button mushrooms on elegantly laid table

Spiny lobster millefeuille with white beans & black truffle

Sole fillets with wood blewits

Mushroom and mozzarella skewers

Scallops with mushrooms in cream sauce

Porcini persillade

Porcini persillade

Glass noodle soup with tofu, Chinese cabbage and mushrooms

Glass noodle soup with mushrooms and tofu (Asia)

Savoy cabbage parcels with pork fillet & mushroom filling

Braised loin of pork with root vegetables

Sliced porcini mushrooms

Scorzonera with butter and parsley

A fresh porccini mushroom on a wooden surface

A fresh porccini mushroom on a wooden surface

Mushroom (Boletus erythropus)

A yellow boletus

Bay bolete in a wood

Bay bolete in a wood

A porcini mushroom and a grass snake in a forest

Bay bolete in a wood

Ceps

Three yellow boletus

A rice mixture for porcini risotto

Herb mushrooms with bread dumpling finger pasta and cabbage salad

Spitzbuben cookies with redcurrant jelly in gift bag

Champagne truffle

Buttercream cake with chocolate stars

Pumpkin soup for Thanksgiving (USA)