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Ravioli with plum puree filling

Sweet ravioli with ricotta filling

Wholemeal ravioli with apple filling on raspberry puree

Sweet ravioli with nuts and mint leaves

Sweet ravioli in lemon butter with fresh strawberries

Sweet ravioli biscuits (Italy)

Crispy ravioli with fruit filling

Sweet ravioli with blueberries

Ravioli dolci (butter biscuits with cherry jam)

Ravioli dolci (Sweet ravioli, Italy)

Sweet ravioli filled with ricotta being prepared

Sweet ravioli with ricotta filling

Chocolate and nougat ravioli with peaches

Nougat ravioli with physalis, mandarins and pistachios

Ravioli with meat filling

Ravioli with lentil filling

Biscotti di cioccolata e Ravioli dolci (Christmas biscuits)

Orange ravioli

Ravioli dolci (Sweet ravioli, Italy)

Ravioli with Parmesan and potato filling and walnuts

Sweet ravioli with blueberries (Polish desert)

Sweet ravioli with blueberries

Pierogi z jagodami (Sweet ravioli with blueberries, Poland)

Deep-fried ravioli, stacked and drizzled with sugar syrup

Sweet pasta parcels with apples and apple puree

Pumpkin ravioli

Ravioli with fish filling

Ravioli with beef

Ravioli with caviar (Monaco)

Ravioli colorati (Spinach ravioli with ricotta & herb filling)

Meatball and Ravioli Appetizer

Herb ravioli with Parmesan curls

Spinach ravioli with four types of cheese

Tinned ravioli in tomato sauce

Ravioli in tomato sauce in a small bowl

Plate of Chocolate Ravioli

Ravioli filling

Sweet pasta parcels with pineapple & passion fruit sauce

Ricotta ravioli

Ravioli

Ravioli

Ravioli con gli spinach (Ravioli with spinach & Parmesan)

Ravioli with rocket sauce

Chinese ravioli with mince filling

Ravioli al pomodoro (Ravioli with cheese filling in tomato sauce)

Ravioli toscani (Ravioli with ricotta filling and pine nuts)

Ravioli verdi (Ravioli with herb & cheese filling, Italy)

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Ravioli de pesce (Ravioli with fish filling, Italy)

Ravioli tirolesi (Pasta parcels with spinach filling)

Ravioli with bean filling and onions

Ravioli with chard and quark filling, tossed in butter

Ravioli with a braised meat filling in a pan

Ravioli with a potato filling and sheep's cream cheese

Ravioli with Pecorino filling, lemon butter and broad beans

Ravioli filled with grapes served with citrus fruits

Fried jiaozi (Filled dumplings, China)

Ravioli on fork

Home-made ravioli

Home-made ravioli

Home-made ravioli

Home-made ravioli

Pineapple ravioli with vanilla ice cream

Ravioli in salsa di cinghiale (Ravioli with wild boar sauce)

Ravioli with Marinated Tomatoes and Capers

Ravioli with fresh basil (overhead view)

Chocolate ravioli with lime cream and honey foam

Still life with ravioli, tomato sauce and basil garnish

Beef ravioli

Gratinated ravioli

Ravioli vegetariani (Vegetable ravioli, Italy)

Ravioli with spinach filling, Parmesan & sage (Italy)

Ravioli with vegetables

Ravioli with asparagus

Asparagus ravioli with sage

Molecular guava ravioli

Home-made ravioli

Saffron ravioli with bottarga

Pumpkin ravioli with sage

Ravioli with sage

Ravioli with buffalo mozzarella

Ravioli with asparagus

Sweet ravioli with strawberries

Ravioli al pomodoro (Ravioli with tomato sauce, Italy)

Ravioli col tartufo ai porcini (Ravioli with truffles & ceps)

Ravioli con pesto alla genovese (ravioli with pesto, Italy)

Ravioli alla senese (Ricotta ravioli with olive vinaigrette)

Ravioli ai carciofi (Artichoke & ricotta ravioli with rocket)

Ravioli al pesce (Fish ravioli with herbs and onions)

Ravioli al sughetto bianco (Ravioli with herb cheese sauce)

Ravioli ai pinoli (ravioli with pine nut butter & basil)

Ravioli alla toscana (Ravioli with sage and garlic)

Ravioli burro e salvia (Ravioli with sage butter and Parmesan)

Ravioli con la rucola (Rocket ravioli with Parmesan)

Ravioli con la rucola (Dressing rocket ravioli with oil)

Ravioli ripieni con la salsa verde (Ravioli with green sauce)

Ravioli with crab and pesto

Ravioli in a mushroom sauce

Ravioli with prawns and sage

Ravioli with butter and herbs

Ravioli with prosciutto and peas

Cabbage ravioli with Parmesan cheese

Ravioli with mushrooms and chestnuts

Ravioli with shimeji mushrooms (Asia)

Seafood ravioli with pine nuts

Mushroom ravioli with rocket pesto

Ravioli with tomatoes and basil

Homemade Ravioli with Sesame Grissini

Ravioli gratin with tomato sauce

Sweet potato ravioli with thyme

Crab ravioli with fresh chives

Fish ravioli with shellfish sauce

Ravioli with parsley and tomatoes

Fish ravioli with tomato sauce

Ravioli in sage butter (vegan)

Ricotta filling for ravioli

Ravioli with lobster filling

Ravioli filled with courgette and courgette flowers

Ravioli with beef and spring onions

Ravioli with tomatoes and Parmesan cheese

Beetroot ravioli with poppy seed butter

Ravioli with scampi and rosemary (close-up)

Beetroot ravioli with mixed salad leaves

Ravioli with tomato sauce and rocket

Italian sausage ravioli with pepper sauce

Ravioli with dried tomatoes and basil

Ravioli with ricotta and nasturtium pesto

Ravioli with sage butter (seen from above)

Ravioli with prawns and lemon balm

Ravioli with asparagus and lemon butter

Ravioli with scampi and cherry tomatoes

Mascarpone ravioli with green beans & grated parmesan

Ravioli and tortellini on light background

Ravioli with tomato and aubergine sauce

Ravioli with mushrooms and rosemary butter

Ricotta and prawn ravioli with mushrooms

Ravioli with pumpkin and feta sauce

Ravioli with quail and sherry cream

Ravioli with a walnut and cheese sauce

Ravioli with herbs and olive oil

Ravioli with venison in tomato sauce

Pumpkin ravioli with sage and bread

Homemade ravioli dough

Ravioli with ramsons filling & lemon butter

Mushroom Ravioli on a White Plate with a Fork

Chinese ravioli with a soy sauce and vinegar dip

Ricotta ravioli with basil on fork over plate

Ravioli diavolo with mung bean sprouts and pineapple

Ravioli filled with tree spinach and goat's cheese

Anolini di zucca (ravioli filled with pumpkin, Emilia Romagna)

Black ravioli with capers on a wooden plate

Baked goat's cheese ravioli on ratatouille foam

Spicy dough parcels with caraway (Polish ravioli eaten at Christmas)

Potato ravioli filled with spinach, South Tyrol, Italy

Ravioli ai funghi di bosco (raviloi with wild mushrooms, Italy)

Ravioli with ham and cream sauce and Parmesan

Ravioli with green pesto in sage butter (vegan)

Making ravioli with mushroom filling

Ingredients for mushroom ravioli filling

Filling ravioli with Pecorino mixture

Glazed pineapple ravioli with basil vanilla cream

Ravioli filled with king crab under a glass cloche on a glass plate

Butternut squash filled ravioli pasta with roasted butternut squash and sage leaves in a blue plate

Yellow beet ravioli with wasabi foam and baked goat's cheese

Home-made ravioli with pastry wheel

Pasta envelopes with cottage cheese filling

Pasta envelopes with spinach and ricotta filling

Ashak (Pasta parcels with leek filling, Afghanistan)

Christmas dough parcels from Poland

Pasta parcels with meat filling and mince and tomato sauce

Ravioli with lobster filling on courgettes

Ravioli with meat filling in clear soup

Ravioli with goat's cheese filling

Ravioli with ham and spinach filling

Ravioli with black chanterelle filling and chanterelles

Ravioli

Heart-shaped ravioli with ricotta filling and tomato sauce

Ravioli being filled with cream cheese (close-up)

Fresh Pasta and Cutting Wheel

ラビオリ

Gingerbread ravioli

Quark ravioli with basil

Filled Chinese Ravioli

Ravioli with spicy ricotta and pepper filling and pepper sauce

Ravioli salvia e carote (Sage & carrot ravioli, Italy)

Ravioli alle fave (Ravioli with fresh broad beans)

Ravioli with spinach and ricotta

Red, white and green ravioli

Ravioli with sage and grated cheese

Frittierte Ricotta-Ravioli mit Krautern (Italien)

Ravioli filled with ashweed and roasted onions

Spinach ravioli with quail and wild mushrooms

Lime quark ravioli with sage butter; grissini

Fried Chinese Ravioli with Dipping Sauce

Cheese ravioli with butter and sage

Meat-filled ravioli with pumpkin sauce, bacon and truffle

Taking cooked ravioli out of the water with a skimmer

Marzipan ravioli with cocoa powder

Ravioli with a minced meat sauce and basil

Frische Ravioli