写真素材の検索結果

Four Spanish dishes

Venison chilli with three types of beans, garlic bread and beer

Fish stew served with wine and toasted bread on a set table

Gazpacho with garlic bread

Mussels and sausage with white beans and tomatoes

Mussel stew with white beans

White beans with clams

Prawn soup with sausage and beans (Portugal)

Pea soup with shrimp and squid rings

Monkfish stew with crustaceans and mussels

Cassoulet (meat and bean stew from S. France)

Cassoulet (meat and bean stew from South of France)

Chilled cream of pea soup with fried scallop

Majorcan stew with cuttlefish and tender beans

Marseilles style bouillabaisse with aioli

Minestra di fagioli e cozze (bean soup with mussels)

Mejillones a la marinera (mussels in wine stock, Spain)

Mussels and vegetables in sherry vinaigrette (Spain)

Gazpacho with fish, shellfish and basil

Crab soup with peas

Roasted lobster with pea puree

A dish of cassoulet, with a bottle of wine beside it

Cassoulet de Toulouse (bean stew with sausage coil)

Cassoulet de Toulouse (bean stew with sausage coil)

Paella on a Rustic Woden Table with Wine

Cacciucco alla livornese (Mixed fish stew, Tuscany)

Spanish lentil stew with carrots, chard and egg

Belgian style mussels

Lentil soup with dried fruit

Cozze alla barese (Mussels in wine & vegetable broth, Italy)

Bean stew with shrimps and rocket

Squid and broad bean casserole

Potaje de frijoles negros (black bean stew, Cuba)

Pea soup with coriander and shrimps

Cassoulet with smoked haddock

Cozze al vino bianco (mussels in white wine, Italy)

Bacalao (cod, Spain) on a bean medley

Andalusian fish soup with sea devil fillet

Ham platter with garlic baguette and chillies

Osso bucco on a bed of risotto with garlic bread (Italy)

Seafood stew (with mussels, monkfish and tomatoes)

Monkfish ragout with bacon and mushrooms

Pea soup with pork knuckle and croutons

Paella with mussels and squid

Soup with various fish and shellfish

Insalata di tonno e fagioli (Tuna salad with green beans)

Avocado and prawn tartlets

Salade nicoise

Ttoro (Basque fish soup with seafood and white bread)

Toast topped with tuna and kidney bean salad

Sardines with olive stuffing (Majorca)

Fish and seafood soup with chorizo, tomatoes and toasted bread

New England Fish Stew with Head on Shrimp, Mussels, Clams, Cod, Fresh Chorizo, Red Potatoes, Saffron-Tomato Shellfish Broth

Zuppa di pesce (Italian seafood soup)

Seafood stew and two glasses of white wine

Paella with Two Slices of Garlic Bread

Scallops on beetroot cream

Cozze alla barese (Mussels in wine & vegetable broth, Italy)

食卓のシーフードパエリア

Mussel soup

Mussels in white wine

Mussels in wine broth

Mussels in white wine stock

Bean stew in glass (Menorca, Spain)

Trout ragout in red wine mousse with mushrooms, bread

Fish Stew

Toast, cod spread and wine (Spain)

Tumbet mallorquin (vegetable stew from Majorca)

Patatas a la riojana (Rioja-style potato stew)

Swordfish ragout with fava beans

Tapas: ham, chorizo, capers, garlic shrimps and olives

Thai bean stew with mince, shrimps & broad glass noodles

Bean stew with calamari and chorizo

Drunken Beans; Beer Baked Beans in Serving Dish with Spoon

English cassoulet in terracotta pot, beer and spices

Monk fish with olives

Paella with fish and seafood

Saffron-flavored broad bean soup with winkles

Green pea soup with mussels

Curried butternut and lentil soup with garlic naan

Clams in White Wine Broth with Radish and Garlic Bread Toast Points

Mussels in a spicy tomato sauce

Monk fish with ham on pip駻ade (Basque Country)

Belgium Mussels in White Wine in a Bowl; Fork

Cozze al vino bianco (Mussels in white wine, Italy)

Mussels and clams in wine stock

Bouillabaisse and garlic baguette

Bean stew from Asturias (Spain)

Bean stew with fried chorizo

Spanish bean stew with chorizo

Bean and prawn salad with egg

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Scallops with salsa; langostinos; cuttlefish salad

Shellfish, bacon and sweetcorn stew

Bouillabaisse with toast and rouille

Succotash (beans and corn) with scallops

Fagiolini e cannolicchi (green beans and razor mussels)

Bean salad with prawn

Toasted baguette with mussels and cheese

Andalusian fish soup with monkfish fillet

Andalusian fish soup with monkfish fillet

Green and white bean stew

Gazpacho, toast and garlic bread

Garlic prawns with lamb's lettuce and a glass of white wine

Prawns on mango and avocado salad

Seafood soup with bread and wine

Zuppa di mare (Fish and prawn soup with onions and tomatoes)

Mussels in wine stock

Bouillabaisse, bread and wine

Root vegetable soup with toasted garlic bread

Mussel stew with prawns (Spain)

Zander and shellfish stew

Mussels in white wine and vegetable broth with mayonnaise and garlic bread

Lentil stew with shellfish and chorizo

Papardelle with chicken ragout and rare hare chops (Restaurant Da Caino, Head Chef Valeria Piccini)

Onion goulash with beans

Mushroom ragout with napkin dumplings

Fish stew with fennel and tomatoes

Octopus in wine with tomatoes, onions and fennel leaves

Belgian style mussels

Cozze alla barese (Mussels in wine & vegetable broth, Italy)

A Bowl of Gazpacho with a Basket of Bread

Spanish potato soup with rioja wine

Mouclade de lotte (monk fish with mussels, France)

A pancake with scallops

Pea soup with tempeh (fermented soya bean product)

Vegetarian chilli

Pea soup with sausage bites

Traditional Spanish fish dish

Vegetable stew with meatballs

Fish soup with lobster tails and mangetouts

Seafood soup with tomatoes and grilled bread

Provencal bouillabaisse with monkfish and aioli croutons

Monkfish fricassee

Cream of pea soup with spider crab

Cream of pea soup with prawns

Quorn chilli

Arroz caldoso (rice soup, Spain) with seafood

Chilli con carne with cornbread and beer

Shrimp carpaccio

Pea soup with fried scallops

Cream of pea soup with prawns

Pea soup with shrimps and mint

Polpo e fagioli in insalata (Octopus & bean salad, Italy)

Cassoulet

Risotto alla piemontese (rice with beans), Piedmont, Italy

Sardine rolls with a bean and tomato salad

Bowl of Brunswick Stew (Chicken and Lima Bean in Tomato Base)

Styrian Ritschert (barley stew) with salted and smoked ribs (Austria)

Favata (bean stew with bacon and tomatoes, Italy)

Methiche varan (lentil soup with chili and turmeric, India)

Mooli moong dal (lentil dish with radish, India)

Dal pinni (lentil dish with chick peas and spinach, India)

Dal tadka (lentil dish with chillies and tomatoes, India)

Rangoon na vaal (spicy bean dish, India)

Ribollita (bean soup with vegetables), Tuscany, Italy

Caponata & Fave e salsiccia (marinated vegetables & stew)

Bean and potato stew with bacon (USA)

Black bean soup with sour cream and avocado

Pea soup with bacon, bread and ice cream cake

Bean soup with avocado and limes

Bavarian bouillabaisse (with wheat beer)

Moroccan pea soup with Merguez sausage and mint

A table laid with crayfish and glasses of wine (Sweden)

Fried spiny lobster with wine in a hotel (Caribbean)

Grilled king prawns on table by sea

Spanish zarzuela

Braised pork with mussels and peppers (Portugal)

Jumbo prawns in salt with white bread and wine

Grilled prawns with wine on a stone in a harbour

Stuffed Squids

Spanish style braised fish stew

Couscous with vegetable ragout

Spicy vegetable stew with calamari and tomato being made

Seafood saffron gumbo (from Cajun cuisine, Louisiana)

Gumbo (soup with okra and prawns, Louisiana)

Mussels in a herb broth

Mussel stew (Mussels & julienne vegetables cooked in wine)

Fish soup with seafood on plate with bread and spoon

Spanish fish soup with Fish Fillet, Prawns and Vegetables

Brodetto (Italian seafood stew)

Chickpea and tuna fish ragout

Toasted baguette slices topped with mussels and cheese

Arroz caldoso (rice soup, Spain) with prawns and mushrooms

Black tolosa beans with chorizo, bacon and pig's ears (Spain)

Black tolosa beans with chorizo, bacon and pig's ears (Spain)

Bouillabaisse with rouille and grilled baguette slices

Raw scallops on a bed of press with a glass of wine

Clams with herbs and white wine

Mussels with cooking liquid

Fried scallops with salad

Mussels in white wine with cherry tomatoes and garlic bread