Steak Esterhazy with ribbon pasta
Beef Esterhazy with ribbon pasta
Roast beef, carved
Roast beef with carrots and onions
Roast beef with gravy
Beef fillet with fresh ribbon pasta
Beef Casserole
Braised beef with mashed potatoes and ceps
Roast lamb with onions and peppers
Roast Beef and Vegetables Over Noodles
Braised steak with vegetables & red wine sauce
Braised beef knuckle
Esterhazy roast beef in front of painting of Prince Esterhazy
Braised beef in copper pan; glass of red wine
Beef pot roast with potatoes (close-up)
Badischer Sauerbraten (braised beef, Baden, Germany)
Suure Mocke (braised beef, Switzerland)
Rhineland braised beef with mashed potatoes
Braised beef with bread dumplings
Beef Yankee pot roast with crispy potato fritters and braised red cabbage
Braised beef with dumplings
Preparing pot roast beef
Beef Burgundy on laid table
Beef Burgundy on plate
Braised pickled beef with dumplings and gravy
Brasato al vino rosso (braised beef in red wine)
Yankee Pot Roast (Beef pot roast with cranberries, USA)
Stewed steak with red cabbage & stuffed potato dumplings
Braised beef with root vegetables
Preparing roast beef
Pouring red wine over braised steak
Brasato (Braised Beef, Italy)
A slice of roast shoulder of lamb with crisp fat
Leg of lamb with roast garlic slices on vegetables
Majorcan braised lamb with vegetables and rosemary
Brasato d'agnello (Roast lamb with artichokes, Italy)
Roast lamb with herbs, onions and peppers
Roast beef with root vegetables, noodles (Esterhazy roast)
Roast moorland lamb with chanterelles and croquettes
Roast pork with noodles, beans and peas
Potato Wrapped Cannelloni with Braised Beef Filling, Red Wine Sauce and Truffle Mushrooms
Partially Sliced Bottom Round Roast on Cutting Board
Osso buco (stewed cross-cut veal shin) with fettuccine
Ossobuco alla milanese (braised shin of veal, Italy)
Ossobuco (Veal shank with ribbon pasta, Italy)
Ossobuco with tagliatelle
和牛のローストビーフ
Larded roast beef
Red wine braised beef with carrots, white cabbage and sourdough crumbs
Braised beef with vegetables
Beef in Barolo with polenta
Braising beef in packaging in a shopping trolley
Menu: herb soup, trout mousse, braised meat and dessert
Braised beef being prepared
Braised beef being served with gravy
Sauerbraten (marinated pot roast) being prepared (German voice-over)
Braised leg of lamb with rosemary on baking tray
Mediterranean-style braised lamb shank on vegetables & potatoes
A slice of steak with onions on plate
Entrecote steak, cut into
Brasato di manzo (braised beef, Italy)
Meat cooked in must with potato dumplings (Upper Austria)
Roast beef with raisin sauce & home-made noodles (spaetzle)
ローストビーフ
Beefsteak with green salad
Pappardelle con ragu al Barolo (Pasta with meat sauce)
Roast beef, slices carved
Plate of Sliced Beef Brisket with Vegetables
Sliced Beef Roast
Beef in apple sauce with pumpkin and gnocchi
Swabian beef with onions, home-made noodles & sauerkraut
カットしているローストビーフ
Roast beef with mushrooms and vegetables being made
Partially Sliced Peppered Beef Roast
Beef goulash with apple tagliatelle
Ossobucco all'americana (Braised veal shank on pasta)
Roast shoulder of lamb being sliced
Roast leg of lamb, slices carved
A beef steak with rosemary in a pan
Plate of sauerbraten marinated beef with red cabbage and potato dumpling
Southwestern Roast Beef (Roast Beef in Salsa) with Rice
Close up of sliced roast beef
Sliced roast beef on wooden board with knife
Beefsteak on plate with meat fork
Two kinds of beef, cooked low and braised
Beef Stroganoff with ribbon pasta
Oven-roast lamb (Kleftiko), Crete
Steak with onions, root vegetables and potato noodles
Rolled veal roast with ribbon pasta
Sliced Beef Roast on Wooden Board with Herbs and a Glass of Red Wine
Roast beef with spices and vegetables
Ossobucco with tagliatelle
Two joints of beef, two slices of beef, salad
Sliced roast beef with porcini mushrooms
Grilled pepper-crusted sirloin
Slices of roast beef with barbecued potato
Slicing Prime Rib on a Cutting Board
Three slices of roast beef with peppers, broccoli, cauliflower
Roast beef with Yorkshire pudding and vegetables (UK)
Roast beef with Bearnaise sauce
Roast beef, partly carved
Roast beef on a Savoy cabbage medley
Veal kidneys wrapped in bacon with shallots
Picanha (beef rump, meat speciality from Brazil)
Herbed roast beef slices with bacon on skewer
Svickova (beef, Czech Republic) with serviette dumplings
Sliced Beef Brisket with Pretzel Dumplings and Apple Slices
Roast beef with dill sauce and carrots
Roast beef with pecorino crust, herbs and polenta
Sliced roast beef
Grilled, marinated leg of lamb
Partially Sliced Beef Roast on Cutting Board
Steak with Gravy
Roast beef on chopping board; spices
Beef pastrami with a herb crust
Roast beef with Yorkshire puddings
Roast shoulder of lamb, in slices
Leg of lamb (Heidschnucke, moorland sheep) with root vegetables
Roast lamb, cut into pieces, with rosemary on wooden board
Roast lamb, partly carved, with rosemary on a wooden board
Roast lamb with a herb crust
Sliced Lamb on a Plate with Serving Fork
Barbecued lamb steak, a piece cut out
Barbecued lamb steak on plate
Sliced roast beef, rosemary, thyme and sea salt on chopping board
メイン盛り合わせ
Pork fillet with apple slices and ribbon pasta
Boeuf bourguignon of ribbon pasta
Boeuf bourguignon with tagliatelle
Osso Buco Over Wide Noodles on a Plate with a Fork
Oxtail with ribbon pasta
Fettuccine (ribbon pasta) with rabbit ragout & olives
Pappardelle con sugo d'agnello (Ribbon pasta with lamb ragout)
Cold roast beef with pickles
Salmon steak with tagliatelle, vegetables and lavender
A roast sirloin of beef, sliced
Tagliatelle with beef and mushrooms
Fettucine with Beef and Vegetables
Tagliatelle mince bake
Roast beef with green noodles and straw potatoes
Dry-aged Hereford prime steak made in a Beefer
Andalusia-style Roast Pork
Osso buco alla milanese (braised shin of veal, Italy)
Vitello in umido con verdure (roast veal with vegetables)
Tagliatelle with chorizo and beef
Lasagne verdi e Tagliatelle al ragu(Emilia-Romagna)
Spinach and pasta bake
Marinated roast lamb with Spatzle (soft egg noodles from Swabia)
Roasted stuffed beef with potatoes
Roast beef with grilled vegetables
Gravy for roast beef being prepared
A slice of white bread topped with roast beef on a wooden board
Pappardelle mit Rinderragout