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Figs baked in filo pastry

Baked filo pastry with fruit and nuts

Bananas in filo pastry

Pineapple in filo pastry with fresh raspberries

Baked banana in filo pastry with shreds of chilli

Filo pastry tartlets

Exotic fruit salad in brik pastry shell

Filo pastry with fruit

Filo pastry

Ricotta and figs in filo pastry shells

Apricot tarts in filo pastry

Poached pear with chocolate sauce in filo pastry

Apple dessert with filo pastry top in miniature cocotte dishes

Deep-fried filled yufka pastry sticks

Filled filo pastry purse

Mixed berry pie with filo pastry

Filo pastries filled with figs and honey syrup

Apple pie with filo pastry crust, partly sliced

Fresh raspberries between sheets of anise filo pastry

Camembert in filo pastry

Mandarin oranges and chocolate cream in filo pastry shell

Stuffed puff pastry pockets

Baked Cranberry-Apple Dessert in Phyllo

Kataifi with nuts and honey (Greek dessert)

Filo pastry rice tart

Chestnut cream and candied kumquats in filo pastry shell

Plum and nut millefeuille with filo pastry

Exotic fruit salad with cinnamon sticks in brik pastry shell

Filo pastry rolls with almond filling

Filo pastry

Small filo pastry cake with pecans (flower-shaped)

Bougatsa (filo pastry with sweet creamy filling, Greece)

Berry tart with pastry roses

Puff pastry cases filled with fruit

Blackberry and apple tart

Seafood pie with filo pastry crust

Fruit in filo pastry shell, cream

Persimmon in Phyllo Dough

A Chocolate Souffle in Phyllo Dough with Fruit

Baklava in a Bowl

Filled pastries

Filled pastries

Filled pastries

Greek Pie Made with Phyllo Dough

Sweet filo pastry turnover with honey sauce

Phyllo Dough Folded

Filo pastry purse (aumoniere de crepe) with frisee

Filo pastry rolls with sheep's cheese filling

Salmon in filo pastry with pomegranate seeds

Filo pastry cake with dates, lavender, marzipan and nuts

Filo pastry with apple & berry filling, cream & maracuja sauce

Filo pastry baskets with coconut cream and mandarins

Filo pastry rolls with chocolate and nut filling and spicy syrup

Venison fillet baked in filo pastry on ceps

Tunisian puff pastry nut triangles with chopped pistachios

Root vegetables and fruit in filo pastry shells

Fruit cones with yoghurt and honey filling from Orient

Mulled wine tart with figs and apples

Puff pastry rolls with dried fruits and pistachios

Baklava (filo pastry with syrup and nut filling)

Salmon in filo pastry with mango chutney and rice (Asia)

Banana pie

Rustic Fig Tarts on Cooling Rack

Goat's cheese baked in brick pastry with honey

Croustillant in brik pastry, filled with banana cream

Filo pastries with sweet filling

Filo pastry on a china plate

Filo pastry parcels with brie and cranberry

Cucumber dip, bread and fried filo pasty sticks (North Africa)

Lamb and vegetables in filo pastry

Filo pastry case with cream and strawberries

Pork with vegetables and sheep's cheese in filo pastry

Couscous and bulgur in two dishes on filo pastry

Gruyere and smoked ham in filo pastry shells

Filo pastry roll filled with Christmas pudding

Gruyere and smoked ham in filo pastry shells

Pastry parcels with lamb and vegetable filling

Chicken pie, a piece cut

Galaktobouriko (Greek custard tart)

Baklava with mixed nuts

Hazelnut muffins in filo pastry cases

Apple tart with filo pastry crust, almonds and cream

Baklava and pomegranates

Baklava (filo pastry with honey and pistachios, Greece)

Feta cheese and olive tart made with filo pastry

Fruit turnovers

Tutti-frutti in filo pastry basket

Macadamia filo tart with strawberries and rose syrup

A piece of lime tart

Mini Filo Cups Filled with Cream and Berries

Chicken, fig, ham and feta in filo pastry on a baking tray

Three vegetable strudels in an old baking tray

Plum brandy cream in pastry basket with sweet pesto

Pie with filo pastry

Poppy baklava with figs infused in red wine

Borek (Filo pastry pie, Turkey)

Croustade aux pommes (apples in puff pastry, France)

Apple strudel with vanilla sauce

A pear in puff pastry wit fruit sauce

Asparagus filo pastry tart

Filo pastry parcels filled with minced lamb, vegetable sauce

Banica (Cheese pie made with filo pastry, Bulgaria)

Chocolate-filled filo pastry rolls

Pepper and mushroom tart with filo pastry

Mixed berry pie with filo pastry

Puff pastry pockets with sesame and ramsons

How to make baked honey bananas with crisp filo pastry

Artichoke and mushroom tart

Puff pastry spirals filled with fruit and nuts

Puff pastry cases filled with salmon, capers and dill

Yufka pastry rolls with sheep's cheese filling

Woman holding a mixed berry pie with filo pastry

Smoked snoek in filo pastry

Savoury pasties and black olives from the Middle East

Three pieces of baklava on blue plate

Almond baklava

Chicken, fig, ham and feta filo pastry parcels on a baking tray

A stack of baklava

Filo tart with vanilla cream and berries and cherries

Pastilla with lemon confit

Puff pastry corners filled with poppy seeds and cranberries for Christmas

Puff pastry corners filled with poppy seeds and cranberries for Christmas

Baniza from Bulgaria (filo pastry with sheep's cheese filling)

Filo pastry pasties with spinach and ricotta filling

Fried herb fish wrapped in puff pastry

Nut muffins in filo pastry cases (seen from above)

Corolle de fruit de mer (Seafood in pastry shell)

Game burgers wrapped in puff pastry and chestnuts

Goat's cheese in pastry purse on sweet and sour leeks and beetroot

Savoury cheese yufka pastry with sheep's cheese

Apple tart from the Gers region, S.W. France

Apple and blackberry pudding

Forming bags in yufka pastry

Pistachio baklava

Deep-fried filo pastry parcel with tuna filling (Tunisia)

Baniza (puff pastry with sheep's cheese filling, Bulgaria)

Turkish cooking ingredients: rice, yufka, sultanas, cinnamon

Baklava in aluminium dish

Baked honey bananas with crisp filo pastry

Filo pastry with chocolate filling

Baklava (Filo pastry rolls with nut filling)

Filo pastry parcels filled with shrimps

Baklava (Filo pastry with honey and pistachios)

Baklava (Filo pastry with honey and pistachios, Turkey)

Beef fillet with crisp pastry shell

Cranberry mince tarts in filo pastry

Mushroom and seitan millefeuille with brick pastry

A piece of strawberry filo pastry cake

Yufka pastry rolls with cheese & mushroom filling (Morocco)

Filo pastry shells with vanilla cream and raspberries

Puff pastry cups filled with an aubergine medley (aubergine, peppers and oregano)

Pista khaja: filo pastry with pistachio filling (India)

Filo bowls with Creme fraiche and strawberries

Baklava made from filo pastry, nuts and honey served with coffee

Salmon fillets in filo pastry

Filo pastry rolls filled with tuna and capers

Rhubarb & cardamom fool wth fat-free soft cheese & filo crisps

Exotic fruit salad in a filo pastry bowl

A filo pastry cake with dried strawberries for Christmas

Filo pastry dough with chocolate nutella cream and walnuts on gray plate

Springbok carpaccio in filo pastry (South Africa)

Puff pastry with vanilla cream cheese

Puff pastry with leek and feta

Filo pastry parcels with sheep's cheese filling & sesame

A lamb pie with a puff pastry lid

Yufka pastry baskets filled with ricotta and peas

Fried salmon with courgettes & soft cheese in filo pastry nest

Mille feuille with cream and blackberries

Strawberry basket with white chocolate cream

Millefeuille with strawberry mascarpone cream & sauce

Crepes with strawberries and cream

Courgette tart

Puff pastry dishes filled with plums and plum cream

Layered coffee cream slices

Baklava (puff pastry cakes with pistachio and honey, The Balkans, Near East)

Raspberry slice

B�rek filled with sheep's cheese

Pancakes filled with vegetables and leeks in yufka pastry

Black pudding croustillants on crushed potato

Minced meat pie with filo pastry

Berry yoghurt cream with filo pastry chips

Filo pastry parcels with mincemeat filling

Filo pastry with spinach and feta filling

Gorgonzola and fennel in filo pastry shells

Bougatsa (breakfast pastry made from filo pastry and semolina pudding with cinnamon, Greece)

Filo pastry with spinach and cheese filling

A filo pastry spiral filled with lamb

Chicken ragout in filo pastry

Filo pastry roll filled with spinach, ricotta and sage

Yufka pastries filled with minced lamb

Tunisian briks with spicy filling; ingredients

Whiting with crispy coating

Beef curry with mini-poppadoms

Bacon and egg pie (UK)

Moroccan minced meat pie

Smoked fish pie

Mini Filo pastry quiches with asparagus

Filo pastry rolls filled with pork

Baked chicken curry with filo pastry crust

Redcurrants in filo pastry being dusted with icing sugar