Marinated squid and shellfish on two spoons
Marinated shellfish and anchovy on two spoons
Marinated oysters
Marinated quails' eggs on cocktail sticks
Marinated squid on white slab
Cuttlefish salad on plate
Marinated prawns with tostadas
Scallop tartare
Marinated olives (Christmas)
Marinated olives with white bread (Christmas)
Peperoni alle nocciole (Marinated peppers with hazelnuts)
Marinated mussels
Marinated prawns
Marinated seafood
Octopus salad
Marinated, filled sardine rolls
Marinated peppers (Spanish tapas)
Marinated, fried tofu
A Serving of Cuttlefish Salad
Mussel Salad with Red Bell Peppers
Marinated octopus salad with chilli
Sacchetti ai funghi (Marinated mushrooms in Parma ham)
Rollmop on plate
Seppia alla pugliese (stuffed cuttlefish, Italy)
Seared Scallop Appetizer in a White Bowl
Scallop Ceviche on Scallop Shell Half
Thai-style green-lipped mussels
Scallop ceviche with strawberries
Fresh Jacobs mussels with limes
Assorted Italian Appetizers
サンドイッチ
タコのマリネ
Marinated squid on a barbecue
Marinated tuna with olive cream and squid
Nigiri sushi with marinated salmon
Octopus in olive oil
Octopus with olive oil herb vinaigrette
Sea bream ceviche with croutons
Grilled squid with chilli
Marinated olives with capers (Christmas)
Marinated olives with unleavened bread
Ceviche on tasting spoons
Marinated olives with spicy pumpkin seed crackers
Marinated, grilled octopus
Marinated anchovies
Marinated Shrimp Kabobs
Bottled cherries with wine
Three chilli sauces in bottles, lobster paste & marinated shellfish
Eingelegte Muscheln
シーフードマリネ
Cheese board and marinated Limburger cheese
Two matje herrings with bread in cardboard dish
Escabeche - marinated sardines
Marinated, breaded herring
Lightly fried, marinated salmon with white bread
Marinated sardines and stuffed sardines
Marinated bean salad
Marinated clams (Catalonia)
Sarde in marinata (marinated sardines, Italy)
Marinated matjes herrings with herbs and peppercorns
Marinated red mullet fillet with courgettes
Marinated tuna fish with mango puree
Salmon marinated in beetroot on ice
Oysters with rhubarb and ginger relish
サラダ
鰆のマリネ
Uni and Shot Glass with Soy Sauce, Uni and Quail Eggs
Marinated mussels and clams in white wine (from Ireland)
Marinated cauliflower
Marinated prawn kebabs
Deep-fried squid rings with aioli dip
Marinated tuna
Marinated diced salmon with vegetables
Marinated ceps (Mushroom salad)
Marinated mushrooms with onions
Marinated fillet of veal
Deep-fried squid rings
Tiger prawns in rice pastry case
魚介のマリネ
Tomatoes preserved in vodka
Marinated fish with onions
Asian style marinated aubergines
Grilled squid tubes (Vietnam)
Galician Octopus
Funghi in marinata (Marinated mushrooms, Italy)
Bowl of Marinated Olives with Toothpicks
Marinated artichokes with vegetables (from Spain)
Caponata (sweet & sour marinated vegetables), Sicily, Italy
Marinated artichoke hearts with herbs (appetiser)
Marinated halibut with white truffle
Pumpernickel with marinated herring and sauerkraut for Christmas
Green and black olives on cocktail sticks
Cracker with Cheddar cheese and gherkins
Blue cheese with pickled cherries and crackers
Maryland crab cakes with onion and caper relish
Nigiri with marinated trout and mustard sauce
Marinated sardines and fried scampi
Marinated toma cheese with chilli and olive oil (Italy)
Frying marinated octopus
Steamed halibut with pickled vegetables and lemon
ピクルス
Marinated tuna sashimi
イワシのマリネ
Marinated salmon on a bed of salad leaves
Calamari ripieni (Stuffed squid with shellfish sauce)
Stuffed squid with tomato and shellfish sauce
Nigiri sushi with 'ika' (squid), Japan
Marinated peppers with anchovies
Asian cuttlefish kebabs in newspaper; spicy dip
Cheese and Jalapeno on a Cracker
Chutney, cheese and crackers
Canapes with caviar, terrine and cream cheese
Goat's cheese and green grape on cracker
Shrimp and poutargue on toast
Marinated charr on cucumber salad
Salmon with Asian marinade and yoghurt & wasabi dip
Bread and pickled vegetables for snacking
Pickled white cabbage, cucumber relish and cauliflower pickles
Apple and raisin chutney (Anglo-Indian relish)
ホタテ貝のマリネ
Oyster with tamarillo relish on beetroot
ピッツァ
Marinated pepper slices with anchovies
Scallop canapes
Steamed prawns with preserved tomatoes (Asia)
Ceviche on a patio table in front of a house
Ceviche with prawns and passionfruit
Shrimp Ceviche in a Turquoise Bowl
Ceviche with king prawns and salmon
Tapa (Marinated anchovies)
北海 酒粕造り
Scallop ceviche with oranges
Assorted oysters on a plank of wood
Ceviche in a Glass Bowl
Tuna paste, white bread and marinated olives
Deep-fried wontons filled with prawns and soft cheese
Fried scallops topped with foam served on a white rectangular plate
Cuttlefish with yoghurt dip
Cuttlefish with feta stuffing (Kalamarakja me feta)
Marinierte Sardinen in Servierschale
Ceviche with gilthead seabream
Swedish Gravlax with Swedish Crispy Bread
Salmon Ceviche with Fresh Watercress; On White Plate
A variation on Sylt mackerel
Crostini with anchovies
サーモンマリネ
Oysters with herbs (close-up)
Sarde fritte alla salvia (baked anchovies with sage)
Abalone with Caviar and Cheese; From Above
Marinated tofu with chopped mushrooms
Anchovies in puff pastry
海鮮酒粕漬け
Marinated octopus with parsley
ピクルスのピンチョス
Marinated tuna and spring onions on sticks
Marinated tofu with black beans (Asia)
Chunks of pickled herring in a bowl
野菜とイカのピリ辛漬け
Fingers holding marinated olive on cocktail stick
マリネ
Deep-fried squid
Lemon grass risotto with deep-fried octopus
Squid with apricot chutney
Bean salad with squid
魚介の粕漬け
Calamari - fried squid rings
Octopus marinated in lemon juice and olive oil
Lemon dip with deep-fried squid
Asian sweet and spicy prawns with chopsticks
Shrimps with oranges
Seafood salad with dressing
Cozze e calamari ripieni (mussels and stuffed squid)
Crostini with calamari and tomatoes