写真素材の検索結果

Salmon marinated in honey with Jerusalem artichoke puree and asparagus

Garlic in honey and wine marinade

Gravad mackerel (Mackerel fillets marinated in dill, salt & sugar)

Marinated trout with green asparagus and fried egg

Preserved Jerusalem artichoke on bread

Char confit with honey tomatoes and fennel sauerkraut

Zander with rosemary honey and roasted Jerusalem artichoke

Vacuum-packed, marinated salmon fillet on asparagus

Vacuum-packed, marinated salmon fillet on asparagus

Risotto with asparagus and raw marinated salmon

Spicy marinated anchovy fillets

Deglazing the juices from the pork (step by step : spare ribs marinated with honey and 5 spices)

Fish in a honey and chilli marinade with spring onions

Saumon marine (marinated salmon with courgette bread, France)

Beetroot marinated salmon with asparagus and pineapple sambal

Beetroot marinated salmon with asparagus and pineapple sambal

Salmon with asparagus and a cream sauce on a bed of rice

Marinated asparagus wrapped in ham for a summer festival

White asparagus in a herb marinade with sugar, vinegar and fresh herbs in jars

Pork ribs marinated in honey with peas and beans

White asparagus with marinated charr and egg dressing

Salmon in puff pastry on mashed potatoes with prawns, peas and beetroot (Sweden)

butterfly king prawns marinated in green thai curry with asparagus mange tout and rice noodles

Marinated salmon with asparagus

Salmon carpaccio and Swedish crispbread

Venison goulash with Jerusalem artichoke puree

Honey and mustard salmon with spinach and roasted cherry tomatoes

Braised lamb on celeriac puree with root vegetables

Braised veal cheeks with Jerusalem artichoke puree

Salmon being marinated

Barbecued marinated duck breast (Hot and Honey Duck, USA)

Truffled Taleggio, honey tomatoes & Jerusalem artichoke crisps

Jerusalem artichoke on light background

Marinated organic salmon in a stinging nettle broth

Smoked salted herring with potatoes and wine jelly

Fish fillet with asparagus and rhubarb sauce

A poached egg on Jerusalem artichoke puree with pine nuts

Salmon with mustard and dill sauce for Christmas

Salmon with orange and ginger sauce for Christmas

Fried trout fillet with wild mushrooms

Mixed raw salad with marinated, tomato, smoked paprika, honey, soy sauce, chickpeas on plate

Mixed raw salad with marinated, tomato, smoked paprika, honey, soy sauce, chickpeas on plate

Tagliatelle with salmon and green asparagus

Plate of haddock,poached egg and green asparagus, glass and bottle of white wine

White asparagus with marinated charr and egg dressing

Marinated seafood

Asparagus with Beaujolais sauce

Vegetables with marinated tofu

Jerusalem artichoke soup with scallops

Banana & coconut pancakes with vanilla ice cream & honey

Lamb stew with red grapes, figs and honey

Marinated salmon with green tea cream and liquorice

Whipped egg white and honey gratin, Coteaux de Layon white wine

Marinated sausages with honey and mustard sauce

Asian-marinated salmon with steamed vegeatables and chopped scallion garnish

Lukewarm marinated asparagus with radish, eggs and elderflower

Salmon and puree Montaditos with white wine

Marinated green asparagus with garlic (close-up)

Steamed sesame seed salmon with mint and asparagus carpaccio

A table laid with crayfish and glasses of wine (Sweden)

Fried herrings in wine marinade

Woman marinating butternut squash with honey

Trout fillet marinated in whisky with green salad

Marinated salmon with rosti and keta caviar

Salmon wrapped in Parma ham with mashed potato & beetroot

Grilled salmon with rice and spring vegetables

Herb honey marinade in a glass with spoon

Barbecue marinade: soy sauce, honey, chili, sesame oil & ginger

Marinade made with lemongrass, honey and fresh coriander

Grilled chicken legs marinated in honey and coriander

Antipasto plate with marinated potatoes, ham, sausage

Graved lax with a honey-mustard sauce for brunch

Pork ribs with ingredients for the marinade (honey, soy sauce, spices)

An orange glaze and a honey and ginger glaze (for meat and poultry)

Vegetable and carrot cakes with pine nuts, steamed asparagus and artichoke puree

Scorzonera cooked in red wine with cheese and thyme

Saxon salmon gratin with wine

Smoked sheatfish with pickled pumpkin and pretzel chips

Coq au Vin marinating

Cream of Jerusalem artichoke soup with cinnamon

Raw tiger prawns being marinated in lime, honey, chilli and coriander

Marinated beetroot with cheese, pine nuts, red wine dressing

Salmon tartar marinated in elderflower with caviar

Herrings in aquavit with apple

Herring in aquavit with apple

Spicy salmon fillet with fresh dill

Marinated figs in red wine sauce

Marinated salmon with honey and mustard sauce and baguette

Martini cocktails with marinated tuna and caviar

Pancake roulade with marinated salmon and rocket salad

Jerusalem artichoke soup being poured into shot glasses

Shoulder of lamb marinated in red wine

Ceviche with celery

Marinated tuna fish with mango puree

Potato and herb salad with honey roasted salmon and soft boiled egg

Parsley and parsnip soup with prawns being made

Roast chicken glazed with honey and stuffed with liver

Salmon rolls filled with Jerusalem artichoke puree (Christmas)

Cod fillet with mushy peas being made

Asparagus salad with beetroot and prawns

Sausage with beans on carrot puree (Sweden)

Barbecued onions and fennel marinated in wine, on barbecue

Boeuf ・la mode (Marinated beef with soup vegetables)

Afelia (pork in spicy wine sauce, Cyprus)

Barbecue marinade of lemon juice, wine, garlic and thyme

Tete de Moine with figs in port wine

Boeuf bourguignon with celery puree

Blue cheese honey wine

Jerusalem artichoke soup in shot glasses for New Year's Eve

Mackerel stuffed with fish puree

Herring rolls in frying pan in open air

Swedish "glassblower" herrings with fried potatoes

Three sorts of pickled herrings from Sweden

Marinated salmon with bamboo shoots

Fried marinated cod fillet on soya bean puree

Marinated organic salmon on asparagus with meadow herbs

Green & white asparagus with Wiener Schnitzel & caper sauce

Coq au vin with green asparagus and silver onions

Fried-egg shaped gummy candies

タコのマリネ

タコのマリネ

Roasted apricots with honey and lavander

White mulled wine with oranges and honey

Chai tea with cinnamon and honey

Chicken drumsticks in spicy honey sauce

Mashed potatoes with green kale and pickled onions

Pan-fried scallops with asparagus and chanterelles and champagne sauce

Pan-fried scallops with with green asparagus and balsamic sauce

Chicken in white wine sauce and asparagus

Chicken stuffed with asparagus in a white wine & shallot sauce

White and green asparagus with vinaigrette

Green asparagus with vinaigrette & two glasses of white wine

Creole salmon with honey and hazel nuts

Marinated salmon trout with asparagus and wild herb pesto

Pickled yellow beet with Swedish bread

Pangasius fillet with asparagus and sweet potato puree

Marinated char with rosti and honey and mustard sauce

How to make salmon fillet skewers

Asparagus ceviche

Soy sauce, honey, sherry and roasted sesame in bowls

Goats' cheese, fresh figs and honey on a wooden board

Trout Meuniere with cream sauce and potatoes

Spare ribs marinated in honey

Honey-marinated chicken legs

A cheese platter with honey and crackers served with white wine

Figs poached figs in honey and wine with vanilla ice cream

Beef carpaccio with asparagus and rocket

Asparagus risotto with scallops

Risotto with Asparagus and Peas; White Wine

アスパラパスタ

Sticky honey soy meatballs with sesame salad

マリネの食材

Chanterelles and sour cream on bread with marinated figs

Rosefish with asparagus and mashed potatoes

Pickled bean salad with white wine vinegar, sugar, dill and onions

アジと玉ねぎのマリネ

Marinated green asparagus with garlic

Marinated green asparagus with avocado

Lamb meatballs with asparagus and potatoes

Lamb meatballs with asparagus and potatoes

Marinated vegetables and fruit for grilling

オリーブオイルをサラダにかける

オリーブオイルをサラダにかける

Spare ribs with a tangy honey BBQ sauce served with sweet potato fries and salt

Roasted pickled salmon fillets with red wine and parsnips

Salmon fillet with spinach sauce on potato salad

Grilled mackerel with green asparagus and pea puree

Walnuts and almonds in honey

Roast venison in a winter spice and balsamic marinade with bean puree and beetroot

Salmon Ceviche with Fresh Watercress; On White Plate

Lettuce leaf rolls filled with smoked salmon and a pea vinaigrette

Pork chop marinated in coconut milk

Sticky honey chicken with rice

Apricot jam and honey in porcelain bowls

Chicken drumsticks with honey and ginger (China)

Cherry tomatoes with honey and almonds

Cranberries in a preserving jar, honey

Oranges in honey with fresh mint

Pine needles in honey as cough medicine

White asparagus preserved in vinegar

Marinated artichoke hearts with black olives

Salmon marinated in beetroot on ice

Marinated salmon with peach, radishes and avocado

Rocket salad with smoked salmon, avocado and feta cheese

A sweet and sour bean medley with carrots, onions and wine vinegar

Bottled nectarines with honey in a blue glass bowl

Honey and soy glazed tofu on bamboo skewers (Kushi, Japan)

Pickled salmon with lemon, vodka and pomegranate seeds

Smoked salmon with broccoli gratin, potatoes & lemon sauce

Marinated lamb chops with potato gratin

Cured salmon with an apple and celery salad and beetroot sauce

Herb trout in white wine (Italy)

Truite du Leman pochee (Brown trout in stock, Switzerland)

Farfalle with salmon cream sauce and scented geraniums

Trota al vino rosso (Trout with red wine sauce, Italy)

Roast celeriac with gratin carrot puree with green vegetables

Marinated salmon trout with raw marinated fennel

Middle eastern honey and sour tamarind shallots

Roasted lobster with pea puree

Marinated salmon on rocket