Asparagus with Beaujolais sauce
Warm asparagus salad with mushrooms, peas and red wine
Green asparagus with vinaigrette & two glasses of white wine
Veal steaks in red wine sauce with asparagus souffle
White and green asparagus with vinaigrette
Chicken stuffed with asparagus in a white wine & shallot sauce
Cipolle al balsamico (onions in balsamic-honey sauce)
Snails in red wine sauce and baked eggs with shrimps
Beef carpaccio with asparagus and rocket
Risotto with Asparagus and Peas; White Wine
Involtini with red wine mushroom sauce
Boeuf bourguignon (beef in red wine sauce, France)
Boiled white asparagus
Asparagus risotto with scallops
Salmon with asparagus and a cream sauce on a bed of rice
アスパラパスタ
Asparagus with ham, egg and chamomile flowers and white wine
Gigantes plaki (Giant beans in tomato sauce, Greece)
Red wine risotto with forest mushrooms
Chicken in white wine sauce and asparagus
Roasted hake with chanterelles, red wine onion sauce
Soft cheese (Keiems Bloempje) on leeks and port wine sauce
Spaghetti with Chunky Tomato Sauce and Bread; Red Wine
Squid in red wine tomato sauce
Coq au Vin
Boeuf Bourguignon with mushrooms and diced bacon
Pear In Red Wine
A bundle of white asparagus with wine
Poached red wine pears in red wine sauce
White asparagus spears, glass of white wine & Bocksbeutel
Asparagi in salsa (asparagus with anchovy sauce, Italy)
Antipasto di verdure (antipasti platter with roasted vegetables)
Asparagus with tomato and cream cheese sauce and parma ham
Ingredients for Madeira sauce
Cheese and onion on toast, olives and red wine (Majorca)
Boeuf Bourguignon (Beef stew in red wine sauce)
Venison steak with a red wine and redcurrant sauce
Trota al vino rosso (Trout with red wine sauce, Italy)
Kangaroo filet with bok choy & red wine sauce on plate
Green & white asparagus with Wiener Schnitzel & caper sauce
Chicken breast and green asparagus on rice with red wine
Braised beef in red wine sauce with root vegetables
Piece of vegetable terrine with accompaniments and white wine
Assorted Montaditos and red wine
Deep-fried green asparagus with soy sauce
Asparagus frittata
Breton style lobster in curry sauce; white Muscadet wine
Spiced figs in red wine
A bundle of fresh white asparagus with wine
Risotto with green asparagus and Parmesan
Risotto with green asparagus and lemon zest
赤ワイン
A Bowl of Gazpacho with a Basket of Bread
Scorzonera cooked in red wine with cheese and thyme
Jugged venison
Jugged venision with glazed carrots and mangetout
Asparagus and carrots
Beef in red wine sauce
Braised red wine onions
Apple red cabbage braised in red wine
A poached pear in red wine sauce
Poached pears in a red wine sauce
Basting beef fillet with red wine sauce
Red wine pear with chocolate sauce
Marinated figs in red wine sauce
Dried fruit in red wine sauce
Fried prawns with a red wine sauce and mustard
Pink roast pigeon with chanterelles in red wine sauce
Veal shank with red wine sauce in a roasting tin
Roast venison loin fillet on red wine sauce
Veal fillet in bread crust with red wine sauce
Asparagus terrine with cheese and egg
Snails and carrots in red wine sauce
Braised shoulder of beef with burgundy sauce and bone marrow dumplings
Sole with champagne sauce and roasted lettuce
Gratin of plums and apricots with beetroot sauce
Venison steak with chopped pancakes and red wine sauce
Beef roulade with red wine sauce and ribbon pasta
Maccheroni al pomodoro (Macaroni with tomato sauce)
uncooked Puy lentil, aubergine and red wine moussa
cooked puy lental aubergine and red wine
Forest mushroom risotto
Fusilli with aubergines, red wine
Risotto rosso (Red wine risotto with braised white cabbage)
Bread dumplings with chanterelles in white wine and cream sauce
Spaghetti al pomodoro (spaghetti with tomato sauce, Italy)
Mushroom ragout in red wine sauce
Agnello al Sagrantino (Lamb with onions in red wine, Italy)
Grilled mushroom risotto
Red wine risotto with radicchio from Veneto
Risotto al radicchio (risotto with radicchio), Veneto, Italy
Green asparagus with vinaigrette and Parmesan
Oeufs en meurette (eggs in a red wine sauce) with mushrooms
Pigeon with chocolate sauce and red wine punch with fruit
Fish fillet with asparagus and rhubarb sauce
Salad Nicoise
Braised beef in beer sauce; beef with onions
Glass of white wine and green asparagus tied together
Boeuf en Daube (Braised beef, France)
Salmon timbale and asparagus with herb sauce
Pan-fried scallops with asparagus and chanterelles and champagne sauce
ワイン
Coq au vin with mushrooms
Shrimp Appetizer with Dipping Sauce
Salade nicoise
Vegetable pie
A piece of vegetable pie
Provencal saddle of lamb with olive crust & rosemary vegetables
Cassoulet (meat and bean stew from S. France)
Cassoulet (meat and bean stew from South of France)
ワインとチーズ
Boeuf bourguignon
Boeuf bourguignon, France
Camembert with baguette and red wine
Chestnut mushroom bourgogne pie with a glass of red wine
Lamb braised in red wine
Boeuf Bourguignon (Beef braised in red wine)
Baguettes and a glass of red wine
A Glass of Red and White Wine with a Loaf of Bread
Claret Cocktail (drink with brandy and dry red wine)
Still Life with Red Wine and Blue Cheese; Grapes
French country bread, slices cut, with cheese & red wine
Still life with blue cheese and a glass of red wine
Poached pears in red wine
Still Life with Cheese Wine and Bread
Still life with French soft cheese & red wine (Givry)
フランスパンと赤ワインと樹の葉シルエット
フランスパンと赤ワイン
フランス料理イメージ
White asparagus with smoked salmon, egg sauce & salad leaves
White asparagus with smoked salmon and egg sauce
Lobster with herb sauce (seen from above)
Pasta and mushroom gratins with cheese
A tray of appitisers (cheese and jam) and a glass of red wine
Green asparagus with gorgonzola sauce
Grilled asparagus with sauce gribiche
Lettuce salad with sherry vinegar and glasses of wine
Antipasti: bruschetta, stuffed courgette flowers & artichokes
Coq au vin with green asparagus and silver onions
Reducing red wine sauce
Asparagus with anchovy and caper sauce
Green asparagus with hollandaise sauce and Parmesan
Mortadella al lambrusco (Mortadella with Lambrusco, Emilia Romagna)
Italian appetisers with red wine
Boeuf Bourguignon with carrots
Pears in red wine with cinnamon
Loin of venison with glazed chestnuts & peppered cherries
Sliced Roasted Veal with Capers and Red Wine
Autumn fruit in red wine
Various exotic spices and glass of red wine
Figs and oranges in port wine
Shoulder of venison with venison gravy
Loin of venison with venison gravy
Frittelle di melanzane (aubergine rolls, Italy)
Leek braised in white wine
Asparagus risotto with peas and sage
Prawns in garlic and fino sherry sauce shot from above
Caramelised fig halves in red wine sauce
Red wine on table
Wine Glasses
Beef roulade in a red wine gravy with polenta
Green asparagus with sauce & cheese shavings (overhead view)
Plums in red wine sauce with vanilla ice cream
Asparagus salad with beetroot and prawns
Stuffed, baked peaches in red wine sauce with vanilla ice cream
Spaghetti with tomato sauce
Pan-fried Brussels sprouts with red wine chestnuts
Red wine shallots on plate
Roast pork in mustard sauce
Grilled Lamb Chops on Parsnip Puree with Cabernet Sauce
Beaujolais in glass
Caesar salad with egg
A variety of appetizers (scallops, sauce Maltaise, celery and asparagus carpaccio)
Olive sables with red wine
Red wine lentils with baked goat's cheese
Boeuf bourguignon with mushrooms
Smoked salmon terrine with green asparagus
Risotto with a chianti reduction (top view)
Venison medallions in port sauce with cranberry dumplings
Beef roulade with shallot sauce and fried dumpling slices
Rigatoni with tomato & red wine sauce & button mushrooms
ガーデンパーティー
Beef on red wine onions with corn chips
Shallot and red wine butter in a small dish
Polpettine in umido (meatballs in red wine and tomato sauce)
Afelia (pork in spicy wine sauce, Cyprus)
Fettucine in a creamy sauce with green asparagus, dried tomatoes and basil
Assorted tapas with sherry and sangria (Spain)