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Osso buco in a braising pot

Osso buco in a braising pot

Slow Braised Osso Buco

Osso buco with tomatoes

Osso buco with tomatoes and focaccia

Osso buco with tomatoes and focaccia

Osso buco with tomatoes and focaccia

Osso buco alla milanese (braised slices of shin of veal)

Osso buco alla milanese (Braised slices of veal shin)

Osso buco alla milanese (braised slices of shin of veal)

Osso Buco

Osso buco with herbs

Osso buco alla milanese (braised slices of shin of veal)

Osso buco e risotto (Braised slices of veal shank with risotto)

Osso buco (stewed cross-cut veal shin) with fettuccine

Osso buco alla milanese (braised shin of veal, Italy)

Osso buco alle verdure (shin of veal with vegetables, Italy)

Braised veal knuckle

Ossobuco alla milanese (braised slices of shin of veal)

Ossobucco alla Milanese (Braised slices of veal shank)

Ossobuco alla milanese (Braised slices of shin of veal)

Ossobuco con la gremolata (Braised slices of veal shank)

Ossobuco con la gremolata (Braised slices of veal shank)

Braised veal knuckle with courgette pasta

Ossobuco alla milanese (Braised veal shank, Italy)

Osso Buco e risotto alla milanese (shin of veal & risotto)

Osso Buco with noodles in tomato sauce

Osso buco with tomatoes and sage

Osso buco with tomatoes and sage

Osso Buco with Risotto alla Milanese (Italy)

Osso buco with tomatoes and sage (close-up)

Osso buco con la gremolata (shin of veal with herbs, Italy)

Ossobuco alla milanese (braised shin of veal, Italy)

Raw osso buco with salt and ground black pepper

Ossobuco alla milanese with parsley

Ossobuco alla casalinga (housewife style) from Switzerland

Osso buco with beans and onions

Osso buco with onions

Osso buco in pan

Ossobucco all'americana (Braised veal shank on pasta)

Ossobuco with gremolata

Ossobuco con la gremolata (Slice of veal shank with gremolata)

Beef with root vegetables

Ossobuco con le olive (Slices of veal shank with olives, Italy)

Ossobuco with carrots

Ossobuco alla milanese (Braised slices of veal shank)

Preparing osso bucco

Beer and mustard braised osso buco

Osso buco with peas and carrots

Osso bucco on a bed of risotto with garlic bread (Italy)

Ossobuco (Veal shank with ribbon pasta, Italy)

Ossobuco with tagliatelle

Ossobucco with gremolata

Knuckle of veal with artichokes

Preparing osso bucco

Osso Buco Over Wide Noodles on a Plate with a Fork

A slice of ossobuco with braised vegetables & a glass of wine

Osso buco with green beans and mushrooms

Osso Buco with Risotto alla Milanese (Italy)

Breaded osso bucco with tomato sauce

Veal knuckle braised in red wine with basil and mashed potatoes

Braised veal knuckle with oranges and sage

Ossobuco alla milanese

Ossobuco alla milanese (Braised slices of shin of veal)

Raw slices of beef shin for osso bucco

How to make osso buco with peas and carrots

Veal shank with lemon in roasting tin

Raw meat for osso-bucco

Stinco di vitello con la polenta (Braised veal shank)

Ossobuco milanese with mashed potato

Braised shin of beef with potatoes and tomatoes

Braised beef knuckle

Ossobucco with tagliatelle

Ossobuco with carrots, potatoes and broccoli

Lamb 'osso bucco'

Osso Buco with tomatoes, fennel, onion and thyme

Osso bucco with mashed potato

Ossobuco with gremolata crumbs and celery puree

Whole braised shin of veal

Osso bucco being made

Raw veal shanks

Ossobuco with gremolata and mashed potatoes

Slice of beef from the leg on chopping board, rosemary, olive oil

Risotto con l'osso buco (Risotto with slice of veal shank)

Braised oxtail with tomatoes, garlic and rosemary

Lamb ossobuco with rosemary and focaccia

Braised veal shank with gravy and vegetables

Braised orange veal knuckle with chermoula and yellow basmati rice

Osso bucco

Raw osso-bucco

Braised veal shank with bread dumplings (Bavaria)

Ossobucco of lamb with elderberry sauce and dumpling

Making Osso Bucco; Tying Veal with Twine

Veal slices with oranges and rosemary for Christmas

Rabbit Osso-buco

A knuckle of veal being sliced

Roman-style Osso-bucco

Veal shank with red wine sauce in a roasting tin

Pot-au-feu de jarret de veau (vegetable stew with veal shank)

Carpaccio di vitello (Marinated slices of veal shank, Italy)

Veal shank with gravy and soft cheese ravioli

Whole braised veal shank

Fried veal sliced with creamy polenta

Ossobuco all'arancia (sliced veal with oranges, Italy)

Veal shank with gravy

Costoletta accompagnata (veal cutlets with Gorgonzola spinach)

Braised veal shank on aubergine and lime puree

Ribbon pasta with braised oxtail, tomatoes, grissini

Veal shank with pickled shallots

Osso-bucco with honey and spices

Braised knuckle of veal, glazed sweetbread, peas and kohlrabi

Osso-bucco

Sliced veal knuckle on a wooden chopping board

牛スネ肉の赤ワイン煮込み

Stinco di maiale al forno (Baked knuckle of pork, Italy)

Cima alla costa ponentina (Stuffed veal breast, Italy)

Stinco di vitello al aglianco (shin of veal in red wine)

Veal shank with onions and polenta

Roast veal shank (Christmas)

Veal knuckle with baked red cabbage and croquettes (low carb)

Ossobuco alla milanese (braised shin of veal, Italy)

Vitello in umido con verdure (roast veal with vegetables)

Roast suckling calf shank with onions and tomatoes

Veal shank on root vegetables

Boiled veal shank with carrot and celeriac broth

Cooking the floured meat in a casserole dish

Stuffed breast of veal

Braised breast of veal with saffron and olives

Osso Buco

Veal fricassee in a cast-iron pot

Monkfisk and lemon Osso-bucco

Garetto di agnello con le castagne (Lamb shank with chestnuts)

Stuffed veal breast with bread and mushroom stuffing

Coda alla vaccinara (Oxtail ragout, Italy)

Lamb shank with vegetables

Braised knuckle of pork on lentils

Bollito misto (mixed boiled meat, Italy)

Prime boiled veal with roasted beans

Grilled medallion of veal on tuna sauce

牛スネ肉の赤ワイン煮込み

Osso buco (braised, cross-cut veal shanks, Italy)

Veal tongue in Moroccan sauce

Bavarian knuckle of pork with potato dumplings

Mediterranean-style braised lamb shank on vegetables & potatoes

Bowl of Braised Beef Shank Stew

Saddle of lamb on lamb knuckle confit with bean puree

Stinco di vitello alla fiorentina (Veal shank with potatoes)

Knuckle of pork with crackling

Pot-au-feu de langue de veau (Vegetable stew with veal tongue)

Osso Bucco with Risotto

Osso Bucco with Risotto

Stufato di capretto (Braised kid, Italy)

Braised pork knuckle with mashed potatoes

Sweetbreads, typical roman cuisine

Veal roulade with pancetta on risotto

Middle-cut breast of veal with pasta ribbons

Conchigliettes (pasta shells) with minced veal filling

Fegato alla veneziana (sweet & sour calf's liver)

Fegato alla Veneziana (Calf liver with onions, Italy)

Veal fillet with porcini mushrooms, gnocchi, parsley cream and French toast

Beuschel (ragout of veal lights) with bread dumplings

Boiled veal rump with braised romaine lettuce & chanterelles

Veal cutlets

Veal ragout: meatballs, cream sauce, mushrooms with rice

Finanziera (tripe stew, Piemont)

Veal chops with a Parmesan crust

Grilled veal loin with a lemon sauce

Prince Orloff roast and vegetables (Hutspot) with sirloin

Sliced suckling pig on a wooden board with a fork

Calf's liver, Spanish style

Lamb knuckle ragout wrapped in pastry

Southern US veal ragout with mushrooms

Olive oil crackers with tomatoes and veal cheek ragout

Saltimbocca (veal escalopes with ham and sage, Italy)

Blanquette of veal with rice

牛スネ肉の赤ワイン煮込み

A slice of roast shoulder of lamb with crisp fat

Knuckle of veal

Roast veal with mushrooms and vegetables

Osso buco (pot-roasted sliced leg of veal, Italy)

Poached prime boiled veal and fried veal sweetbreads

Veal cheeks with polenta and vegetables for Easter

Paznauner suckling calf with potato and cep strudel

Costolette alla milanese (breaded veal cutlets, Italy)

Cima alla genovese (stuffed veal breast), Liguria, Italy

Fegato alla veneziana (Sweet & sour calf's liver with onions)

Swabian Sauerbraten (pot roast)

Patting Dry and Braising Short Ribs

Braised lamb shanks with vegetables

Knuckle of pork with vegetables on a plate

Knuckle of pork with vegetables in a small pan

Beuschel (ragout of calf's lungs) with bread dumplings

Poached veal fillet with a herb coating with braised pumpkin

Roast veal fillet, partially carved

Stuffed breast of veal, partially carved

Stuffed breast of veal, partially carved

Calf's liver with fried bananas

Roast rack of veal

Veal burgers

Bratwurst sausage in broth & veal stew