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Pheasant rolls with dried plums and bacon

Stewed plums wrapped in bacon

Stewed plums wrapped in bacon

Canapes with bacon-wrapped plums for Christmas

Pheasant wrapped in bacon with oranges and red cabbage

Dried plums on skewers in a baking dish

Salad with blue cheese, bacon-wrapped plums and apricots

Roast pheasant wrapped in bacon with pomegranate seeds and potatoes for Christmas

Crispy bacon-wrapped prunes and dates

Beef roll wrapped in bacon with prunes

Poached pheasant breast in a red wine broth with lettuce and bacon-wrapped dates

Roast goose leg with dried plums

Stuffed quail with bacon and glazed shallots

Prunes with almonds wrapped in bacon

Prunes filled with apple puree and wrapped in pancetta

Bacon-wrapped prunes on a platter

Bacon-wrapped prunes stuffed with goat's cheese on tray

Hand reaching for bacon-wrapped prunes stuffed with goat's cheese

Bacon-wrapped pork, prune and vegetable kebabs

Turkey breast stuffed with prunes and walnuts

Chicken breast with vegetables and plums

Roasted pheasant with bacon, apples, garlic and thyme

Pheasant breast with cabbage, bacon and cranberries

Pheasant breast wrapped in bacon with grapes and mashed potatoes

Bacon with plum stuffing

Fagiano arrosto (Roast pheasant with ham and sage)

Saddle of rabbit with prunes

Baked prunes wrapped in bacon

Frisian fried lamb with a bacon and dried plum sauce

Rabbit with prunes, bacon and apples

Pork fillet stuffed with prunes

Bacon rolls with prunes, dried apricots and cream cheese

Chicken legs with almonds, dates, lemon and honey

Pomeranian goose legs with prunes

Pomeranian goose legs with prunes

Smoked pork stuffed with plums and sauerkraut on a plate

A chicken breast stuffed with plums for Easter

Selection of appetizers

Leg of duck with fruits

Plums wrapped in bacon

Pork and bacon skewers with dried plums, Brussels sprouts and a baked potato with sour cream

Plums and apricots wrapped in bacon

Bacon-wrapped prunes with rocket, tomatoes and pine nuts

Chicken with prunes and tagliatelles

Roast pork roll with prune stuffing

Mecklenburg roast goose with prunes & apples

Roast turkey roll with pumpkin & plum stuffing, cabbage salad

Roast pheasant in an oven dish

Bacon-wrapped pheasant breast, tagliatelle, white chocolate

Goose foie gras and pheasant terrine

Pheasant with bacon, garlic, rosemary and sauerkraut

Apple and celery salad with chicken breast fillets

White pudding (tripe sausage) baked with apples and dried plums

Pork with crackling, prunes & apples; sweetcorn & savoy stew

Placing the stuffing on the dough

Chicken soup with leek, lentils and dried plums

Leg of lamb with plum sauce and orange rice

Pork fillet with prunes; cranberries in wine mousse

Roasted rack of spare ribs with prunes

Venison fillet on a bed of mashed potatoes with prunes

Dates and plums wrapped in bacon and spicy snack almonds (football evening)

Slices of Pounti

crumble appetizers (topic: crumble)

Irish Coffee

Dried fruit wrapped in bacon

Potato soup with ramsons (wild garlic), prunes and bacon

Pork fillet with dried plums, pasta and mange tout (Asia)

Pork fillet filled with dried apricots and plums

Pheasant breast with figs, chestnuts and scorzonera

Escalopes stuffed with apples and prunes (Denmark)

Roast goose with stuffed prunes, savoy, baked apples

Steamed pork roulade with ginger and dried plums

Pork and prune kebabs with rice

Duck breast with fig apples, bacon frittata and red cabbage (South Tyrol)

Pheasant breast wrapped in bacon with mashed potatoes for Christmas

Cannelloni with quail, apple and plum

Chicken ragout with prunes and toasted bread

Turkey breast wrapped in bacon

Roast leg of lamb with garlic

Cutting the prunes

Stuffed roast pork with prunes and rosemary and fried panco potatoes

Pork neck stuffed with prunes

Braised pickled beef with dried fruit sauce & potato dumplings

Roast beef with cinnamon & prunes on plate with dumplings

Danish Roast Pork with Prunes

Roast pork stuffed with prunes

Chicken breast wrapped in bacon filled with plums

Rolled shoulder of lamb stuffed with prunes

Tying the stuffed heart with string

Browning the heart in a cooking pot

Sprinkling flour onto the heart cooking in the pot

Adding the broth and red wine to the heart in the cooking pot

Cooking the heart in the pot

Disguised fruit with cheese

Pork backbone stuffed with prunes,tomatoes and pine nuts

Pork loin with prunes in cream sauce, sweet potatoes

Pink beef fillet with prunes, bread dumplings and rose for Christmas

Marinated wild boar chops with prunes in Armagnac

Loin of pork with plum stuffing, garnished with carrots

Pork ribs braised in beer with prunes and raisins

Stuffed poulard hen with dried fruit

Stuffed partridges wrapped in bacon

Aubergine rolls filled with almond cream cheese

Beef with dried plums, gingerbread spice and Brussels sprouts for Christmas

Preparing bacon and herb-wrapped loin of pork

Stuffed meatloaf with plums and chestnuts, served with brussels sprouts with bacon

Stuffed turkey, bacon-wrapped dates and red wine (Christmas)

Whole dried plums, pitted

Three prunes (dried plums)

Pheasant with almond savoy cabbage and cranberry sauce

Fried pheasant fillets with salad

Plum canapes with salad

Festive roast goose

Stuffed bacon rolls with apple sauce

Prunes (full-frame)

Rolled roast beef wrapped in pork fat

Prunes rolled in raw ham

Roast pork with prune and beer sauce

Roast pork with prunes and nutmeg

Roast goose with apples and prunes

Duck with fruit and red wine

Bacon-wrapped roast pork for Christmas

Chestnut and Brussels sprout stew with potato gnocchi and pheasant breast

Goose leg in a baked plum and spiced sauce with red cabbage and hasselback potatoes

Pomeranian goose legs with prunes

Bacon-wrapped liver

Chicken breast wrapped in bacon with rosemary on white bread

Chicken breast wrapped in bacon with rosemary on white bread

Schnitz und Drunder (an Aargau speciality consisting of smoked bacon, potatoes and fried apples)

A Christmas dish: roasted pheasant with bacon, pomegranate and potatoes

Mecklenburg stuffed rib roast; gravy; glass of wine

Baked pork loin stuffed with prunes and dried apritots, brussel sprouts, sweet potatoes pure

Chicken breast wrapped in bacon with rosemary

Duck with orange sauce and prunes

Beef's heart stuffed with prunes

Slicing beef's heart stuffed with prunes

Seasoning the heart

Stuffing the heart with prunes

Chicken breast with prunes

Muesli with Dried Plums and Cream

Pork roulade stuffed with bacon plums

Bacon-wrapped chicken roulades with cheese filling

Rabbit and prune civet

Rabbit Civet with prunes

Pork Grenadins with prunes

Roast wild boar with a plum stuffing

Braised beef stew with prunes and carrots from Provence

Terrine de campagne made with pork and prunes (France)

Pan-fried foie gras with pears and dried fruit

Roast pork roll with dried fruit stuffing & red cabbage

Pork kebabs with dried plums and cheese

Dried plums with a spoon

Red wine shallots with plums

Chicken breast rolls with plum stuffing on vegetables

Pork fillets with plums and dumplings

Assorted tapas

Aubergine rolls filled with almond cream cheese being made

Baked apple stuffed with dried fruits

Plate of Cooked Bacon Strips; From Above

Roast pheasant with herbs for Easter

Pheasant breast with vegetables

Grilled bacon-wrapped salmon skewers

Guinea fowl with chilli pears and parsnip puree

Roast pheasant with red cabbage and mashed potato

Roast pheasant with sweet chestnuts and mashed potato

Roast ham with rosemary and plums

Roast ham with bacon, bay leaves and apples

Roast rabbit wrapped in bacon with cranberries

Pheasant fricassee with pearl onions

Veal rolls wrapped in bacon for Christmas

Rolls of smoked bacon filled with smoked salmon mousse

Turkey rolls with egg, bacon and tomato and pepper sauce

Pheasant breast with supreme sauce and truffles

Venison fillet in bacon, forest mushrooms & Brussels sprouts

Game roulade wrapped in bacon

Cranberry Parcels

Glazed leg of pheasant with polenta and vegetables

Fried fish wrapped in bacon

Bacon-wrapped figs sprinkled with port wine

Stuffed chicken breast wrapped in bacon with mushrooms

Prunes

Several Prunes

Prunes in brown bowl

Prunes and dried apricots in bowl

Linseed and prunes (aid digestion)

Fruit loaf with figs and prunes

A bowl of prunes

Baked guinea fowl with dried plums and ginger stuffing

Viennese prune fritters

Kabanos with prunes

Lentil and spinach salad with smoked mackerel, prunes and cherry tomatoes

Roast prunes with creamy cinnamon sauce

Roast prunes with creamy cinnamon sauce

Grating the ginger into the bowl of apples and prunes

Baked apples with prunes

Apple cake with prunes

Bite-size pancetta with plum,lettuce and sesame seeds

Fagiano all'agro dolce (Pheasant fillet with chestnuts, Italy)

Roast goose legs wrapped in a bacon

Stuffed turkey breast wrapped in bacon with roast potatoes