写真素材の検索結果

Haddock brandade

Brandade (Cod puree, France)

Canapes with brandade de morue

Brandade with milk

Brandade De Morue (salt cod puree, France)

Brandade De Morue (salt cod puree, France)

Bass with brandade and rhubarb

Brandade De Morue (stock fish puree, Nimes, France)

Stockfish puree (Brandade de morue) from Provence

Brandade (Salt cod puree, France)

Cod brandade open sandwich

Brandade with milk

Salt-cod brandade

Salt-cod brandade

Stockfish with poached egg

Brandade with shrimp

Brandade from Nimes

Quiche with flavor of the south

Brandade de morue (stockfish puree, Provence, France)

Brandade with milk

Brandade with tuna fish and truffles

A tower of brandade, sliced squid, chorizo and Venus clams

Spoonful of cod Brandade with raisins and pine nuts

Cod Brandade in a copper saucepan

Grilled aubergine slices with haddock puree

Grilled aubergine slices with haddock puree

Smoked eel and potato brandade in herb pancakes

Brandade and pepper savoury Charlotte

Cod brandade

Small red peppers stuffed with cod brandade

Cod Brandade and red peppers on a bite-size slice of bread

Red peppers stuffed with cod Brandade

Cassoulet with smoked haddock

Smoked Haddock En Croute

Cod Meuniere

Haddock soup with sweetcorn

Smoked haddock and prawn gratin

Brandade with milk

Scorpionfish pie

Stuffed zucchinis a la nimoise

Breaded haddock with salad

Tomatoes stuffed with cod Brandade and olives

Braised haddock (Asian)

Salt-cod brandade with saffron rice

Scrambled eggs with smoked haddock and potatoes

Kedgeree, rice with smoked haddock

Smoked eel and potato brandade in herb pancakes

Salmon terrine

Japanese hot pot with cod, vegetables and mushrooms

Smoked haddock omelette

Salmon and haddock canapes

Cod on fennel with rouille sauce

Cod fried on one side with caramelised carrots

Anguilles au vert (eel in green sauce, France)

Haddock fillets on roasted vegetables

Cod carpaccio with mushrooms

Cod verrine with dill cream

Smoked Haddock Fish Cakes

Fried cod appetisers on cocktail sticks

Haddock pie with shrimps

Kedgeree (rice dish with fish, vegetables and egg, England)

Haddock with clams and haricot beans

Gourmet fish terrine

Green haddock curry

Pollack fillet with mashed potatoes and croutons

Bouillabaisse

Cod tartar with black sesame and sprouts

Salmon terrine and various appetisers

Smoked haddock and quails' eggs on toast

Fried cod with bacon and black salsify

Leek soup with haddock and mascarpone

Rice with haloumi and rice with cod

Haddock with potato crust on mashed potato

Haddock and vegetable stew with curry sauce

Cod Provencal

Cod on mashed potato with hazelnuts

Cod and vegetable stew

Haddock with tomatoes and onion rings

Haddock with potato crust

Smoked fish pate, black bread and boiled eggs

Creamy pollack stew (low carb)

Salmon with borage flowers

Smoked salmon terrine with a slice removed

Marseilles style bouillabaisse with aioli

Spaghetti with haddock, tomatoes and capers (seen from above)

Cod with peppers

Insalata di baccala (Salt cod salad, Italy)

Haddock with spinach and poached egg

Gratinated cod with turnips

Pan-fried cod with vegetables

Salmon terrine with cress sauce

Trout and macadamia nut pastries with melba toast

Monk fish with ham on pip駻ade (Basque Country)

Salmon and courgette quiches

Cod tartar with sprouts and black sesame seeds

Salmon terrine with dill and rocket

Salad de lotte aux peches (monkfish salad with peaches)

Salmon timbale with yoghurt sauce

Salmon timbale with tomatoes and beans

Salmon in aspic with dill

Lemons stuffed with cod and olives

Fish chowder made with low-fat yoghurt

Toast, cod spread and wine (Spain)

Seabass carpaccio with artichokes

Luxurious lobster bisque

Poached egg on haddock with spinach

Haddock with honey onions

Fish and shellfish in aspic, partly sliced

Ttoro (Basque fish soup with seafood and white bread)

Bouillabaisse

Hake terrine with prawns and wasabi cream

Bouillabaisse

Curry soup with cod

Vol au vents with cod

Haddock goujons

Cod and shrimp in a cream sauce

Plaice meuniere

Provencal fish soup with rouille

Mackerel rillette

Seafood Bouillabaisse in Cast Iron Pot

Pat・di luccio (Pike terrine on salad, Italy)

Bouillabaisse

Fried trout with rosemary

Cod in tomato sauce

Butter bean and anchovy Brandade

Fish souffle

Tuna terrine

Fish terrine with chanterelles

Penne with smoked haddock and spinach

Cod with fava beans

Stock fish puree with red peppers

Fish terrine with smoked salmon

Haddock steak cooked in milk with herbs and spices

Acorda with cod, garlic and egg (Portugal)

Brussels sprout gratin with cod

Salmon-avocado terrine

Plates of salmon timbales on table

Antipasti with stockfish (Italy)

Antipasti with stockfish (Italy)

Spicy smoked haddock chowder

Smoked salmon pate with dill

Cod cooked in parchment paper with tomatoes and herbs

Char in bouillon

Fish stew

Red perch fillet with ratatouille on plate

Salmon tartar with cucumber (Japan)

Cod with chard on an apricot and onion gratin

Sliced smoked Salmon Terrine with Caviar center and Bread slice

Roasted bass with Provencal vegetables

Trout cooked blue with butter & egg sauce & sprigs of mint

Trout Meuniere

Lobster bisque

白身の魚フレンチ

スズキのポワレ

Fish carpaccio with salmon and monk fish

Cod tortilla with peppers

Cod a la Gallega (Kabeljau in Tomatensauce, Spanien)

Fish and lemongrass fritters

Breaded haddock with sauce tartare

Haddock with mushrooms and spinach

Smoked salmon with boiled egg

Pea pods with cod and mashed potatoes

Cod with lobster and mushrooms

Cod bruschetta

Fish terrine

Pastel de Gambas (shrimp terrine, Spain)

Bouillabaisse

Bouillabaisse (fish soup, France)

Conger eel soup from Ireland

Andalusian fish soup with sea devil fillet

Smoked salmon soup

Cream of smoked salmon soup

Gravlax platter with fennel

Sushi with sesame and seaweed

Fish pie with prawns and cod

Sea bass with mussel ragout

Prawn terrine

Cod tartar on mushy peas

Strips of salmon on herb roll

Oven baked cod on a piece of wood

Baked cod in chickpea batter

Lemons stuffed with cod, black olives and dill

Rice paper rolls with cod and vegetable filling (Vietnam)

Cooked cod salad in artichoke bottoms

Spicy fish salad with red onions

Lochmuir salmon terrine, close-up

Fish tartar with borage flowers

Panfried fresh cod wilted greens

Red mullet with Provencal vegetables

Pollack with peppers, garlic and tomatoes

Haddock with carrots, sweet potatoes and vegetable puree

Stuffed whitefish on a bed of sauteed artichokes and beans

Salmon and cucumber rolls

Fish soup with peas, noodles, cabbage and chives

Cod rilettes served with bread and wine

Salmon and polenta skewers

Pan-fried cod with courgette

Smoked salmon pate and crisp bread

A fish platter with lobster, cod and mussels

Puffer fish sashimi (Japan)