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Pork fillet with shallots, carrots, courgette and thyme

Mediterranean lamb fillet with courgettes, onions and carrots

Pork with peaches, potatoes and a side of vegetables

Pork saltimbocca with a courgette flan

Grilled pork tenderloin with grilled tomatoes, zucchini and red onion

Cod fillets with tomatoes and shallots

Fillet of lamb with garlic and roasted vegetables

Pork fillet with herbs, mustard, zucchini and tomatoes

Pork fillet with dried tomatoes and thyme

Pork fill it with thyme butter and julienned leeks

Pork chops with thyme and pumpkin

Tagliata with grilled vegetables and lavender

Pork chops with thyme and pumpkin in a roasting tin

Salmon fillets on a bed of courgette, carrots and leek

Saddle of lamb with carrots, spinach and potato pudding

Beef fillet with herbs, gnocchi and a carrot dip

How to make roast pork with rosemary

Pork chop with tomatoes and courgette

A rosemary roasted veal fillet with parsley cream and pumpkin sauce

Grilled vegetables with onions and thyme

Pork fillet with mushrooms, potatoes, asparagus and carrots

Fried pork medallions with carrots and dates

Sea bass fillet

Chive escalopes with courgette rolls and tomato chutney

Roast pork fillet with potatoes, carrots and leek

Crispy pork fillet on a bed of autumn vegetables

Ham goulash with carrots, courgettes and cream

Pork escalope with courgette and red onions

A pink roast beef fillet with thyme infused peppers and broccoli mousse

A lamb dish on a summery table in the open air

Beef fillet with garlic and rosemary

Correggioli con broccoletti e salsiccia (pork fillet with caramel figs, Italy)

Pork fillet with pumpkin and star anise

Baked ratatouille with thyme

Fish fillets on spinach with pink mashed potatoes garnished with carrots and courgettes strips

Pad Thai with fish and vegetable noodles

Saffron chickpeas with lamb and courgette

Baked courgettes stuffed with raisins, shallots and red onions

Baked courgettes stuffed with raisins, shallots and red onions

Oven roast winter vegetables with sweet potato pumpkin shallots and carrots with thyme and rosemary

Pork Tenderloin with Grilled Vegetables

Iberian acorn pork on beetroot and patty pan squash

How to prepare saffron chickpeas with lamb and courgette

Pork tenderloin with garlic and fennel

Beef fillet with a tarragon crust, Hasselback potatoes, baby spinach and glazed pearl onions

Pork fillet wrapped in ham on Mediterranean vegetables

Turkey saltimbocca with zucchini and carrots

Pork fillet with rosemary potatoes and a side salad

Ingredients for lamb chops and roasted vegetables

Oven roasted tomatoes with shallots and thyme

Watermelon and radish carpaccio with beef tartare and capers (low carb)

Veal steaks and tuna with fennel and carrot

Sumac crusted lamb with carrot smash and mint salad

Veal fillet with carrots and potatoes

Lamb fillet with carrots and spinach

Lamb fillet on a bed of Brussels sprouts and carrot pasta

Lamb fillet and carrot puree

Pork loin with carrots, spinach and cherry sauce

Chicken with courgette and carrots in parchment paper

Sticky orange pork with red beet

Lamb chops with garlic and thyme in a cast iron pan

Pork fillets with a parsley and pistachio crust

Pickled herring fillets with spices, onions and carrots

Sausage with potatoes, courgettes, cherry tomatoes and onions

Daube de boeuf a la provencale

Beef fillet with dried tomatoes and pumpkin

Oven-roasted pork loin with onions and garlic served with couscous with mixed barbeque guests and rocket

Pork loin in mushroom sauce, buckwheat

Tagliatelle with minced beef, tomatoes, carrots and courgettes

Spiralizer squash carrot noodles with chicken

Fried pork fillet with sides of vegetables

Pork loin with honey, lemons, thyme and potatoes

Beef steaks with herb butter and thyme

Roast chicken and vegetable platters

Navarin with vegetables (lamb ragout, France)

An arrangement of vegetables, fruit, almonds, herbs and lamb

Green sauce served with pork fillet and potato wedges

Pork fillet with garlic butter and rosemary potatoes

Vegetables and herbs for ratatouille

Beef fillet in port wine sauce

Vegetable salad with carrot, courgette, chickpeas and parsley

Vegetable salad with carrot, courgette, chickpeas, mozzarella and parsley

Regenbogen-Spaghetti mit Gemuse

Curried vegetables with herbs

Carrot and zucchini soup with parsley

Oven-roasted vegetables with herbs

Wild garlic dumplings with courgettes and carrots

Penne pasta salad with roast beef, courgette, dried tomatoes and spinach

Zander fillet and courgette soup with chervil and spices

Grilled lamb chop with courgettes and potato salad

Pork fillet with a mushroom filling on polenta

Pork fillets in mushroom sauce with farro rice

Pork fillet wrapped in bacon with white onions

Chicken fillet cooked in foil with artichokes, tomatoes and zucchini

Grilled vegetables with thyme

Grilled vegetables with thyme

Pork chop with sage and pumpkin puree

Lamb fillet with parsnip noodles

Fried haddock with vegetable cubes

A beef steak with an amaranth crust and roasted vegetables

Pork medallions with penne pasta, pesto and a vegetables salad

How to make a zander fillet and courgette soup with chervil and spices

Courgettes filled with minced meat, millet and tomato sauce

Lamb loin with courgettes and polenta

Zucchini and orange chutney with lamb chops

Lamb chops with oven-roasted vegetables

Beef fillet with garlic and herbs

Spelt salad with merguez sausage, rosemary and lemon

Box of organic vegetables

Box of organic vegetables

Box of organic vegetables

Roasted pork loin with fried potatoes and green beans

Pork fillet with potatoes and garnish

Pork medallions on pumpkin with beer and onion sauce

Ossobuco alla milanese (braised shin of veal, Italy)

Salmon steak with courgettes and a herb sauce

Grilled gurnard with herb butter

Roast pork chops with quick stir-fried vegetables

Courgette noodles with tomatoes, remoulade sauce and thyme

Courgette flowers, tomatoes and thyme as a side dish

Schweinefleisch-Gemuse-Spiesse mit Granatapfelsalsa

Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad

Pork loin with a bean medley

Roasted pork fillet with apples and rosemary

Glazed pork belly and fillet with carrots and vinaigrette

Herb-crusted pork tenderloin served wtih potato wedges and peas and tomatoes

Pork fricassee with carrots and tomatoes (France)

Zutaten fur gebratene Mie-Nudeln mit Poulardenbrust, Mohren und Ingwer

How to make colourful vegetable noodles

Lentils and beans vegan salad with roasted and fresh vegetables and crumbled vegan feta

Braised fennel wrapped in bacon with tarragon

Osso Buco with tomatoes, fennel, onion and thyme

Savoury chicken crumble with butternut squash, carrots and parsnips

Savoury chicken crumble with butternut squash, carrots and parsnips

Pork fillet with apples, borettane onions and a saffron puff pastry stick

Pork loin and vegetable skewers with a chickpea, cucumber and tomato salad

Feta with tomatoes, zucchini, olives, onions and thyme in parchment paper

Red mullet fillets with semolina and vegetables

How to prepare a beef fillet dish

Lamb with pea hummus and tomato herb salad

Steak strips with Mediterranean oven-roasted vegetables

Salt-cod a l'escabeche

Baked meatballs with buckwheat and vegetables

Lamb chops with garlic and herbs

Stuffed vegetables with beef (step by step :final)

Zucchini and carrot fritters

Vegetable noodles with lime

Roast pork with carrots and thyme

Pork fillets with lambs lettuce pesto and potato and apple bake

Pumpkin wedges with shallots and thyme (detox)

A beef platter with brussels sprouts, carrots and horseradish

Ingredients for steamed tilapia fillet with Mediterranean vegetables

Chicken breast with thyme and lemon on braised vegetables

Cod with courgettes, carrots, peas and lentils

Rolls from piglet with oven-fried garlic, anise and thyme

Fried pork fillet with mixed vegetables

Adding the orange zests to the saucepan

Skewered pork fillet with carrots and rice

Moussaka with courgettes, potatoes and minced meat

Scaloppine milanesi (breaded veal escalope with a side dish)

A poached veal fillet on vegetables with a grilled bread salad

A cod fillet with tomato sauce and zoodles (zucchini noodles)

Salmon fillets on courgette pasta

Courgettes with pesto, herbs and onions for a barbecue

Courgettes on a barbecue

Raw lamb knuckles with vegetables and herbs in a roasting tin

Buckwheat and vegetable bake with sausages

Pork belly and mashed potato roll with a cabbage leaf wrap on a stick of lemongrass served with pumpkin, asparagus, spinach and sweet potatoes

Sliced pork fillet with butternut squash

Pork chop with mushrooms, tomatoes and onions

Pork medallions with parsley and vegetables served with a multi-grain baguette

Pork fillet with a herb coating and green beans

Roast beef fillet and pork with broccoli and carrot flowers

Vegetable and sausage bake with cheese

Fish fillet with garlic and mashed potatoes

Seaweed pasta with Bolognese sauce

Poached salmon with leek

Warm Zucchini and Haloumi Salad with Yoghurt Drizzle

Pork fillet with apple wedges, red onions and mushrooms

Chicken breast on a courgette and broccoli medley

Zoodles (zucchini noodles) with mushrooms

Carrot soup with thyme and crackers

Beef fillet with shallot compote and a bunch of vegetables

A grilled pork chop with roasted Mediterranean vegetables

Leg of lamb with a mint crust and couscous

Home waffles with goat's cream cheese and stuffed courgettes

Herbed roasted chicken breast with roasted vegetables

Moussaka with zucchini

Wild garlic curry with chicken breast

A fillet of beef and shrimps with mixed vegetables (surf and turf)

Beef roulade with a courgette medley and potatoes

Mushroom Stuffed Pork Chops on a Platter with Thyme Garnish

Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree

Beef tagliata with mashed pumpkin and Parmesan cheese (low carb)

Fillet of pata negra pork with pumpkin, finger limes and a vinaigrette

A pumpkin dip with thyme

Chicken legs braised in wine, with carrots and thyme

Roasted lamb shanks with rosemary, thyme and carrots

Chicken legs in Vermouth with carrots and thyme

Roast pork loin wit sage, garlic and potatoes